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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
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    3. Erilyn75

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    • Threads: 19
    • Posts: 608

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    • Threads: 282
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  3. Knife & related product reviews

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    1. daveb,
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    3. Erilyn75

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    • Threads: 161
    • Posts: 2,647
  4. Bringing the past alive

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    1. daveb,
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    • Threads: 155
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  1. Can anyone ID this knife?

    Started by dextor, 05-08-2012 03:09 PM
    • Replies: 3
    • Views: 484
    05-08-2012, 05:21 PM Go to last post
  2. Taking sticker glue off of sayas

    Started by mhlee, 04-09-2012 05:12 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,460
    05-08-2012, 04:28 PM Go to last post
  3. Thoughts on ittosai please

    Started by welshstar, 09-21-2011 12:58 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,339
    05-08-2012, 02:47 PM Go to last post
  4. Another reason why . . .

    Started by mhlee, 04-24-2012 12:22 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 3,189
    05-08-2012, 12:09 PM Go to last post
  5. Tuna Tuna knife

    Started by steeley, 04-30-2012 05:38 AM
    • Replies: 5
    • Views: 1,169
    05-08-2012, 11:59 AM Go to last post
  6. Surprises Out of the Box

    Started by RiffRaff, 05-01-2012 10:57 PM
    • Replies: 9
    • Views: 900
    05-08-2012, 11:54 AM Go to last post
  7. pedigree.....

    Started by tgraypots, 05-07-2012 04:41 PM
    • Replies: 5
    • Views: 868
    05-08-2012, 06:36 AM Go to last post
  8. Can anyone beat this?

    Started by JasonD, 05-07-2012 03:02 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,553
    05-08-2012, 02:49 AM Go to last post
  9. Heavy Patina

    Started by Dave Martell, 05-04-2012 10:44 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,762
    05-08-2012, 12:12 AM Go to last post
  10. Great Deals on Honing Sprays

    Started by Dave Martell, 03-02-2012 03:02 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 93
    • Views: 7,952
    05-07-2012, 09:46 PM Go to last post
  11. Knife Toronto on sale today

    Started by slowtyper, 05-07-2012 11:16 AM
    • Replies: 6
    • Views: 633
    05-07-2012, 06:13 PM Go to last post
  12. Kitchen Knife Virgins

    Started by WildBoar, 05-04-2012 05:31 PM
    • Replies: 5
    • Views: 763
    05-07-2012, 02:57 AM Go to last post
  13. Kitchen Storage

    Started by Namaxy, 05-06-2012 02:20 PM
    • Replies: 1
    • Views: 520
    05-06-2012, 04:25 PM Go to last post
  14. First Post / Beginner Question(s)

    Started by Angus'Beef, 04-21-2012 03:29 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 39
    • Views: 2,532
    05-06-2012, 08:17 AM Go to last post
  15. 30cm Gyuto

    Started by Seth, 05-05-2012 02:13 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,150
    05-06-2012, 02:28 AM Go to last post
  16. If you could only keep one kitchen knife which would you choose?

    Started by jgraeff, 03-01-2012 11:36 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 59
    • Views: 7,828
    05-06-2012, 01:14 AM Go to last post
  17. Best damscus pattern for a small knife

    Started by oivind_dahle, 05-05-2012 03:12 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 904
    05-05-2012, 05:04 PM Go to last post
  18. Can you show me distal tapers?

    Started by Don Nguyen, 05-04-2012 04:19 PM
    • Replies: 9
    • Views: 1,913
    05-05-2012, 03:16 PM Go to last post
  19. Calling out...

    Started by mattrud, 05-04-2012 12:57 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,176
    05-05-2012, 12:19 PM Go to last post
  20. Balance Pionts

    Started by Seth, 05-02-2012 07:47 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,003
    05-04-2012, 03:12 PM Go to last post
  21. Bordering on the absurd.

    Started by steeley, 05-03-2012 02:55 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,093
    05-03-2012, 09:32 PM Go to last post
  22. My next knife

    Started by Lucretia, 05-03-2012 12:50 PM
    • Replies: 5
    • Views: 692
    05-03-2012, 08:20 PM Go to last post
  23. Beautiful Sheffield Knife

    Started by dav, 05-03-2012 10:25 AM
    • Replies: 6
    • Views: 538
    05-03-2012, 01:32 PM Go to last post
  24. What do you use for really tough foods?

    Started by slowtyper, 05-02-2012 07:25 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,085
    05-03-2012, 01:09 AM Go to last post
  25. Knife & Fork + Chad Ward

    Started by steeley, 05-03-2012 12:11 AM
    • Replies: 0
    • Views: 674
    05-03-2012, 12:11 AM Go to last post

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