View Full Version : Hamokiri
05-12-2012, 03:04 PM
Anyone her on forum have Hamokiri knife and what do you use it for ??
05-12-2012, 04:47 PM
Are you getting one?
I thought it was designed for cutting tiny bones of pike conger eel:
05-13-2012, 04:42 AM
Yeah i know what it is for :) But i just wondered if anyone use it for something else.
05-13-2012, 05:40 AM
LOL probably a kitchen decor for me, if I am given one.
05-13-2012, 10:21 AM
I think it's a 300. Naka honyaki with ebony handle and saya. I have never used it. But it's cool.
05-13-2012, 10:27 AM
Thanks Salty i was waiting on your reply, How thick is yours ?
Are they more like huge Usuba ?
05-13-2012, 01:13 PM
no... they are more like deba thick
05-13-2012, 01:23 PM
Got it Thanks Jon :)
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