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Forum: Back of the House

A hangout for the professional chef/cook to share their views on cooking for a living.

  1. The Rise of Egotarian Cuisine

    Started by Chuckles, 04-04-2014 10:20 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 3,350
    05-24-2014, 05:04 PM Go to last post
  2. Dumbest thing you ever read in a food review

    Started by Grunde, 03-31-2014 08:22 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 2,073
    04-06-2014, 09:59 PM Go to last post
  3. tasting for kitchen jobs

    Started by kodo, 04-05-2014 08:39 PM
    • Replies: 5
    • Views: 917
    04-06-2014, 08:18 PM Go to last post
  4. F@#kin Allgeries

    Started by ShaggySean, 03-22-2014 12:01 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 3,344
    04-04-2014, 04:37 AM Go to last post
  5. I'm Still Feeling NYE

    Started by Salty dog, 01-02-2014 08:00 AM
    • Replies: 2
    • Views: 1,092
    03-28-2014, 03:17 AM Go to last post
  6. What's Your Favorite Kitchen Counter Top?

    Started by Dream Burls, 02-01-2014 07:05 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,578
    03-22-2014, 01:22 AM Go to last post
  7. Honestly

    Started by CoqaVin, 02-23-2014 10:35 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 6,723
    03-04-2014, 09:43 AM Go to last post
  8. Kitchen Nightmares/Restaurant Impossible....Owen

    Started by Zwiefel, 04-11-2013 03:12 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 10,599
    02-25-2014, 05:54 PM Go to last post
  9. Are you a wolf, or a sheep?

    Started by NO ChoP!, 01-10-2014 10:28 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 53
    • Views: 6,513
    02-25-2014, 05:31 PM Go to last post
  10. Tiredness and Christmas time

    Started by rdm_magic, 11-19-2013 03:55 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 4,036
    12-30-2013, 03:05 PM Go to last post
  11. Anti Fatigue Mats

    Started by slowtyper, 05-24-2011 02:18 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 7,696
    12-29-2013, 08:06 AM Go to last post
  12. Legendary Douche-bag GM tricks

    Started by chefcomesback, 12-21-2013 05:20 PM
    • Replies: 5
    • Views: 1,675
    12-21-2013, 08:58 PM Go to last post
  13. Can You Sharpen at Work?

    Started by Dave Martell, 07-23-2013 11:00 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 57
    • Views: 8,444
    12-21-2013, 01:04 AM Go to last post
  14. Getting crushed by the holidays?

    Started by Chuckles, 12-13-2013 02:21 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 2,714
    12-20-2013, 03:22 AM Go to last post
  15. A Night to Remember

    Started by Salty dog, 12-14-2013 03:15 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,417
    12-15-2013, 03:05 PM Go to last post
  16. kitchen towels

    Started by mpukas, 12-12-2013 10:13 PM
    • Replies: 1
    • Views: 877
    12-13-2013, 05:32 AM Go to last post
  17. Biggest Cowboy Tricks

    Started by jbl, 01-29-2013 11:23 AM
    14 Pages
    1 2 3 ... 14
    • Replies: 130
    • Views: 15,709
    12-12-2013, 06:18 AM Go to last post
  18. Newbie saying hello, with Questions on Home butchering

    Started by babysister, 10-03-2013 06:58 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 3,837
    11-17-2013, 08:33 PM Go to last post
  19. Overseas work/travel

    Started by JDA_NC, 11-04-2013 09:57 PM
    • Replies: 3
    • Views: 1,052
    11-05-2013, 04:34 AM Go to last post
  20. Flat top vs open burner

    Started by Carl, 11-05-2012 01:13 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 6,264
    10-30-2013, 01:44 PM Go to last post
  21. tips for a young chef?

    Started by jared08, 09-09-2013 08:43 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 3,067
    10-28-2013, 09:08 AM Go to last post
  22. On the fence for a new work knife

    Started by MrCoffee, 10-24-2013 12:51 PM
    • Replies: 6
    • Views: 1,447
    10-25-2013, 12:46 PM Go to last post
  23. rituals

    Started by Geo87, 10-20-2013 06:00 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,882
    10-24-2013, 12:40 PM Go to last post
  24. Sous Vide / Cryovac ideas and techniques

    Started by AnxiousCowboy, 03-25-2012 09:34 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 5,773
    10-24-2013, 01:00 AM Go to last post
  25. kitchen pranks

    Started by panda, 10-15-2013 09:40 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 63
    • Views: 6,151
    10-22-2013, 03:01 AM Go to last post

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