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View Full Version : Fuchsia's every grain of rice, just arrive.



schanop
06-24-2012, 06:21 PM
The postman rang the bell this morning, and Fuchsia's every grain of rice arrived. It has lots of yummy recipes suitable for daily cooking at home. Can't wait to get start on the book.

Illustrations are nice too. I've taken some pictures that may interest many of us:

First is the chinese slicing cleaver and chinese whetstone.
https://lh3.googleusercontent.com/-8k2sRB8R8T8/T-eQifTNo5I/AAAAAAAAAkc/nJLwtUfovL4/s640/fuchsia_cleaver.jpg

Then her cleaver's cut.
https://lh3.googleusercontent.com/-w0xJ0AxhjB8/T-eQjOrez7I/AAAAAAAAAkg/CnVNs52g3Gk/s640/fuchsia_cut.jpg

And a group of well seasoned woks.
https://lh6.googleusercontent.com/-B2_vLk-siAQ/T-eQjdLuTDI/AAAAAAAAAkk/cayoSl13thE/s640/fuchsia_wok.jpg

Deckhand
06-24-2012, 06:34 PM
Looks like a great book.

Eamon Burke
06-24-2012, 11:34 PM
I like it! What kind of chinese cooking?

schanop
06-25-2012, 04:45 AM
From her own words (http://www.fuchsiadunlop.com/every-grain-of-rice-officially-out-today/): "... Unlike my other cookery books, itís not focused on one province, but is a collection of delicious everyday recipes, mainly from southern China. ..."

I think it is another worthy Chinese cookbook in one's collection.

stereo.pete
06-25-2012, 10:16 AM
Nice, I will definitely pick this up, thanks!