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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 41
    • Posts: 897
  2. Forum Actions:

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    • Threads: 299
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  3. Knife & related product reviews

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    1. daveb,
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    • Threads: 202
    • Posts: 3,367
  4. Bringing the past alive

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    • Threads: 172
    • Posts: 2,534
  1. Chinese Guangxi stones

    Started by icanhaschzbrgr, 10-02-2013 03:48 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 3,832
    10-04-2013, 11:15 PM Go to last post
  2. Knife ID help

    Started by jayhay, 10-04-2013 03:50 PM
    • Replies: 4
    • Views: 860
    10-04-2013, 05:26 PM Go to last post
  3. cleaver sizing cck--sugimoto

    Started by chinacats, 10-01-2013 10:05 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,358
    10-04-2013, 11:03 AM Go to last post
  4. Are kitchen knives getting more attention lately?

    Started by Don Nguyen, 09-26-2013 10:28 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 44
    • Views: 4,246
    10-04-2013, 12:31 AM Go to last post
  5. Help me choose better beater knives

    Started by mast3quila, 10-01-2013 08:36 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 46
    • Views: 4,070
    10-03-2013, 04:23 PM Go to last post
  6. Chan Chi Kee 1102 handle

    Started by aaamax, 09-29-2013 02:01 PM
    • Replies: 9
    • Views: 2,116
    10-03-2013, 08:49 AM Go to last post
  7. LF Tanto tip Suji recommendations

    Started by ar11, 10-02-2013 02:12 PM
    • Replies: 5
    • Views: 674
    10-03-2013, 07:51 AM Go to last post
  8. Knife ID

    Started by JKerr, 10-02-2013 01:30 AM
    • Replies: 2
    • Views: 659
    10-03-2013, 05:11 AM Go to last post
  9. HAP40?

    Started by ar11, 08-30-2013 12:53 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 8,627
    10-02-2013, 01:04 PM Go to last post
  10. Kurouchi Finish

    Started by Gravy Power, 10-01-2013 09:57 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,356
    10-02-2013, 11:00 AM Go to last post
    • Replies: 1
    • Views: 592
    10-02-2013, 03:16 AM Go to last post
  11. Which one of these 2 should i buy?

    Started by Mundo, 09-27-2013 11:03 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 43
    • Views: 3,498
    10-02-2013, 02:20 AM Go to last post
  12. Recurving on a knife

    Started by rdm_magic, 09-02-2013 09:08 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 3,151
    10-01-2013, 09:46 PM Go to last post
  13. Thinking about a workhorse gyuto

    Started by JKerr, 09-30-2013 08:51 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 4,320
    10-01-2013, 06:25 PM Go to last post
  14. Bread Knife

    Started by bahamaroot, 09-30-2013 02:31 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,110
    10-01-2013, 12:42 AM Go to last post
  15. Some knife ID help

    Started by triplecyl, 09-30-2013 06:35 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,162
    09-30-2013, 06:37 PM Go to last post
  16. What knife to buy??

    Started by oeysteinlo, 09-29-2013 02:59 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 2,530
    09-30-2013, 11:47 AM Go to last post
  17. Nagomi Knives - Any info?

    Started by jbl, 09-28-2013 02:03 PM
    • Replies: 4
    • Views: 1,808
    09-29-2013, 10:45 AM Go to last post
  18. Steak knives

    Started by WLX17, 09-26-2013 01:54 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 3,257
    09-29-2013, 06:10 AM Go to last post
  19. A Choice of Two Bread Blades/Knives

    Started by DerSnap, 09-26-2013 06:46 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,356
    09-28-2013, 06:34 PM Go to last post
  20. Question Oyster/Shucking knife

    Started by smilesenpai, 08-26-2013 09:02 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 5,635
    09-28-2013, 06:29 PM Go to last post
    • Replies: 21
    • Views: 2,759
    09-27-2013, 07:28 PM Go to last post
  21. Japanese knives used to sculpt ice?

    Started by Korin_Mari, 09-19-2013 03:09 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 3,694
    09-27-2013, 02:15 PM Go to last post
  22. What is the thinnest "laser" gyuto?

    Started by deanb, 09-26-2013 02:28 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 4,478
    09-27-2013, 10:03 AM Go to last post
  23. How did I do? masamoto honyaki takohiki

    Started by Von blewitt, 09-25-2013 06:57 PM
    • Replies: 1
    • Views: 797
    09-26-2013, 02:11 PM Go to last post

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