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  1. Sharpening Tiny Knives
  2. Takenodo Nagura
  3. Stropping with pastes and sprays
  4. What stone line up are you using these days?
  5. Ultimate Edge Deluxe
  6. Always start at 500 to get to 5000
  7. Diamond and CrO2 sprays?
  8. Naniwa SS 10K vs. Chosera 10K
  9. How do you sharpen your microbevel?
  10. I'm now ready for DM's beginner's sharpening school
  11. Re-etching / maintaining Damascus.
  12. looking for permasoakers
  13. All you Stoners out there...
  14. What's it going to take for me to be able to push cut a tomato?
  15. CCK 1303 - Remove the Lacquer?
  16. Sharpening French Mandoline
  17. Atoma Plates??????
  18. Sharpening a Nakiri
  19. DMT mini-sharp as naguras?
  20. Edge Pro Stones
  21. Micro Bevel on Shigefusa Muki
  22. DMT XXC too coarse for flattening Naniwa SS 10k?
  23. Thoughts on Diamond Machining Technology ceramic honing rods?
  24. Bad Honing Technique
  25. Best way to even out a blade.
  26. JNAT review - Karasu rock
  27. Cherry tomato and Naturals
  28. Got Sharpening Questions?
  29. I need something at 1 micron
  30. Sharpening Tojiro Honesuki
  31. Re-finishing blade
  32. Materials for stropping paired with compounds
  33. Material for strop backing
  34. Making Natural Stones
  35. Suehiro Rika 5000x WaterStone w/base
  36. portable sharpening rig ideas?
  37. What makes japanese water stones great?
  38. Total polishing of Suji
  39. Deba Sharpening
  40. Kitaeji Polishing
  41. How do you deal with the ura?
  42. Natural stone size
  43. Micro-Meshing
  44. My new stone :)
  45. Jigs vs Freehand
  46. Re-etching
  47. Sharpening a Blazen 240...
  48. Hiromoto AS sharpening
  49. Would there be a good reason to buy a DMT 8C?
  50. One Guy, Three Stones
  51. Anyone have experience with this Epicedge natural aoto?
  52. Knife too sharp?
  53. Can anyone help identify this combination stone?
  54. Stone soaking container
  55. Pressure while sharpening
  56. Initial impressions of Gesshin 400, 2000 and 5000
  57. amakusa stone wheel
  58. trying to learn how to sharp
  59. Please explain advanced deburring - detection of subtle burrs and how to get rid of them
  60. having a heck of a time sharpening my Hiromoto AS Santoku
  61. Chosera 5k
  62. confedence in my sharpening skills
  63. Whetstones Shigefusa uses
  64. On Flattening Bevels
  65. Edge Pro - Professional Model
  66. Metal Masters 10k stone
  67. Stone repair
  68. Rounding the spine/choil on a Takeda?
  69. Straightening Block/Stick
  70. Got a new stone to play with, Atagoyama Kiita
  71. Iyoto 伊予砥 VS Bester 1000
  72. New Sharpening Station
  73. Cheap way to practice sharpening on single bevel knives?
  74. Sharp Story
  75. JKI Gesshin 2K stone
  76. How do you decide that you've reached the ultimate sharpness a particular blade can attain?
  77. Sharpening tips for a newbie
  78. Sharpening Konosuke Stainless Honesuki Maru
  79. Panic! At the Mildew
  80. Blue Aoto vs Green Brick
  81. Lacquering natural stones
  82. 6k+ Stone Recommendations
  83. Stropping
  84. Stone Envy
  85. Electric sharpener
  86. Measuring Thinness Behind The Edge
  87. Credit Card Sized Sharpening Stones
  88. Takeda handheld sharpening stone.
  89. Restoring mirror finish
  90. King Stones
  91. What Synthetic Stones to Use for Wear-Resistand Steels
  92. Sharpening Session
  93. Edge retention
  94. Strop Survey - Post Your Favorite Progression
  95. Strop material
  96. Sharpening while in dress shirt and tie
  97. Basics of single-bevel sharpening
  98. Sigma Power 2 Stones
  99. Atoma 140 vs DMT XXC
  100. Need help sharpening a Fujiwara...
  101. Thinning of whole blade
  102. I built a strop too
  103. Sharpening Station -- Version 2
  104. Lacquer/Protective Coating for Jnat Stones
  105. MOLD all over sharpening stones...can i soak stones in bleach??
  106. Contrast between cladding and core steel?
  107. Kramer on sharpening
  108. Camellia oil?
  109. How hard to press?
  110. De-Burring 101...again :)
  111. Edge Improvement
  112. How long does your edge last?
  113. Reprofiling!
  114. Thinning a Chef's Choice Trizor Blade
  115. Edge teeth direction
  116. Thinning behind the edge - how much is enough?
  117. Any point setting new bevel - Kono HD gyuto
  118. Strop Technique
  119. Chromium oxide for strop
  120. Carter Sharp
  121. How often do you flatten your stone?
  122. Usuba Flattening
  123. European Sharpening Olympics
  124. Oiled Waterstone
  125. Sharpening Services
  126. Lapping stones with dmt xxc 120 micron
  127. Mixing strop compounds
  128. Chef maintaining his knives....
  129. Can use some advice on a Chosera 10k stone
  130. Finding factory bevel??
  131. Microbevel
  132. normal dulling?
  133. it's a good thing Shun quit their free sharpening
  134. Microbevel and touch ups
  135. Whetstone collection? what do you guys use?
  136. higher grit finish question
  137. b-day present stone
  138. Refinishing a Knife
  139. How to identify grind issues
  140. Softer splash and go stones
  141. Bevels! Primary and Secondary
  142. 1k natural stones
  143. Touch Ups?
  144. Uneven sharpening / high spots
  145. Staining a wa-handle?
  146. What's Your Favorite Paper Test
  147. sharpening a honesuki and a bread knife?
  148. Grind issue? Say it ain't so!
  149. A Comparison of Popular Forms of Sharpening - Reference
  150. Shapton glass stones- best combo of grits?
  151. Fixing a Bent Tip?
  152. Maintaining You Edge
  153. Strop or 8-12k stone?
  154. Need help with a finishing stone??
  155. Strop position?
  156. Old Knives - New Sharpener - Help!
  157. Bench stone mounting material
  158. Microbevel angles do they matter??
  159. Mirror sharpening question.
  160. Coticule
  161. DMT extra extra coarse
  162. Leather, Balsa, or Scrub Bull?
  163. how often to sharpen?
  164. Pro Knife Sharpening
  165. Thinning
  166. Scuff marks after sharpening
  167. Looking for a 400-700 grit stone
  168. Got my EP Pro
  169. Sharpening Issues...(if you are sensitive to bad sharpening, please avoid this)
  170. Natural nagura
  171. Sharpening Station
  172. Tip Problem
  173. a critique of sharpening technique
  174. Some new thoughts on a brisket edge
  175. Bevels... Difference between AS and symmetric bevels
  176. Sharpening Question
  177. Atagoyama: The last finishing stone I'll ever need??
  178. Stone flattening
  179. Gesshin 400 interesting observation
  180. Sharp enough?
  181. Should i replace my 1k stone or is it just me?
  182. Stropping the belly!
  183. Where to get my Globals sharpened? South FL
  184. Has anyone used the Mizuyama 6k?
  185. Thoughts for edge angles in commercial kitchen
  186. Japanese Natural Stones confuse the heck outta me!
  187. Edge Retention Vs Ease of Sharpening
  188. Which stainless can attain the highest level of sharpness?
  189. Starter sharpening question
  190. Protruding heel/how to fix?
  191. Best portable sharpening station ever?
  192. $20000 for a natural anybody!
  193. Nagura/Slurry Stone question
  194. Norton 8000 stone
  195. Stone cracks?
  196. How are water stones made?
  197. Broken King 4K...Finger stones?
  198. Naniwa 4k Chemical finishing stone???
  199. Recommnend a stone to go with a gift knife?
  200. Convex Edges
  201. New stones
  202. J-Nat Club
  203. Just got a Chinese 12K
  204. DMT diamond stones
  205. How sharp could it be?
  206. damn thats sharp experiences
  207. What is your sharpness test?
  208. Any guesses what this JNAT is?
  209. New stone lineup...
  210. Broken J-Nat advice
  211. Crazy Dull
  212. New stone!
  213. Sharpening a Miyabi 700d?
  214. Stone fun
  215. Sharpening the Oroshi Hocho
  216. Sharpening for pro-kitchen use
  217. Rounding the Spine
  218. Stone Question
  219. Fixing Overgrinds?
  220. Cheap way to get rid of scratches on knife?
  221. razor paddle strop
  222. Soaking Stones Question
  223. Calipers, Magnifiers
  224. Preferred sharpening method ...
  225. A friend wanted me to ask....newbie sharpening
  226. newbie oiling handles
  227. Sharpening - 1st try
  228. Wire Edge Test for those who "don't have them"
  229. Epic size stone
  230. Dia-sharp
  231. Sharpening - time spent
  232. Leather for stropping ...
  233. Knife chipping on waterstone
  234. Upgrading my hones.
  235. Sharpening - Sit or Stand
  236. To sharpen or not to sharpen?
  237. Travel-Sharp Kit
  238. Are Jnats worth the price?
  239. Sharpening double bevel deba/cleaver
  240. Fingerstones
  241. 10K Stone Recomendation
  242. Borosilicate Honing Rod.
  243. Newb to Sharpening - Restoring Knives (Western/German)
  244. How do you a define a screaming-sharp edge?
  245. Honing, Sharpening...Newbie going crazy!
  246. Beston strangeness
  247. Stropping Tips for a newbie
  248. Recommendation for a stone to carry in my bag?
  249. Irritating Screeching Sound when Sharpening....
  250. Wire edge?