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The Kitchen Knife - Page 143
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Threads 3551 to 3575 of 3696

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 17
    • Posts: 495
  2. Forum Actions:

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    • Threads: 273
    • Posts: 6,215
  3. Knife & related product reviews

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    1. daveb,
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    3. Erilyn75

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    • Threads: 135
    • Posts: 2,357
  4. Bringing the past alive

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    • Threads: 130
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  1. noob wa handle question

    Started by tgraypots, 05-01-2011 04:53 PM
    • Replies: 1
    • Views: 448
    05-01-2011, 05:01 PM Go to last post
  2. Serrated Knives

    Started by Sharp Shop, 04-29-2011 09:03 PM
    • Replies: 1
    • Views: 456
    05-01-2011, 03:27 PM Go to last post
  3. Kono HD review from a white#2 whore

    Started by Cadillac J, 04-30-2011 02:10 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,262
    05-01-2011, 02:13 AM Go to last post
  4. Short Parer Rec

    Started by mr drinky, 04-30-2011 01:04 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 981
    04-30-2011, 10:01 PM Go to last post
  5. Antique Japanese knives

    Started by Customfan, 04-27-2011 08:20 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 3,818
    04-30-2011, 07:58 PM Go to last post
  6. Hide's Export

    Started by mainaman, 04-13-2011 09:07 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,364
    04-30-2011, 03:47 PM Go to last post
  7. My new knifes

    Started by maxim, 04-28-2011 06:23 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,494
    04-29-2011, 05:32 PM Go to last post
  8. Top 5 affordable White Steel #1 gyutos

    Started by Flounce, 04-26-2011 03:09 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 6,573
    04-29-2011, 03:50 PM Go to last post
  9. Gesshin Hide, Suisin, and Monzaburo goodies

    Started by echerub, 04-28-2011 03:05 PM
    • Replies: 6
    • Views: 2,430
    04-29-2011, 03:31 PM Go to last post
  10. Kramer Knife Auction

    Started by Andrew H, 04-11-2011 08:37 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 96
    • Views: 9,344
    04-28-2011, 02:51 PM Go to last post
  11. One you haven't seen yet - Kumagoro bread knife

    Started by apicius9, 04-22-2011 04:51 PM
    • Replies: 9
    • Views: 1,392
    04-28-2011, 09:40 AM Go to last post
  12. How to learn about different knife brands?

    Started by slowtyper, 04-23-2011 11:57 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,188
    04-27-2011, 12:28 PM Go to last post
  13. Soon to be my meat chopper

    Started by mainaman, 03-25-2011 07:23 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,765
    04-26-2011, 11:08 PM Go to last post
  14. Iwasaki and Jnats (part one)

    Started by DrNaka, 04-26-2011 07:18 PM
    • Replies: 0
    • Views: 468
    04-26-2011, 07:18 PM Go to last post
  15. Don't you hate it when...

    Started by mattrud, 04-21-2011 04:27 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,316
    04-26-2011, 10:44 AM Go to last post
  16. Replacing my knives

    Started by MadMel, 04-23-2011 07:49 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 3,899
    04-26-2011, 04:29 AM Go to last post
  17. OT: Whatever happened to the folder idea?

    Started by RobinW, 04-25-2011 07:18 PM
    • Replies: 5
    • Views: 548
    04-26-2011, 01:36 AM Go to last post
  18. For the money or for the passion?

    Started by oivind_dahle, 04-24-2011 05:00 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 41
    • Views: 2,187
    04-26-2011, 12:11 AM Go to last post
  19. Rehandling knives

    Started by mano, 04-24-2011 03:49 PM
    • Replies: 2
    • Views: 907
    04-24-2011, 04:10 PM Go to last post
  20. shun bob kramer meiji bread knife

    Started by TDj, 04-21-2011 06:22 AM
    • Replies: 6
    • Views: 2,504
    04-21-2011, 09:24 PM Go to last post
  21. What is the most important blade characteristic?

    Started by Lefty, 04-19-2011 11:57 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 2,364
    04-21-2011, 09:20 PM Go to last post
  22. Got a Beatty cleaver -- what amount of restoration is acceptable?

    Started by Kyle, 03-30-2011 11:24 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 3,235
    04-20-2011, 11:18 PM Go to last post
  23. What would you recommend to friends?

    Started by Andrew H, 04-20-2011 03:45 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,117
    04-20-2011, 06:31 PM Go to last post
  24. Nenox C1 Cleaver -- Two Versions?

    Started by FryBoy, 04-15-2011 03:36 PM
    • Replies: 9
    • Views: 1,085
    04-20-2011, 02:02 AM Go to last post
  25. Bob Kramer/henkels

    Started by Adamm, 04-02-2011 05:54 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,345
    04-19-2011, 09:21 PM Go to last post

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