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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 18
    • Posts: 551
  2. Forum Actions:

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    • Threads: 277
    • Posts: 6,356
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 147
    • Posts: 2,488
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 152
    • Posts: 2,329
  1. Masakage Koishi AS by Kato san

    Started by mpukas, 03-10-2012 10:44 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 3,327
    10-29-2014, 02:50 PM Go to last post
  2. I'd like to try a cleaver. What about one of these?

    Started by andur, 10-29-2014 02:25 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 518
    10-29-2014, 12:05 PM Go to last post
  3. Amusingly silly typical Cooks Illustrated Knife Review

    Started by gic, 10-15-2014 03:08 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 2,797
    10-29-2014, 04:13 AM Go to last post
  4. Fake Forgecrafts? Need insight.

    Started by KitchenCommander, 10-22-2014 11:21 AM
    • Replies: 6
    • Views: 457
    10-28-2014, 10:36 PM Go to last post
  5. Uses for Flexible Chef knife

    Started by KitchenCommander, 10-23-2014 05:05 PM
    • Replies: 8
    • Views: 520
    10-28-2014, 10:31 PM Go to last post
    • Replies: 1
    • Views: 270
    10-28-2014, 09:27 PM Go to last post
  6. Itinomonn profile question

    Started by mark76, 10-24-2014 02:58 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 1,073
    10-28-2014, 06:46 PM Go to last post
  7. Kitaoka Deba

    Started by wayfarerkitchen804, 10-28-2014 03:43 PM
    • Replies: 4
    • Views: 258
    10-28-2014, 05:36 PM Go to last post
  8. Teruyasu Fujiwara: how does it cut?

    Started by mark76, 10-26-2014 08:56 AM
    • Replies: 5
    • Views: 554
    10-28-2014, 04:39 PM Go to last post
  9. hattori cleaver vg10

    Started by VitaminD, 10-25-2014 08:20 AM
    • Replies: 5
    • Views: 464
    10-28-2014, 06:23 AM Go to last post
  10. Where to buy Konosuke?

    Started by SolidSnake03, 10-26-2014 08:08 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 794
    10-27-2014, 07:00 AM Go to last post
  11. Anton Winger Jr carbon knives

    Started by gic, 10-26-2014 10:26 PM
    • Replies: 2
    • Views: 244
    10-27-2014, 01:53 AM Go to last post
  12. saya pricing

    Started by slash, 10-26-2014 06:52 AM
    • Replies: 7
    • Views: 319
    10-26-2014, 11:27 PM Go to last post
  13. Is this kuruchi, lacquered kuruchi, paint or ... ?

    Started by mark76, 10-16-2014 05:50 PM
    • Replies: 9
    • Views: 542
    10-25-2014, 04:21 AM Go to last post
  14. Is this the best Santoku knife?

    Started by Bryan, 03-16-2012 07:05 PM
    13 Pages
    1 2 3 ... 13
    • Replies: 127
    • Views: 20,019
    10-24-2014, 04:14 PM Go to last post
  15. 330mm Yanagiba, Aoko Super on Ebay

    Started by carboonrider, 09-21-2014 06:32 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,186
    10-24-2014, 03:58 AM Go to last post
  16. What brands did I miss?

    Started by Bohan, 10-22-2014 02:52 AM
    • Replies: 8
    • Views: 520
    10-24-2014, 02:55 AM Go to last post
  17. What's the wa equivalent of a Hiromoto 240?

    Started by mark76, 10-23-2014 04:29 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 580
    10-24-2014, 02:47 AM Go to last post
  18. First Yanagiba what to get (cheap price cheap quality)

    Started by jstrike, 10-14-2014 10:41 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 1,362
    10-24-2014, 02:27 AM Go to last post
  19. Shibata San Kotetsu knives

    Started by MrOli, 10-21-2014 03:04 PM
    • Replies: 4
    • Views: 554
    10-23-2014, 11:43 AM Go to last post
  20. Another rookie needs help with a gyuto.

    Started by jeremy_winn, 10-16-2014 11:36 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 655
    10-23-2014, 03:23 AM Go to last post
  21. So whats all the fuss about Shigefusa?

    Started by slash, 10-20-2014 04:48 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 2,162
    10-22-2014, 08:19 PM Go to last post
  22. Dealing with a non knife obsessed spouse in the kitchen

    Started by Castalia, 09-29-2014 08:30 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 2,277
    10-22-2014, 08:10 AM Go to last post
  23. yoshihide

    Started by milesonend, 10-20-2014 06:55 PM
    • Replies: 2
    • Views: 328
    10-22-2014, 02:37 AM Go to last post
  24. Advice on taller petty with larger handle?

    Started by SolidSnake03, 10-20-2014 01:42 PM
    • Replies: 6
    • Views: 300
    10-21-2014, 05:21 PM Go to last post

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