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greasedbullet
03-24-2013, 11:43 PM
Hey,

I have been cooking professionally for 2 years, collecting knives for 6 and I am about to start making them in the next few weeks. Decided to join on the recommendation of a co-worker that is a member here to learn as much as I can.

knyfeknerd
03-24-2013, 11:55 PM
Welcome!
Where are you in NC?

Mrmnms
03-24-2013, 11:55 PM
Welcome aboard. I think you came to the right place

chinacats
03-25-2013, 12:30 AM
Greetings from a fellow North Carolinian!

greasedbullet
03-25-2013, 12:34 AM
Welcome!
Where are you in NC?

I am in the Triangle.

Drumjockey
03-25-2013, 12:40 AM
Welcome! You have found the Grail:biggrin:

sachem allison
03-25-2013, 02:27 AM
welcome!

Benuser
03-25-2013, 02:47 AM
Welcome!

MadMel
03-25-2013, 07:44 AM
Welcome!

tgraypots
03-25-2013, 11:00 AM
welcome indeed. 'The triangle could mean anything from Cary to Fuquay to Lizard Lick :-)

bikehunter
03-25-2013, 02:11 PM
welcome!

Dave Martell
03-25-2013, 05:38 PM
Welcome :)

NO ChoP!
04-24-2013, 11:25 PM
Welcome Micheal!

Mr. Greasedbullet is my newest edition to the fine dining line at the CC....he is very interested in knife making, and currently has a few blades off to heat treat. Maybe after he gets a few under his belt we can do a pass around. He's very bright and inquisitive, so I know he will soak up our input like a sponge.

kpeddie2010
04-26-2013, 04:21 AM
Hi. Nice to hear you gonna start making knives. How exciting. There's a lot of expertise here as I've been reading for a few months.

Eddie

jigert
04-26-2013, 03:27 PM
Welcome!