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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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  3. Knife & related product reviews

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  4. Bringing the past alive

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    • Threads: 182
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  1. Looking to upgrade from shun classic. Masamtor or Misono maybe

    Started by shaunmac9128, 07-23-2014 11:53 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 2,309
    07-27-2014, 11:05 PM Go to last post
  2. Trending Larger or Smaller?

    Started by Seth, 07-04-2014 04:57 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 56
    • Views: 7,594
    07-27-2014, 05:51 PM Go to last post
  3. Kramers on ebay

    Started by Von blewitt, 07-26-2014 08:15 PM
    • Replies: 3
    • Views: 1,238
    07-26-2014, 08:28 PM Go to last post
  4. Looking For Something New

    Started by vai777, 07-26-2014 12:05 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,409
    07-26-2014, 07:38 PM Go to last post
  5. Yanagi Stainless or Carbon?

    Started by Ruso, 05-23-2014 03:50 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 4,388
    07-26-2014, 05:03 PM Go to last post
  6. cutting boards question

    Started by LarryC, 07-19-2014 08:52 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 2,176
    07-26-2014, 02:03 AM Go to last post
  7. MAC yanagiba update/question

    Started by LarryC, 07-25-2014 11:15 AM
    • Replies: 4
    • Views: 741
    07-25-2014, 09:19 PM Go to last post
  8. Which is more fun...?

    Started by Mangelwurzel, 07-25-2014 12:00 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,368
    07-25-2014, 09:01 PM Go to last post
  9. Yanagiba Impulse Buy!!!!! Did I do okay????

    Started by LarryC, 07-21-2014 03:50 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,090
    07-25-2014, 05:05 PM Go to last post
  10. Poly or Mono

    Started by liren1, 07-25-2014 07:24 AM
    • Replies: 4
    • Views: 571
    07-25-2014, 08:39 AM Go to last post
  11. chef knife less than 55 dollars. do you have any advice?

    Started by luko, 07-19-2014 07:05 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 4,791
    07-25-2014, 02:43 AM Go to last post
  12. Advice please for first knife! Thanks in advance

    Started by xIcewind, 07-19-2014 02:57 AM
    • Replies: 3
    • Views: 884
    07-24-2014, 11:42 PM Go to last post
  13. Help with Knife identification!

    Started by LarryC, 07-22-2014 09:41 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 2,112
    07-23-2014, 08:45 PM Go to last post
  14. Steel Question

    Started by DWSmith, 07-23-2014 09:39 AM
    • Replies: 2
    • Views: 623
    07-23-2014, 11:59 AM Go to last post
  15. Honesuki or Garasuki reccomendations

    Started by CoqaVin, 07-15-2014 11:35 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 4,657
    07-23-2014, 09:54 AM Go to last post
  16. Hypothetically speaking if I sold my Kramer Damascus

    Started by AFKitchenknivesguy, 07-18-2014 11:38 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 4,423
    07-23-2014, 05:48 AM Go to last post
  17. Zakuri funayuki

    Started by Pdksays, 07-21-2014 07:35 PM
    • Replies: 4
    • Views: 824
    07-22-2014, 07:05 AM Go to last post
  18. Bad luck with knives

    Started by harlock0083, 07-18-2014 02:50 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,064
    07-22-2014, 05:24 AM Go to last post
  19. Wood for a stone base

    Started by Matus, 06-18-2014 11:47 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,879
    07-22-2014, 01:25 AM Go to last post
  20. How many knives are enough?

    Started by toddnmd, 07-07-2014 01:27 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 46
    • Views: 5,365
    07-21-2014, 05:55 PM Go to last post
  21. Looking for knife with custom handle

    Started by gracchi, 07-21-2014 12:26 PM
    • Replies: 6
    • Views: 846
    07-21-2014, 04:13 PM Go to last post
  22. Cattaraugus Knives

    Started by gic, 07-19-2014 08:58 PM
    • Replies: 6
    • Views: 2,309
    07-20-2014, 04:35 PM Go to last post
    • Replies: 5
    • Views: 1,473
    07-20-2014, 04:18 PM Go to last post
  23. Are Epicurean boards knife friendly?

    Started by mark76, 07-20-2014 02:40 AM
    • Replies: 4
    • Views: 876
    07-20-2014, 04:14 PM Go to last post
  24. Traditional Japanese OR Western Grip?!

    Started by LarryC, 07-17-2014 03:28 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,728
    07-20-2014, 10:57 AM Go to last post

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