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Forum: Back of the House

A hangout for the professional chef/cook to share their views on cooking for a living.

  1. Part Time Baker

    Started by GlassFlanders, 10-07-2016 02:03 PM
    • Replies: 6
    • Views: 1,003
    10-09-2016, 05:01 AM Go to last post
  2. Any trust issues in the workplace?

    Started by Rivera, 09-08-2016 06:15 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,406
    10-02-2016, 01:35 PM Go to last post
  3. Filleting fish with kiridashi?

    Started by shownomarci, 09-20-2016 07:19 PM
    • Replies: 5
    • Views: 1,457
    09-24-2016, 01:38 AM Go to last post
  4. Storing knives at work?

    Started by toufas, 09-18-2016 06:58 PM
    • Replies: 6
    • Views: 1,142
    09-20-2016, 04:14 AM Go to last post
  5. Cleaning Griddles

    Started by cheflivengood, 03-11-2016 07:51 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 3,228
    09-04-2016, 08:57 PM Go to last post
  6. Tattoo Removal

    Started by Dave Martell, 08-27-2016 09:39 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 2,191
    08-29-2016, 01:01 AM Go to last post
  7. head shake moments

    Started by panda, 08-15-2014 04:05 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 74
    • Views: 14,620
    07-30-2016, 10:29 PM Go to last post
  8. Vans old school non slip work shoes

    Started by labor of love, 05-07-2016 02:03 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 4,560
    07-27-2016, 12:36 PM Go to last post
  9. Making a Spec Book

    Started by Chef Andy, 07-19-2016 11:21 AM
    • Replies: 2
    • Views: 801
    07-19-2016, 03:36 PM Go to last post
  10. Not being a Richard

    Started by Dardeau, 06-01-2016 10:48 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 4,381
    07-12-2016, 01:22 AM Go to last post
  11. Film Catering

    Started by Cashn, 06-14-2016 09:24 PM
    • Replies: 4
    • Views: 1,242
    06-15-2016, 11:35 PM Go to last post
    • Replies: 5
    • Views: 1,235
    06-05-2016, 12:11 PM Go to last post
  12. Overtime pay-executive order

    Started by skewed, 05-19-2016 12:52 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 4,602
    06-01-2016, 01:06 PM Go to last post
  13. Cook Wanted on Nantucket Island!

    Started by Factotum, 05-10-2016 08:24 PM
    • Replies: 0
    • Views: 614
    05-10-2016, 08:24 PM Go to last post
  14. Happy Mother's Day

    Started by daveb, 05-07-2016 08:02 PM
    • Replies: 1
    • Views: 542
    05-08-2016, 01:51 AM Go to last post
  15. pay increase going from cook to sous?

    Started by lobby, 03-07-2016 04:37 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,299
    05-06-2016, 12:42 PM Go to last post
  16. Trust the Chef?

    Started by Zwiefel, 08-27-2014 07:12 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 97
    • Views: 15,083
    05-02-2016, 05:34 PM Go to last post
  17. Stagiaire - Success, Failure and what not...

    Started by Gravy Power, 03-14-2013 08:43 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 11,596
    04-30-2016, 07:18 PM Go to last post
  18. What task takes the edge off?

    Started by wbusby1, 02-26-2016 12:03 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 4,060
    04-26-2016, 08:59 PM Go to last post
  19. Whats your prep/warm up kitchen playlist?

    Started by shaneg, 12-31-2012 06:30 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 47
    • Views: 8,655
    04-17-2016, 03:06 PM Go to last post
  20. Congrats, Matt R!

    Started by WildBoar, 03-15-2016 03:46 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,408
    03-30-2016, 12:47 PM Go to last post
  21. whipping siphons

    Started by skewed, 01-16-2016 01:25 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,677
    03-24-2016, 10:02 PM Go to last post
  22. MEAT COOKING: Grill vs. Plancha vs. Range Top

    Started by ams, 05-28-2012 02:16 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 15,046
    03-11-2016, 07:50 PM Go to last post
  23. Wood burning grill in pro kitchen

    Started by turbochef422, 01-03-2016 01:40 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,592
    02-28-2016, 08:23 PM Go to last post
  24. David Chang and Starbucks...

    Started by spoiledbroth, 12-04-2015 05:56 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 5,667
    02-23-2016, 11:39 AM Go to last post

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