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Forum: Sous Vide

For those who cook "under vacuum"

  1. Sous vide options.

    Started by ptolemy, 03-22-2015 06:13 AM
    • Replies: 5
    • Views: 280
    03-23-2015, 02:14 PM Go to last post
  2. Sous Vide Cookbook

    Started by Phip, 02-20-2015 09:22 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 463
    03-12-2015, 09:41 AM Go to last post
  3. Step Father Birthday Fude

    Started by daveb, 03-12-2015 12:45 AM
    • Replies: 1
    • Views: 119
    03-12-2015, 03:06 AM Go to last post
  4. What next?

    Started by brianh, 02-21-2015 09:41 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 548
    03-07-2015, 05:46 PM Go to last post
  5. 72-Hour Sous Vide Ribs: Are they worth it? You bet your @$$.

    Started by Zwiefel, 08-13-2013 10:12 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 5,858
    03-07-2015, 05:34 PM Go to last post
  6. Salmon Ideas?

    Started by dimag333, 02-07-2015 10:02 AM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,363
    02-28-2015, 07:43 AM Go to last post
  7. Cauliflower "Steaks"

    Started by Zwiefel, 01-28-2015 10:02 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,397
    02-09-2015, 01:11 PM Go to last post
  8. Long Bath Califlower Sous Vide Time and temp rec?

    Started by dimag333, 01-25-2015 06:33 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,619
    02-05-2015, 08:05 PM Go to last post
  9. Eggs sticking to shells

    Started by dimag333, 01-30-2015 10:53 PM
    • Replies: 7
    • Views: 329
    01-31-2015, 08:39 AM Go to last post
  10. More Sous Vide Fun, Salmon

    Started by dimag333, 01-23-2015 10:58 PM
    • Replies: 6
    • Views: 336
    01-25-2015, 06:31 PM Go to last post
  11. Anova coming soon ....

    Started by sudsy9977, 01-17-2015 08:33 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 507
    01-23-2015, 08:56 PM Go to last post
  12. First day, sous vide

    Started by dimag333, 01-22-2015 08:29 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 469
    01-23-2015, 06:01 PM Go to last post
  13. Suggest me a starter set up

    Started by dimag333, 01-19-2015 10:31 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 453
    01-22-2015, 04:07 PM Go to last post
  14. Sous Who?

    Started by daveb, 12-23-2014 11:45 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 951
    01-20-2015, 06:07 PM Go to last post
  15. popping my sous vide cherry

    Started by Godslayer, 01-15-2015 03:50 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 560
    01-16-2015, 08:08 PM Go to last post
  16. How to pasteurize steak?

    Started by brianh, 09-05-2014 06:24 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 1,802
    01-12-2015, 08:16 PM Go to last post
  17. Christmas Dinner

    Started by Bill13, 12-20-2014 04:37 PM
    • Replies: 0
    • Views: 186
    12-20-2014, 04:37 PM Go to last post
  18. Best Bag Sizes

    Started by Bill13, 11-28-2014 01:36 PM
    • Replies: 4
    • Views: 386
    12-10-2014, 11:12 PM Go to last post
  19. Refurbished VacMaster's

    Started by Bill13, 12-04-2014 10:16 AM
    • Replies: 3
    • Views: 248
    12-04-2014, 09:18 PM Go to last post
  20. New Nomiku sous vide?

    Started by sudsy9977, 09-03-2014 10:11 PM
    • Replies: 8
    • Views: 583
    11-30-2014, 01:41 PM Go to last post
  21. VacMaster 215 on ebay

    Started by Bill13, 11-18-2014 03:43 PM
    • Replies: 2
    • Views: 425
    11-18-2014, 04:41 PM Go to last post
  22. Water Bath Sizes

    Started by Bill13, 09-27-2014 12:07 PM
    • Replies: 2
    • Views: 312
    09-27-2014, 05:36 PM Go to last post
  23. tip for home sous vide

    Started by BeerChef, 09-17-2014 12:24 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 782
    09-18-2014, 12:10 PM Go to last post
  24. Pork belly sous vide

    Started by rami_m, 09-04-2014 12:33 AM
    • Replies: 6
    • Views: 550
    09-18-2014, 10:35 AM Go to last post
  25. Tip for cutting hole in Cambro lid for Anova

    Started by brianh, 09-03-2014 11:59 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 2,644
    09-06-2014, 01:49 AM Go to last post

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