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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    Forum Statistics:

    • Threads: 18
    • Posts: 537
  2. Forum Actions:

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    • Threads: 276
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  3. Knife & related product reviews

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    1. daveb,
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    3. Erilyn75

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    • Threads: 143
    • Posts: 2,447
  4. Bringing the past alive

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    1. daveb,
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    • Threads: 150
    • Posts: 2,315
  1. Gyuto Specs (Heel Height and Thickness)

    Started by Don Nguyen, 01-22-2012 01:48 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,121
    01-23-2012, 12:09 PM Go to last post
    • Replies: 0
    • Views: 289
    01-23-2012, 11:38 AM Go to last post
  2. Misono Swedish Carbon steel

    Started by Benuser, 01-12-2012 04:27 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 2,896
    01-23-2012, 03:20 AM Go to last post
  3. New Butch Harner Knives at CKTG

    Started by ejd53, 01-21-2012 06:10 PM
    • Replies: 1
    • Views: 1,279
    01-23-2012, 12:39 AM Go to last post
  4. Why the Kiritsuke on suji?

    Started by oivind_dahle, 01-18-2012 11:51 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 2,577
    01-22-2012, 11:45 AM Go to last post
  5. Interesting older article

    Started by ThEoRy, 01-22-2012 04:14 AM
    • Replies: 1
    • Views: 379
    01-22-2012, 06:49 AM Go to last post
  6. Tojiro

    Started by DanB, 01-21-2012 03:18 PM
    • Replies: 9
    • Views: 1,589
    01-22-2012, 01:12 AM Go to last post
  7. Mighty Knives and Wedging

    Started by JanusInTheGarden, 01-20-2012 11:48 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 2,041
    01-21-2012, 01:42 PM Go to last post
  8. The classic knives against which all others are measured

    Started by pkb, 01-19-2012 11:18 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 3,414
    01-21-2012, 04:30 AM Go to last post
  9. I Need a Memory Jog...

    Started by Lefty, 01-20-2012 11:35 AM
    • Replies: 8
    • Views: 607
    01-21-2012, 01:37 AM Go to last post
  10. Devin Thomas Custom 9/11 knife

    Started by Salty dog, 09-11-2011 07:48 AM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,871
    01-20-2012, 09:02 PM Go to last post
  11. Best Value Knife

    Started by mr drinky, 01-20-2012 04:53 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,421
    01-20-2012, 07:26 PM Go to last post
  12. Tease...

    Started by oivind_dahle, 01-19-2012 07:27 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,000
    01-20-2012, 04:53 PM Go to last post
  13. New And Stuck between rock and hard place

    Started by Grant, 12-11-2011 05:09 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,080
    01-20-2012, 02:25 PM Go to last post
  14. Who makes a cleaver with a "point"?

    Started by 454Casull, 01-10-2012 01:15 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 2,250
    01-20-2012, 12:15 AM Go to last post
  15. Newb needs help on japanese knife purchase.

    Started by steelbill, 12-31-2011 06:01 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,470
    01-19-2012, 11:14 PM Go to last post
  16. Seeking advice

    Started by DanB, 11-09-2011 08:42 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 3,279
    01-19-2012, 03:21 PM Go to last post
  17. I'm addicted! I did it again....Help

    Started by Andreas, 01-15-2012 09:59 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,700
    01-19-2012, 01:02 AM Go to last post
  18. Cool trick.

    Started by Dusty, 01-16-2012 06:20 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 903
    01-18-2012, 10:23 AM Go to last post
  19. Perhaps a gold knife is in your future?

    Started by ajhuff, 01-11-2012 08:12 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 988
    01-18-2012, 03:56 AM Go to last post
  20. Konosuke Fujiyama gyuto - clad?

    Started by dmccurtis, 01-17-2012 05:46 PM
    • Replies: 6
    • Views: 1,313
    01-17-2012, 10:21 PM Go to last post
  21. damascus blanks?

    Started by cazten, 01-15-2012 03:13 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 3,808
    01-17-2012, 05:45 PM Go to last post
  22. Japanese Sakai Takayuki Blue Steel Gyuto Knife 240mm ? Any good?

    Started by bcrano, 01-13-2012 11:20 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 3,279
    01-17-2012, 11:56 AM Go to last post
  23. Cutting Boards

    Started by welshstar, 08-18-2011 02:55 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 2,633
    01-16-2012, 12:17 PM Go to last post
  24. Stainless Yanagi, a little "heft", ~ $300, suggestions?

    Started by slowtyper, 12-22-2011 12:12 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,032
    01-16-2012, 02:02 AM Go to last post

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