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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
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    3. Erilyn75

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    Forum Statistics:

    • Threads: 18
    • Posts: 517
  2. Forum Actions:

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    • Threads: 275
    • Posts: 6,262
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 139
    • Posts: 2,389
  4. Bringing the past alive

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 146
    • Posts: 2,158
  1. Removing patina help

    Started by jgraeff, 03-06-2012 12:59 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,251
    03-08-2012, 09:40 AM Go to last post
  2. Tonight's Menu:

    Started by Chifunda, 03-07-2012 01:47 PM
    • Replies: 9
    • Views: 477
    03-07-2012, 08:36 PM Go to last post
  3. Konosuke "Silver" Steel

    Started by Cookin808, 03-07-2012 01:52 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 2,393
    03-07-2012, 05:06 PM Go to last post
  4. Watanabe gyuto - really damn quick to sharpen!

    Started by echerub, 03-04-2012 01:26 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,606
    03-07-2012, 02:30 PM Go to last post
  5. 240mm vs 270mm wa gyuto?

    Started by Deckhand, 02-18-2012 08:29 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 78
    • Views: 8,159
    03-07-2012, 07:33 AM Go to last post
  6. Question Just picked my first good knife!

    Started by Shinob1, 03-02-2012 10:35 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 1,884
    03-06-2012, 08:22 PM Go to last post
  7. Selling knife on B/S/T here on KF - question

    Started by oivind_dahle, 03-06-2012 09:43 AM
    • Replies: 8
    • Views: 616
    03-06-2012, 07:00 PM Go to last post
  8. What to buy

    Started by dragonlord, 02-23-2012 11:24 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 57
    • Views: 4,019
    03-06-2012, 12:21 PM Go to last post
  9. Honyaki

    Started by andoniminev, 03-04-2012 02:24 AM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,728
    03-06-2012, 10:52 AM Go to last post
  10. Buying a new cleaver

    Started by kalaeb, 02-22-2012 07:09 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 67
    • Views: 6,603
    03-06-2012, 07:02 AM Go to last post
  11. Perfect slices every time!

    Started by Dave Martell, 02-27-2012 01:51 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 2,416
    03-05-2012, 07:18 PM Go to last post
  12. knife man

    Started by steeley, 03-05-2012 03:47 AM
    • Replies: 6
    • Views: 494
    03-05-2012, 06:53 PM Go to last post
  13. Yoshikane v Mac v Takayuki

    Started by chrisg, 03-03-2012 04:05 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 66
    • Views: 6,854
    03-05-2012, 06:33 PM Go to last post
  14. Doi Birthday

    Started by Seth, 03-05-2012 11:12 AM
    • Replies: 1
    • Views: 385
    03-05-2012, 06:17 PM Go to last post
  15. King 1000 how sharp

    Started by jkhcurry, 03-03-2012 05:29 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,530
    03-05-2012, 12:35 AM Go to last post
  16. Suji

    Started by pumbaa, 03-04-2012 12:41 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,450
    03-05-2012, 12:19 AM Go to last post
  17. It's Official!

    Started by Chifunda, 03-03-2012 06:43 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 686
    03-04-2012, 01:16 PM Go to last post
  18. First Deba

    Started by dowlf, 03-03-2012 10:04 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 587
    03-04-2012, 12:29 PM Go to last post
  19. Can you please help me identify my new knife?

    Started by quantumcloud509, 03-03-2012 12:34 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 682
    03-04-2012, 02:08 AM Go to last post
  20. Koki Updated his Site

    Started by mr drinky, 03-01-2012 12:13 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,225
    03-03-2012, 05:03 PM Go to last post
  21. Project knife ID and advice

    Started by dreamsignals, 02-06-2012 12:16 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,071
    03-03-2012, 01:49 PM Go to last post
  22. Glestain and cucumber.

    Started by K-Fed, 02-28-2012 09:13 AM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 2,035
    03-03-2012, 12:27 PM Go to last post
  23. Cleaver Question

    Started by mano, 03-02-2012 06:59 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,061
    03-02-2012, 11:26 PM Go to last post
  24. Who wrote this?

    Started by Mike, 03-01-2012 10:21 PM
    • Replies: 7
    • Views: 662
    03-02-2012, 06:22 PM Go to last post
  25. Question Best place to get knives whetstone-sharpened in Tokyo?

    Started by a.lber.to, 03-01-2012 08:01 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,331
    03-02-2012, 02:56 PM Go to last post

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