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    Dave Martell ‎(Vendor Knifemaker)
    05-16-2011
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Threads 1 to 25 of 86

Forum: Back of the House

A hangout for the professional chef/cook to share their views on cooking for a living.

  1. 86 Individual componets

    Started by steeley‎, 05-13-2012 04:12 PM
    • Replies: 4
    • Views: 175
    Sarge
    05-16-2012, 02:31 PM Go to last post

  2. Holy Fried Burrito Batman!

    Started by ajhuff‎, 05-14-2012 05:00 PM
    2 Pages •
    1 2
    • Replies: 10
    • Views: 225
    Pabloz
    05-14-2012, 11:30 PM Go to last post

  3. A Soup Book?

    Started by ajhuff‎, 05-13-2012 09:34 PM
    • Replies: 5
    • Views: 105
    unkajonet
    05-14-2012, 01:12 AM Go to last post

  4. Exclamation Still alive

    Started by AnxiousCowboy‎, 11-04-2011 11:55 PM
    6 Pages •
    1 2 3 ... 6
    • Replies: 56
    • Views: 2,235
    mpukas
    05-12-2012, 06:41 PM Go to last post

  5. One thing every cook should buy.

    Started by VoodooMajik‎, 05-05-2012 05:00 AM
    4 Pages •
    1 2 3 ... 4
    • Replies: 33
    • Views: 869
    Crothcipt
    05-08-2012, 12:49 AM Go to last post

  6. Chicago Show

    Started by Salty dog‎, 05-04-2012 08:01 AM
    • Replies: 3
    • Views: 169
    Crothcipt
    05-07-2012, 11:54 PM Go to last post

  7. Tv spot

    Started by Sarge‎, 04-30-2012 11:44 AM
    2 Pages •
    1 2
    • Replies: 14
    • Views: 419
    stereo.pete
    05-07-2012, 12:45 PM Go to last post

  8. What a Day!!

    Started by VoodooMajik‎, 05-02-2012 07:30 PM
    • Replies: 7
    • Views: 156
    don
    05-02-2012, 09:08 PM Go to last post

  9. Footwear Poll

    Started by ajhuff‎, 02-22-2012 09:22 PM
    8 Pages •
    1 2 3 ... 8
    • Replies: 77
    • Views: 2,594
    ajhuff
    04-22-2012, 04:15 PM Go to last post

  10. Industry pro question.

    Started by ecchef‎, 03-22-2011 11:24 PM
    3 Pages •
    1 2 3
    • Replies: 23
    • Views: 1,790
    stevenStefano
    04-16-2012, 07:16 AM Go to last post

  11. Ever fire someone and......

    Started by knyfeknerd‎, 04-14-2012 10:28 AM
    2 Pages •
    1 2
    • Replies: 18
    • Views: 721
    Salty dog
    04-15-2012, 10:38 PM Go to last post

  12. do u doubt your dishes?

    Started by sudsy9977‎, 03-03-2011 11:27 AM
    5 Pages •
    1 2 3 ... 5
    • Replies: 43
    • Views: 2,036
    Crothcipt
    04-15-2012, 03:26 AM Go to last post

  13. "The Beast" Bench

    Started by knyfeknerd‎, 04-10-2012 08:15 AM
    • Replies: 6
    • Views: 271
    Johnny.B.Good
    04-12-2012, 02:57 AM Go to last post

  14. Cool My new acquisition

    Started by memorael‎, 03-11-2012 05:01 PM
    3 Pages •
    1 2 3
    • Replies: 29
    • Views: 1,161
    memorael
    04-06-2012, 04:06 PM Go to last post

  15. A Rare First (Reach-in freezer)

    Started by Salty dog‎, 03-23-2012 08:46 AM
    2 Pages •
    1 2
    • Replies: 10
    • Views: 616
    Miles
    03-30-2012, 03:35 AM Go to last post

  16. Sous Vide / Cryovac ideas and techniques

    Started by AnxiousCowboy‎, 03-25-2012 09:34 PM
    • Replies: 8
    • Views: 365
    sw2geeks
    03-27-2012, 09:49 AM Go to last post

  17. Sous Chafe

    Started by BurkeCutlery‎, 03-21-2012 10:57 PM
    4 Pages •
    1 2 3 ... 4
    • Replies: 32
    • Views: 1,228
    SameGuy
    03-26-2012, 11:01 AM Go to last post

  18. OT: Help with RE Appraisal

    Started by Seth‎, 03-25-2012 01:34 PM
    • Replies: 0
    • Views: 118
    Seth
    03-25-2012, 01:34 PM Go to last post

  19. Any chefs ever go out and speak to awkward customers?

    Started by stevenStefano‎, 06-13-2011 04:43 PM
    3 Pages •
    1 2 3
    • Replies: 21
    • Views: 1,440
    The BoardSMITH
    03-25-2012, 01:32 PM Go to last post

  20. Anybody work DNC or RNC 2008 or earlier ?

    Started by knyfeknerd‎, 03-11-2012 12:04 PM
    • Replies: 3
    • Views: 190
    pumbaa
    03-25-2012, 09:49 AM Go to last post

  21. Compliments to the chef.......

    Started by SpikeC‎, 11-16-2011 02:09 PM
    • Replies: 7
    • Views: 620
    sel1k1
    03-22-2012, 03:10 AM Go to last post

  22. Save the Sharks.

    Started by memorael‎, 03-18-2012 02:29 PM
    • Replies: 7
    • Views: 268
    Tristan
    03-21-2012, 11:04 AM Go to last post

  23. new job!

    Started by pumbaa‎, 03-18-2012 12:13 AM
    3 Pages •
    1 2 3
    • Replies: 21
    • Views: 612
    sachem allison
    03-21-2012, 02:05 AM Go to last post

  24. Why bosses are that way.

    Started by Salty dog‎, 02-15-2012 08:09 AM
    2 Pages •
    1 2
    • Replies: 18
    • Views: 1,067
    Sarge
    03-20-2012, 01:00 PM Go to last post

  25. Stainless Steel Cleaners???

    Started by memorael‎, 03-16-2012 05:37 PM
    2 Pages •
    1 2
    • Replies: 10
    • Views: 328
    memorael
    03-18-2012, 02:28 PM Go to last post
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