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Threads 3601 to 3625 of 5553

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete

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    Forum Statistics:

    • Threads: 35
    • Posts: 809
  2. Forum Actions:

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    • Threads: 296
    • Posts: 7,297
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete

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    Forum Statistics:

    • Threads: 199
    • Posts: 3,287
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete

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    Forum Statistics:

    • Threads: 169
    • Posts: 2,509

    Last Post:

  1. Yanagiba as all-purpose slicer?

    Started by perneto, 01-31-2013 06:16 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 6,165
    02-04-2013, 03:43 PM Go to last post
  2. Petty opinions please

    Started by jimbob, 02-03-2013 09:53 PM
    • Replies: 3
    • Views: 652
    02-04-2013, 03:04 PM Go to last post
  3. Looking for something thin and hard!

    Started by RR13, 02-01-2013 03:37 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,553
    02-04-2013, 02:36 PM Go to last post
  4. buying advice, knife for brothers girlfriend

    Started by convis, 02-03-2013 12:39 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,028
    02-04-2013, 11:00 AM Go to last post
  5. A different kind of chip repair I'm used too...

    Started by Jmadams13, 02-03-2013 09:17 PM
    • Replies: 6
    • Views: 659
    02-04-2013, 12:38 AM Go to last post
  6. Wa-Petty comparisons: Help please

    Started by Sambal, 02-02-2013 11:26 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,350
    02-03-2013, 05:12 PM Go to last post
  7. looking for 210mm suji/ petty

    Started by miketayl0r, 01-23-2013 08:49 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,553
    02-03-2013, 03:23 AM Go to last post
  8. the Latest from Murry's newsletter

    Started by SpikeC, 02-02-2013 10:04 PM
    • Replies: 2
    • Views: 534
    02-02-2013, 10:12 PM Go to last post
  9. what is AEB-L?

    Started by Drumjockey, 02-01-2013 10:20 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,884
    02-02-2013, 06:17 PM Go to last post
  10. What Next?

    Started by skiajl6297, 01-31-2013 12:00 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,254
    02-01-2013, 09:09 PM Go to last post
  11. Honesuki advice

    Started by perneto, 01-22-2013 11:37 AM
    • Replies: 7
    • Views: 926
    02-01-2013, 07:15 PM Go to last post
  12. Need Help, Coticule's

    Started by Mr.Magnus, 02-01-2013 12:51 PM
    • Replies: 8
    • Views: 1,746
    02-01-2013, 04:47 PM Go to last post
  13. If I Could Get a Mulligan

    Started by Salty dog, 01-31-2013 03:12 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,985
    02-01-2013, 04:09 PM Go to last post
  14. Yet another "what gyuto should I buy" thread ;-)

    Started by Bef, 01-30-2013 07:23 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,608
    02-01-2013, 12:09 PM Go to last post
  15. J knives history?

    Started by jimbob, 02-01-2013 05:40 AM
    • Replies: 0
    • Views: 394
    02-01-2013, 05:40 AM Go to last post
  16. Help!!!

    Started by rdpx, 01-28-2013 07:33 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 54
    • Views: 4,015
    01-31-2013, 10:42 PM Go to last post
  17. Talk about a Class Act

    Started by DSChief, 01-26-2013 11:29 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,050
    01-31-2013, 09:05 PM Go to last post
  18. Tojiro Knives Any good?

    Started by HotDog, 01-26-2013 12:04 PM
    • Replies: 9
    • Views: 2,176
    01-31-2013, 04:19 PM Go to last post
  19. Adjusting the balance point on a western

    Started by Lucretia, 01-30-2013 12:21 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,893
    01-31-2013, 01:25 AM Go to last post
  20. what are the extra tall gyutos available that are not carbon?

    Started by panda, 01-28-2013 09:56 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,610
    01-30-2013, 11:36 PM Go to last post
  21. Cutting board

    Started by turbochef422, 01-29-2013 08:19 PM
    • Replies: 7
    • Views: 1,033
    01-30-2013, 02:22 AM Go to last post
  22. Cleaning up a Forgecraft - Question

    Started by daveb, 01-29-2013 01:31 PM
    • Replies: 4
    • Views: 1,254
    01-29-2013, 04:45 PM Go to last post
  23. Gesshin Ginga wa or yo?

    Started by mark76, 01-29-2013 04:06 AM
    • Replies: 8
    • Views: 1,462
    01-29-2013, 02:32 PM Go to last post
  24. need robust paring and utility

    Started by panda, 01-14-2013 01:09 AM
    • Replies: 3
    • Views: 677
    01-29-2013, 03:56 AM Go to last post
  25. Vintage cleaver rehandle

    Started by Jmadams13, 01-28-2013 11:26 PM
    • Replies: 0
    • Views: 574
    01-28-2013, 11:26 PM Go to last post

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