1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    9,339
Page 122 of 158 FirstFirst ... 2272112120121122123124132 ... LastLast
Threads 3026 to 3050 of 3947

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 18
    • Posts: 537
  2. Forum Actions:

    Forum Statistics:

    • Threads: 276
    • Posts: 6,304
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 143
    • Posts: 2,447
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 150
    • Posts: 2,315
  1. Checking B/S/T

    Started by NO ChoP!, 02-03-2012 10:54 AM
    • Replies: 3
    • Views: 465
    02-03-2012, 01:44 PM Go to last post
  2. Science of hot foods ruining knife temper?

    Started by Tristan, 02-01-2012 06:45 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,136
    02-02-2012, 08:44 PM Go to last post
  3. Zwilling info

    Started by oivind_dahle, 01-19-2012 02:21 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,465
    02-02-2012, 12:56 AM Go to last post
  4. Japanese Brand Cheat Sheet?

    Started by OCD, 01-30-2012 01:20 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 46
    • Views: 2,854
    02-01-2012, 10:37 PM Go to last post
  5. Whats up for 2012?

    Started by oivind_dahle, 01-21-2012 11:06 AM
    8 Pages
    1 2 3 ... 8
    • Replies: 77
    • Views: 3,952
    02-01-2012, 06:15 PM Go to last post
  6. Gritbox®

    Started by bieniek, 06-28-2011 06:08 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 3,266
    01-31-2012, 12:25 PM Go to last post
  7. Carter thinning project ...

    Started by Peco, 12-27-2011 01:29 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,199
    01-29-2012, 08:07 PM Go to last post
  8. What Would You Do?

    Started by Salty dog, 01-28-2012 08:10 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,429
    01-29-2012, 02:07 PM Go to last post
  9. Dexter stainless

    Started by tk59, 01-23-2012 02:48 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,149
    01-28-2012, 07:13 PM Go to last post
  10. Carter dropping Blue Steel?

    Started by karloevaristo, 01-27-2012 09:50 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 3,245
    01-28-2012, 05:30 PM Go to last post
    • Replies: 18
    • Views: 1,572
    01-27-2012, 07:53 PM Go to last post
  11. Thinning clad knives

    Started by stevenStefano, 01-26-2012 07:13 PM
    • Replies: 7
    • Views: 862
    01-27-2012, 05:36 PM Go to last post
  12. If you made knives, how would you market them?

    Started by mr drinky, 01-23-2012 11:13 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 41
    • Views: 2,226
    01-27-2012, 01:39 PM Go to last post
  13. Problem!...Solution?

    Started by jonnachang, 01-26-2012 11:30 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 765
    01-26-2012, 09:00 PM Go to last post
  14. Question about hardness

    Started by mainaman, 01-25-2012 01:45 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 1,936
    01-26-2012, 08:27 PM Go to last post
    • Replies: 1
    • Views: 506
    01-26-2012, 05:20 PM Go to last post
  15. What makes a good petty knife?

    Started by JMJones, 01-25-2012 11:07 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 2,504
    01-25-2012, 11:02 PM Go to last post
  16. Boardsmith vs all others

    Started by slowtyper, 01-20-2012 02:08 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 3,377
    01-25-2012, 05:14 AM Go to last post
  17. Knife question need advice pleas

    Started by Andreas, 01-21-2012 05:59 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 67
    • Views: 3,055
    01-24-2012, 10:02 PM Go to last post
  18. Advice new Sakai knife...

    Started by Dadra007, 01-15-2012 08:57 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 3,042
    01-24-2012, 06:35 PM Go to last post
    • Replies: 9
    • Views: 637
    01-23-2012, 12:32 PM Go to last post
  19. Gyuto Specs (Heel Height and Thickness)

    Started by Don Nguyen, 01-22-2012 01:48 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,121
    01-23-2012, 12:09 PM Go to last post
    • Replies: 0
    • Views: 288
    01-23-2012, 11:38 AM Go to last post
  20. Misono Swedish Carbon steel

    Started by Benuser, 01-12-2012 04:27 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 2,887
    01-23-2012, 03:20 AM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •