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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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  3. Knife & related product reviews

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    • Threads: 126
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  4. Bringing the past alive

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    • Threads: 128
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  1. what's your most used knife ?

    Started by riverie‎, 03-30-2011 12:22 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 5,277
    04-12-2011, 01:41 PM Go to last post
  2. Konosuke HD vs. Regular

    Started by Andrew H‎, 04-05-2011 11:26 AM
    • Replies: 8
    • Views: 1,173
    04-11-2011, 08:12 PM Go to last post
  3. gyuto or suji?

    Started by monty‎, 03-30-2011 10:52 AM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,225
    04-11-2011, 01:19 PM Go to last post
  4. Maintenance Purchase Help!

    Started by JanusInTheGarden‎, 04-06-2011 08:16 PM
    • Replies: 8
    • Views: 580
    04-11-2011, 10:31 AM Go to last post
  5. How fast will a poly board degrade an edge?

    Started by Eamon Burke‎, 04-10-2011 04:08 PM
    • Replies: 2
    • Views: 951
    04-11-2011, 01:19 AM Go to last post
  6. Kitchen Knife Forums Symbol

    Started by Lefty‎, 04-10-2011 11:43 PM
    • Replies: 3
    • Views: 994
    04-11-2011, 12:04 AM Go to last post
  7. Knifemaking - Takefu Knife Village

    Started by Dave Martell‎, 04-10-2011 09:53 PM
    • Replies: 4
    • Views: 1,216
    04-10-2011, 11:12 PM Go to last post
  8. Forging a Deba

    Started by Dave Martell‎, 04-10-2011 09:36 PM
    • Replies: 0
    • Views: 367
    04-10-2011, 09:36 PM Go to last post
  9. The Best Bladesmith in Japan

    Started by Dave Martell‎, 04-05-2011 12:37 AM
    • Replies: 8
    • Views: 1,925
    04-10-2011, 06:50 PM Go to last post
  10. kanetsune.....

    Started by tgraypots‎, 04-10-2011 11:38 AM
    • Replies: 4
    • Views: 591
    04-10-2011, 03:51 PM Go to last post
  11. The Kitchen Knife as Icon/Art

    Started by SpikeC‎, 04-07-2011 09:51 PM
    • Replies: 8
    • Views: 618
    04-09-2011, 08:58 PM Go to last post
  12. Cool Working the New Boner

    Started by SpikeC‎, 04-06-2011 11:16 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,034
    04-09-2011, 05:55 PM Go to last post
  13. Stone maintenance ala Carter

    Started by monty‎, 04-07-2011 12:24 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,312
    04-08-2011, 01:47 PM Go to last post
  14. DVD Clarification

    Started by JanusInTheGarden‎, 04-06-2011 07:29 PM
    • Replies: 6
    • Views: 604
    04-07-2011, 12:37 AM Go to last post
  15. yay my new knife :)

    Started by MikeZ‎, 04-05-2011 09:48 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,379
    04-06-2011, 04:46 PM Go to last post
  16. Any experience with this knife?

    Started by stereo.pete‎, 04-04-2011 02:53 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,344
    04-05-2011, 03:31 PM Go to last post
  17. Cheap misono

    Started by Andrew H‎, 04-04-2011 05:08 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 930
    04-05-2011, 04:49 AM Go to last post
  18. Wa handle question

    Started by JMJones‎, 04-03-2011 06:51 PM
    • Replies: 7
    • Views: 1,892
    04-04-2011, 08:03 PM Go to last post
  19. Knife Progression

    Started by Cadillac J‎, 03-27-2011 04:44 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 6,129
    04-04-2011, 12:44 PM Go to last post
  20. Knife Finishing - Japan

    Started by Dave Martell‎, 04-03-2011 09:40 PM
    • Replies: 6
    • Views: 688
    04-04-2011, 12:35 PM Go to last post
  21. Can anyone identify this petty for me?

    Started by sashae‎, 04-03-2011 11:09 AM
    • Replies: 8
    • Views: 967
    04-04-2011, 09:52 AM Go to last post
  22. Evercut Knife. Anyone heard of it?

    Started by mr drinky‎, 04-01-2011 12:41 PM
    • Replies: 4
    • Views: 2,655
    04-02-2011, 02:40 AM Go to last post
  23. Watanabee vs.Dishwasher

    Started by RRLOVER‎, 03-26-2011 07:18 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 2,251
    03-31-2011, 11:55 PM Go to last post

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