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Forum: Back of the House

A hangout for the professional chef/cook to share their views on cooking for a living.

  1. Film Catering

    Started by Cashn, 06-14-2016 09:24 PM
    • Replies: 4
    • Views: 1,089
    06-15-2016, 11:35 PM Go to last post
    • Replies: 5
    • Views: 1,088
    06-05-2016, 12:11 PM Go to last post
  2. Chefwear alternative

    Started by Dardeau, 05-14-2016 08:18 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 2,895
    06-05-2016, 07:51 AM Go to last post
  3. Overtime pay-executive order

    Started by skewed, 05-19-2016 12:52 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 4,002
    06-01-2016, 01:06 PM Go to last post
  4. Cook Wanted on Nantucket Island!

    Started by Factotum, 05-10-2016 08:24 PM
    • Replies: 0
    • Views: 533
    05-10-2016, 08:24 PM Go to last post
  5. Happy Mother's Day

    Started by daveb, 05-07-2016 08:02 PM
    • Replies: 1
    • Views: 454
    05-08-2016, 01:51 AM Go to last post
  6. pay increase going from cook to sous?

    Started by lobby, 03-07-2016 04:37 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,038
    05-06-2016, 12:42 PM Go to last post
  7. Trust the Chef?

    Started by Zwiefel, 08-27-2014 07:12 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 97
    • Views: 13,667
    05-02-2016, 05:34 PM Go to last post
  8. Stagiaire - Success, Failure and what not...

    Started by Gravy Power, 03-14-2013 08:43 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 10,588
    04-30-2016, 07:18 PM Go to last post
  9. What task takes the edge off?

    Started by wbusby1, 02-26-2016 12:03 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 3,563
    04-26-2016, 08:59 PM Go to last post
  10. Whats your prep/warm up kitchen playlist?

    Started by shaneg, 12-31-2012 06:30 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 47
    • Views: 8,059
    04-17-2016, 03:06 PM Go to last post
  11. Congrats, Matt R!

    Started by WildBoar, 03-15-2016 03:46 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,154
    03-30-2016, 12:47 PM Go to last post
  12. whipping siphons

    Started by skewed, 01-16-2016 01:25 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,274
    03-24-2016, 10:02 PM Go to last post
  13. MEAT COOKING: Grill vs. Plancha vs. Range Top

    Started by ams, 05-28-2012 02:16 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 14,234
    03-11-2016, 07:50 PM Go to last post
  14. Wood burning grill in pro kitchen

    Started by turbochef422, 01-03-2016 01:40 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,317
    02-28-2016, 08:23 PM Go to last post
  15. David Chang and Starbucks...

    Started by spoiledbroth, 12-04-2015 05:56 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 5,069
    02-23-2016, 11:39 AM Go to last post
  16. Best RTU onion rings

    Started by ecchef, 02-05-2016 09:59 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,836
    02-18-2016, 09:24 AM Go to last post
  17. Best flat soled non slip clogs/shoes?

    Started by labor of love, 12-05-2015 12:50 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 5,196
    02-13-2016, 07:40 PM Go to last post
  18. Looking for quality chef coats

    Started by turbochef422, 01-07-2016 01:16 AM
    • Replies: 7
    • Views: 1,046
    01-07-2016, 03:42 PM Go to last post
  19. pro teak cutting board

    Started by clintonior, 06-26-2015 08:48 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 5,298
    12-29-2015, 11:56 PM Go to last post
  20. spoons?

    Started by karloevaristo, 09-20-2015 05:58 AM
    • Replies: 7
    • Views: 1,734
    12-28-2015, 01:47 PM Go to last post
  21. Flat top advice

    Started by wbusby1, 12-09-2015 01:35 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,918
    12-11-2015, 04:51 PM Go to last post
  22. Most over-priced menu items?

    Started by Zwiefel, 11-12-2015 01:15 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 4,085
    12-04-2015, 05:58 AM Go to last post
  23. Copper pots and pans in a professional kitchen...

    Started by Mucho Bocho, 09-19-2014 08:35 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 52
    • Views: 10,059
    12-02-2015, 10:51 AM Go to last post
  24. staff meal / comida / family meal

    Started by lobby, 04-28-2015 07:15 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 5,177
    12-01-2015, 09:24 PM Go to last post

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