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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 48
    • Posts: 967
  2. Forum Actions:

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    • Threads: 299
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  3. Knife & related product reviews

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    • Threads: 207
    • Posts: 3,506
  4. Bringing the past alive

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    • Threads: 174
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  1. recommendation: ~1000k natural stone

    Started by swarth, 10-09-2013 10:17 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 2,095
    10-09-2013, 11:45 PM Go to last post
  2. Wooden saya for a #6 cleaver?

    Started by bkdc, 10-09-2013 11:29 PM
    • Replies: 2
    • Views: 643
    10-09-2013, 11:37 PM Go to last post
  3. Bob Kramer Stainless Steel Damascus by Zwilling

    Started by mturkel99, 10-08-2013 05:21 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 8,230
    10-09-2013, 02:13 AM Go to last post
  4. Question Gyuto Shapes

    Started by smilesenpai, 09-29-2013 08:08 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 3,071
    10-07-2013, 10:42 PM Go to last post
  5. Pakistan Damascus knives

    Started by gic, 10-01-2013 06:28 PM
    • Replies: 5
    • Views: 1,541
    10-06-2013, 04:42 PM Go to last post
  6. Choosing the right carbon santoku

    Started by boavista, 10-06-2013 08:30 AM
    • Replies: 8
    • Views: 2,019
    10-06-2013, 02:22 PM Go to last post
  7. mikadzo knives

    Started by icanhaschzbrgr, 10-05-2013 02:01 PM
    • Replies: 5
    • Views: 1,412
    10-06-2013, 12:42 PM Go to last post
  8. Suisin Inox Honyaki or masamoto ks gyuto

    Started by Pdksays, 10-05-2013 01:20 AM
    • Replies: 7
    • Views: 2,114
    10-06-2013, 01:42 AM Go to last post
  9. Identify this knife, please Sirs

    Started by wilburh, 10-06-2013 12:48 AM
    • Replies: 2
    • Views: 765
    10-06-2013, 01:11 AM Go to last post
  10. When Wa Why?

    Started by mzer, 09-21-2013 03:48 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 3,042
    10-05-2013, 11:04 PM Go to last post
  11. Steak Knives

    Started by mattrud, 10-01-2013 01:08 AM
    • Replies: 2
    • Views: 781
    10-05-2013, 05:47 PM Go to last post
  12. Knife hunting in Japan - any advice?

    Started by apathetic, 10-04-2013 07:24 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 2,268
    10-05-2013, 05:15 PM Go to last post
  13. one month experience with kitchen knifes

    Started by rickyro, 10-04-2013 03:32 AM
    • Replies: 7
    • Views: 1,334
    10-05-2013, 04:13 PM Go to last post
  14. sabatier clones

    Started by Mr.Svinarich, 10-03-2013 08:08 PM
    • Replies: 7
    • Views: 1,207
    10-05-2013, 02:34 PM Go to last post
  15. Nakiri knife guard?

    Started by brianh, 10-04-2013 08:06 PM
    • Replies: 8
    • Views: 1,134
    10-05-2013, 09:26 AM Go to last post
  16. Yanagi?

    Started by mhenry, 10-03-2013 01:18 PM
    • Replies: 9
    • Views: 1,164
    10-05-2013, 08:18 AM Go to last post
  17. Chinese Guangxi stones

    Started by icanhaschzbrgr, 10-02-2013 03:48 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 4,120
    10-04-2013, 11:15 PM Go to last post
  18. Knife ID help

    Started by jayhay, 10-04-2013 03:50 PM
    • Replies: 4
    • Views: 884
    10-04-2013, 05:26 PM Go to last post
  19. cleaver sizing cck--sugimoto

    Started by chinacats, 10-01-2013 10:05 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,441
    10-04-2013, 11:03 AM Go to last post
  20. Are kitchen knives getting more attention lately?

    Started by Don Nguyen, 09-26-2013 10:28 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 44
    • Views: 4,312
    10-04-2013, 12:31 AM Go to last post
  21. Help me choose better beater knives

    Started by mast3quila, 10-01-2013 08:36 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 46
    • Views: 4,111
    10-03-2013, 04:23 PM Go to last post
  22. Chan Chi Kee 1102 handle

    Started by aaamax, 09-29-2013 02:01 PM
    • Replies: 9
    • Views: 2,160
    10-03-2013, 08:49 AM Go to last post
  23. LF Tanto tip Suji recommendations

    Started by ar11, 10-02-2013 02:12 PM
    • Replies: 5
    • Views: 690
    10-03-2013, 07:51 AM Go to last post
  24. Knife ID

    Started by JKerr, 10-02-2013 01:30 AM
    • Replies: 2
    • Views: 667
    10-03-2013, 05:11 AM Go to last post
  25. HAP40?

    Started by ar11, 08-30-2013 12:53 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 9,058
    10-02-2013, 01:04 PM Go to last post

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