1. Announcement:
    Help Support your Community!
    Admin (Administrator)
    03-25-2014
    Views:
    11,566
Page 127 of 232 FirstFirst ... 2777117125126127128129137177227 ... LastLast
Threads 3151 to 3175 of 5792

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 41
    • Posts: 898
  2. Forum Actions:

    Forum Statistics:

    • Threads: 299
    • Posts: 7,429
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 202
    • Posts: 3,367
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 172
    • Posts: 2,534
    • Replies: 21
    • Views: 2,764
    09-27-2013, 07:28 PM Go to last post
  1. Japanese knives used to sculpt ice?

    Started by Korin_Mari, 09-19-2013 03:09 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 3,695
    09-27-2013, 02:15 PM Go to last post
  2. What is the thinnest "laser" gyuto?

    Started by deanb, 09-26-2013 02:28 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 4,481
    09-27-2013, 10:03 AM Go to last post
  3. How did I do? masamoto honyaki takohiki

    Started by Von blewitt, 09-25-2013 06:57 PM
    • Replies: 1
    • Views: 797
    09-26-2013, 02:11 PM Go to last post
  4. YOUNG GUNS: Who are the New Knife Makers and Where to Find Them?

    Started by DitmasPork, 09-19-2013 11:47 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,142
    09-26-2013, 02:59 AM Go to last post
  5. MINIMALISM: In search of The ONE STONE setup.

    Started by DitmasPork, 09-22-2013 11:40 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 3,968
    09-25-2013, 08:34 PM Go to last post
  6. Question to Shig owners

    Started by augerpro, 09-23-2013 08:09 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,218
    09-25-2013, 06:47 PM Go to last post
  7. Timbuk2 Tool Shed roll

    Started by G-rat, 09-21-2013 07:19 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,685
    09-25-2013, 12:42 AM Go to last post
  8. kitchen knife = tin opener?

    Started by minicooper123, 09-24-2013 03:34 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,353
    09-24-2013, 04:38 PM Go to last post
  9. Best parer or petty for you?

    Started by CoqaVin, 09-15-2013 09:47 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 4,732
    09-24-2013, 03:56 PM Go to last post
  10. Kasumi Shigefusa material differences

    Started by EdipisReks, 09-23-2013 06:26 PM
    • Replies: 4
    • Views: 864
    09-24-2013, 10:10 AM Go to last post
  11. How many gyuto?

    Started by mzer, 09-22-2013 06:06 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,905
    09-24-2013, 01:07 AM Go to last post
  12. Suisin INOX Honyaki vs Shigefusa Kasumi Gyuto

    Started by Amused, 09-23-2013 11:05 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,550
    09-23-2013, 10:12 PM Go to last post
  13. Newbie #862 - Got a lot of questions!

    Started by MVZOOM, 09-23-2013 12:20 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,010
    09-23-2013, 03:48 PM Go to last post
  14. Did I get the correct knife?

    Started by WLX17, 09-20-2013 03:58 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,360
    09-23-2013, 10:37 AM Go to last post
  15. My next knife?

    Started by WLX17, 09-21-2013 10:45 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,613
    09-22-2013, 03:52 PM Go to last post
  16. Wedging through giant carrots?

    Started by stopbarking, 09-18-2013 02:29 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,772
    09-22-2013, 11:52 AM Go to last post
  17. 200+ Artisan Chef Knives

    Started by Shimmer, 09-20-2013 05:37 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 7,573
    09-22-2013, 12:36 AM Go to last post
  18. Wedging Takeda

    Started by miketayl0r, 11-14-2012 04:02 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 3,945
    09-21-2013, 10:40 PM Go to last post
  19. Question on thinning and sharpening steps

    Started by Sambal, 09-20-2013 10:26 AM
    • Replies: 7
    • Views: 1,315
    09-21-2013, 05:45 PM Go to last post
  20. asymmetric versus symmetric gyutos

    Started by gic, 09-21-2013 03:29 AM
    • Replies: 9
    • Views: 1,368
    09-21-2013, 05:41 PM Go to last post
  21. Question Bashing Bones

    Started by smilesenpai, 08-11-2013 12:46 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 4,388
    09-21-2013, 02:06 PM Go to last post
  22. your mise en place?

    Started by masibu, 09-17-2013 08:27 PM
    • Replies: 9
    • Views: 1,337
    09-21-2013, 12:46 PM Go to last post
  23. That which shall not be named

    Started by CompE, 09-12-2013 07:47 PM
    16 Pages
    1 2 3 ... 16
    • Replies: 155
    • Views: 17,851
    09-21-2013, 08:06 AM Go to last post
  24. Zwilling --which line?

    Started by lrbaldwin, 09-20-2013 03:32 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,413
    09-20-2013, 05:51 PM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •