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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
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    3. Erilyn75

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    Forum Statistics:

    • Threads: 18
    • Posts: 563
  2. Forum Actions:

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    • Threads: 278
    • Posts: 6,420
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 154
    • Posts: 2,588
  4. Bringing the past alive

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    1. daveb,
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    • Threads: 153
    • Posts: 2,347
  1. Masamoto 27cm KS slicer.

    Started by bieniek, 07-09-2012 01:23 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,305
    07-10-2012, 01:21 AM Go to last post
    • Replies: 5
    • Views: 675
    07-09-2012, 05:10 PM Go to last post
  2. Ginsan or SKD

    Started by mhenry, 07-07-2012 11:00 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,383
    07-09-2012, 04:01 AM Go to last post
  3. Couple of quick questions

    Started by Gravy Power, 07-08-2012 11:38 PM
    • Replies: 4
    • Views: 608
    07-09-2012, 12:08 AM Go to last post
  4. Cleaver based knife set question.

    Started by ntsour, 07-08-2012 05:35 PM
    • Replies: 4
    • Views: 624
    07-08-2012, 09:41 PM Go to last post
  5. Zakuri, Kochi, Gesshin Ginga White Review Request

    Started by JanusInTheGarden, 07-02-2012 10:50 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 4,269
    07-08-2012, 08:33 PM Go to last post
  6. Old Henckels

    Started by dennis7490, 07-06-2012 05:32 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 2,073
    07-08-2012, 05:29 PM Go to last post
  7. What knives to buy? (AKA: The question you get all the time)

    Started by heuristicist, 07-05-2012 03:36 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,743
    07-08-2012, 03:32 PM Go to last post
  8. Wooden spoon

    Started by turbochef422, 07-08-2012 12:02 AM
    • Replies: 6
    • Views: 748
    07-08-2012, 01:40 PM Go to last post
  9. mystery heel chips

    Started by Cutty Sharp, 07-05-2012 09:27 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 999
    07-07-2012, 12:11 AM Go to last post
  10. AEB-L steel Artiflex 240

    Started by keithsaltydog, 07-06-2012 12:15 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 2,221
    07-06-2012, 03:14 PM Go to last post
  11. What knife set to buy? Need help

    Started by danman421, 07-05-2012 04:34 PM
    • Replies: 3
    • Views: 517
    07-06-2012, 12:05 AM Go to last post
  12. Yoshihiro blue #2 wa-gyuto.

    Started by K-Fed, 06-28-2012 04:21 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,614
    07-05-2012, 11:22 PM Go to last post
  13. Knife Draws First Blood - Cutlery 1, Fingers 0

    Started by narcnh, 07-03-2012 09:16 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,665
    07-05-2012, 02:06 PM Go to last post
  14. Vaseline on cutting boards

    Started by Cutty Sharp, 07-01-2012 07:06 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 2,443
    07-05-2012, 09:35 AM Go to last post
  15. Wildfire cutlery

    Started by turbochef422, 07-04-2012 03:21 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,851
    07-05-2012, 04:03 AM Go to last post
  16. Better source of slicers?

    Started by bieniek, 06-22-2012 11:39 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 4,197
    07-04-2012, 11:49 PM Go to last post
  17. Honesuki

    Started by JKerr, 07-01-2012 10:38 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,733
    07-03-2012, 11:47 PM Go to last post
  18. Thick Hinoki (Or Similar) Sushi Cutting Board Source in US or Japan

    Started by la2tokyo, 07-01-2012 03:10 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 3,057
    07-03-2012, 07:25 PM Go to last post
    • Replies: 20
    • Views: 1,549
    07-02-2012, 05:48 PM Go to last post
  19. Student needs a jack-of-most-trades Japanese knife!

    Started by discombobulation, 06-23-2012 12:22 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,481
    07-02-2012, 01:48 PM Go to last post
  20. Mizuno no6 Cleaver

    Started by ntsour, 07-01-2012 01:58 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,041
    07-01-2012, 11:18 PM Go to last post
  21. Pics of three Yamawaku knives

    Started by narcnh, 06-30-2012 01:50 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,811
    07-01-2012, 06:15 PM Go to last post
  22. Anyone use single bevel for normal everyday use?

    Started by jgraeff, 06-29-2012 02:22 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,374
    07-01-2012, 03:20 AM Go to last post
  23. Shigefusa Cleaver

    Started by Potato42, 06-09-2011 06:56 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 6,552
    07-01-2012, 02:29 AM Go to last post

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