View Full Version : Your favorite powdered beef/chicken/fish stock?
What's your favorite powdered beef/chicken/fish stock? Please share!
04-01-2013, 06:44 PM
Ajinomoto, shimaya dashi powder.
04-02-2013, 12:37 AM
what schanop said. beyond that i don't do instant stuff.
i like reduced stuff you can get off the shelf, that is if i can find them.
04-02-2013, 05:17 PM
I have used Knorr for so long it's my go to, but I wouldn't say its the best thing out there, just that it's easy to get a consistent in taste. At times I wish that there was a low sodium version.
04-02-2013, 06:05 PM
It's not powdered, butt Savory Choice broth concentrate works pretty well for me. One packet makes a cup of broth, and it comes in a reduced sodium version.
04-02-2013, 09:54 PM
I eat a lot or ramen, but never use the packets. I save them for use later. One packet to 1 1/2qts water makes a okay broth, be it a little weak. Any less water its too salty
04-02-2013, 10:38 PM
I like Knorr from the Asian market, it's a little different than the regular.
04-12-2013, 12:48 PM
not a powder but i swear by this stuff. chicken demi!
04-29-2013, 04:31 PM
I used Dashida granulated beef stock which you can get in you local Asian market if it stocks Japanese or Korean products.
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