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View Full Version : Gesshin Ino... The Video ;)



JBroida
07-27-2011, 08:21 PM
Since you guys like the product videos soooo much, we shot one today with the new Gesshin Ino Knives (or whats left of them ;) )... here you go:


http://www.youtube.com/watch?feature=player_detailpage&v=eu3fAcZFoyI

Let me know if you have any questions about the video or the knives.

Thanks.

-Jon

jm2hill
07-27-2011, 09:02 PM
love me my single-bevel wa-petty! love saying that too! great knife! I promise when work slows down I will get around to posting some pictures and stuff!

goodchef1
07-27-2011, 09:38 PM
great vid, seriously salivated with that mirror polished honyaki :sad0:

Iceman91
07-27-2011, 09:45 PM
Hey Jon, What sizes do the pettys come in? Thanks

Mike

JBroida
07-27-2011, 09:49 PM
I only have them in 180mm, but we can order other sizes

TamanegiKin
07-27-2011, 09:55 PM
Whoa, those honyaki knives are blingin'. Gorgeous knives.

ThEoRy
07-28-2011, 12:06 AM
Wow, those are really cool!

JBroida
07-28-2011, 01:23 AM
I keep trying to explain to people how cool these knives are... i think the video does them justice ;)

mdoublestack
07-28-2011, 03:45 AM
Great stuff, Jon. The pettys do look very cool. And, I really like everything I see from your Gesshin collection - and love seeing all of the "special" knives these makers can do. When im next down in LA, i will be sure to come by. I the meantime, thanks for the video

99Limited
07-28-2011, 06:53 AM
Well I for one hate your Ino video. I was doing just fine without knowing how cool looking the Hon-Kasumi gyutos let alone the Honyaki knives. Big note to self, "Don't watch Jon's knife videos." :biggrin:

I have wondered, how do you maintain the polished surface on the honyaki knives?

JBroida
07-28-2011, 01:53 PM
there are a number of things that work... flitz, adams #2, chromium oxide, micromesh, etc.

Honyaki blades actually scratch less than clad knives due to the hardness of the steel... but mirror polished knives almost always pick up minor scratching.

Didnt salty do a video on this once? I vaguely recall that.

heirkb
07-28-2011, 01:54 PM
This is a video Salty posted on maintaining the polish: http://www.youtube.com/watch?v=0TREf5Tejgw