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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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  3. Knife & related product reviews

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  4. Bringing the past alive

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  1. restoring ground off kasumi finish?

    Started by slowtyper‎, 11-15-2011 11:48 PM
    • Replies: 7
    • Views: 1,172
    11-25-2011, 06:13 PM Go to last post
  2. Cleaver: What about weight?

    Started by Peco‎, 11-22-2011 04:58 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,238
    11-25-2011, 01:54 PM Go to last post
  3. Silly wood for a handle or not ?

    Started by welshstar‎, 11-22-2011 11:03 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,793
    11-25-2011, 02:11 AM Go to last post
  4. How many gyutos do you have??

    Started by jgraeff‎, 11-18-2011 12:58 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 94
    • Views: 5,255
    11-24-2011, 05:08 AM Go to last post
  5. Bent tip on a Mac petty

    Started by bjg‎, 11-22-2011 11:27 AM
    • Replies: 5
    • Views: 639
    11-23-2011, 03:35 PM Go to last post
  6. Customers don't know what they want

    Started by Larrin‎, 11-19-2011 08:37 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 63
    • Views: 3,496
    11-23-2011, 12:33 AM Go to last post
  7. Knife Tips

    Started by tk59‎, 11-19-2011 07:14 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,457
    11-22-2011, 03:37 PM Go to last post
  8. Best Turkey gutting knife?

    Started by Crazy Cutter‎, 11-21-2011 01:34 PM
    • Replies: 6
    • Views: 735
    11-22-2011, 12:59 PM Go to last post
  9. Haslinger and the site not to be named

    Started by welshstar‎, 11-20-2011 11:45 PM
    • Replies: 9
    • Views: 718
    11-22-2011, 06:28 AM Go to last post
  10. Looking for a suji

    Started by CompE‎, 11-18-2011 07:44 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,739
    11-21-2011, 07:56 PM Go to last post
  11. Best knife for a BBQ fan

    Started by welshstar‎, 11-20-2011 12:26 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,729
    11-21-2011, 07:33 PM Go to last post
  12. I'm Embarrassed to Ask . . .

    Started by Rotary‎, 11-20-2011 06:43 PM
    • Replies: 9
    • Views: 627
    11-21-2011, 06:14 PM Go to last post
  13. Middleton Knives?

    Started by mateo‎, 11-20-2011 03:12 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,922
    11-21-2011, 05:57 PM Go to last post
  14. Advice for next purchase...

    Started by youkinorn‎, 11-14-2011 11:43 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,121
    11-21-2011, 04:45 PM Go to last post
  15. New to Carbon Steels

    Started by homegirl‎, 11-11-2011 08:04 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,035
    11-20-2011, 08:15 PM Go to last post
  16. so i just bought a Masamoto KS 240

    Started by EdipisReks‎, 11-13-2011 10:54 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 3,980
    11-20-2011, 08:13 PM Go to last post
  17. Best knife for butchering deer?

    Started by mano‎, 11-20-2011 10:25 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 2,099
    11-20-2011, 06:40 PM Go to last post
  18. Advice on wusthof knife set

    Started by lomelanieve‎, 11-17-2011 04:54 AM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 2,719
    11-20-2011, 02:32 PM Go to last post
  19. Made by Hand: The Knife Maker

    Started by sw2geeks‎, 11-18-2011 04:31 PM
    • Replies: 3
    • Views: 419
    11-20-2011, 01:06 PM Go to last post
  20. Murray Carter Book

    Started by Dave Martell‎, 11-11-2011 11:51 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 2,483
    11-19-2011, 08:09 PM Go to last post
  21. Carter's pricing

    Started by Andrew H‎, 11-18-2011 06:23 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,070
    11-19-2011, 12:31 PM Go to last post
  22. A knife recommendation for a laser wide belly gyuto?

    Started by Derryn‎, 11-19-2011 01:45 AM
    • Replies: 7
    • Views: 831
    11-19-2011, 09:08 AM Go to last post
  23. Heiji high carbon 240 gyuto - patina after 2 days of use

    Started by Peco‎, 11-18-2011 06:44 PM
    • Replies: 3
    • Views: 906
    11-19-2011, 03:44 AM Go to last post
  24. Konosuke HD vs Swedish stainless steel?

    Started by jgraeff‎, 11-16-2011 04:07 PM
    • Replies: 8
    • Views: 1,590
    11-19-2011, 03:21 AM Go to last post
  25. New Santoku

    Started by cmu‎, 11-17-2011 02:34 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,481
    11-19-2011, 03:08 AM Go to last post

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