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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 24
    • Posts: 649
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    • Threads: 286
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  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 171
    • Posts: 2,812
  4. Bringing the past alive

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    • Threads: 159
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  1. Range Hood Help

    Started by ptolemy, 05-31-2015 09:31 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 736
    06-03-2015, 08:45 PM Go to last post
  2. Strops

    Started by deanb, 06-02-2015 07:18 PM
    • Replies: 8
    • Views: 513
    06-03-2015, 03:18 PM Go to last post
  3. Time for a 240mm Gyuto

    Started by cave_dweller, 06-03-2015 04:05 AM
    • Replies: 5
    • Views: 440
    06-03-2015, 11:39 AM Go to last post
  4. Question Buying first knife! [Help]

    Started by NezX, 06-02-2015 11:47 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 804
    06-03-2015, 09:19 AM Go to last post
  5. Miyabi 600MCD - Second Opinions Please?

    Started by Culverin, 05-31-2015 07:58 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 36
    • Views: 1,497
    06-02-2015, 10:48 PM Go to last post
  6. New knife, some heft preferred?

    Started by Ruso, 06-02-2015 04:41 PM
    • Replies: 1
    • Views: 204
    06-02-2015, 06:03 PM Go to last post
  7. Which Gyuto 240 mm for me?

    Started by Yroymtl, 05-22-2015 07:38 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,293
    06-02-2015, 01:19 PM Go to last post
  8. First knife for a hobby-cook!

    Started by berndd, 01-02-2015 12:08 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 2,390
    06-02-2015, 11:55 AM Go to last post
  9. Anyone know asai knives?

    Started by preizzo, 06-01-2015 12:13 PM
    • Replies: 5
    • Views: 404
    06-02-2015, 09:43 AM Go to last post
  10. Red face learn cooking to be a warm person

    Started by clairelv, 06-01-2015 03:41 AM
    • Replies: 6
    • Views: 410
    06-01-2015, 06:16 PM Go to last post
  11. Stainless clad carbon gyuto recommendations

    Started by chiffonodd, 05-03-2015 06:36 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 3,472
    05-31-2015, 10:30 PM Go to last post
  12. A visit from Cutco

    Started by Adirondack, 05-30-2015 03:01 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,215
    05-31-2015, 07:43 PM Go to last post
  13. Sakai Yusuke Kandokoro

    Started by fimbulvetr, 05-28-2015 12:42 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 805
    05-31-2015, 05:32 PM Go to last post
    • Replies: 9
    • Views: 716
    05-30-2015, 06:12 PM Go to last post
  14. Would appreciate any advice on my first Japanese gyuto

    Started by vivmarie, 05-28-2015 08:04 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,261
    05-30-2015, 05:54 PM Go to last post
  15. Experience with Takeda NAS versus Takeda AS

    Started by bkdc, 05-30-2015 10:02 AM
    • Replies: 8
    • Views: 701
    05-30-2015, 03:25 PM Go to last post
  16. TCblades down

    Started by banjo1071, 05-29-2015 11:32 AM
    • Replies: 1
    • Views: 250
    05-29-2015, 11:59 AM Go to last post
  17. CCK stainless?

    Started by toddnmd, 05-24-2015 07:15 PM
    • Replies: 6
    • Views: 596
    05-29-2015, 04:38 AM Go to last post
  18. Sujihiki: what do you use it for?

    Started by BrownBear, 05-28-2015 12:15 PM
    • Replies: 3
    • Views: 430
    05-29-2015, 02:44 AM Go to last post
  19. Butchering Adventures

    Started by nwdel, 05-28-2015 03:53 PM
    • Replies: 3
    • Views: 282
    05-28-2015, 08:17 PM Go to last post
  20. New knife time

    Started by parody, 05-26-2015 01:02 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 1,816
    05-28-2015, 07:52 PM Go to last post
  21. santoku identification

    Started by askye, 05-26-2015 08:36 PM
    • Replies: 2
    • Views: 329
    05-27-2015, 10:03 AM Go to last post
  22. Identify this knife

    Started by toek, 05-20-2015 01:32 PM
    • Replies: 9
    • Views: 852
    05-27-2015, 05:08 AM Go to last post
  23. Japanese knife fails on Winter Melon?

    Started by zw359, 05-23-2015 07:09 AM
    • Replies: 5
    • Views: 717
    05-27-2015, 04:21 AM Go to last post
  24. From Damageinc: - Suji or Yani?

    Started by daveb, 05-26-2015 10:29 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 679
    05-26-2015, 04:40 PM Go to last post

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