View Full Version : A Bite of China

03-17-2013, 10:43 PM
I have long realized that this forum is Nippo-centric but there's great stuff out of China too, most of which pre-dates Japan. This past week we had the pleasure of hosting a Chinese student from Agnes Scott College at our home while she shadowed my wife at work. Her last night with us she showed me this video series: http://jishi.cntv.cn/jlsjsdzg/classpage/video/20120523/101842.shtml. There are seven episodes. The link is for the first one. She narrated for me but the production is of extremely high quality and I think you would agree is very enjoyable even not understanding Chinese.

She also sent me a link for the same series in English but she said she could not vouch for the quality of the translation. http://tv.sohu.com/20121012/n354734704.shtml

Just wanted to share.



03-17-2013, 10:54 PM
Good to see more interest developing on the series. I posted ealier thread about it here: http://www.kitchenknifeforums.com/showthread.php/10783-A-bite-of-China

In episode 5 titled Secrets of the Kitchen, there are a lot of very cool cleaver action through out.

03-17-2013, 10:56 PM
I must have been taking a sabbatical when you posted. Sorry for double posting on the subject. But some extra link then. :)