Quantcast
The Kitchen Knife - Page 20
  1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    9,277
Page 20 of 149 FirstFirst ... 1018192021223070120 ... LastLast
Threads 476 to 500 of 3722

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 17
    • Posts: 497
  2. Forum Actions:

    Forum Statistics:

    • Threads: 273
    • Posts: 6,216
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 135
    • Posts: 2,362
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 135
    • Posts: 2,025
  1. Help me find my ultimate Gyuto

    Started by Buildn, 03-20-2014 12:34 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 44
    • Views: 2,766
    04-05-2014, 09:41 PM Go to last post
  2. What wood is used at Tojiro Japanese knives?

    Started by sumi, 04-05-2014 08:42 AM
    • Replies: 3
    • Views: 271
    04-05-2014, 11:34 AM Go to last post
    • Replies: 6
    • Views: 389
    04-05-2014, 10:59 AM Go to last post
  3. What would you get if Mr. Spock designed kitchen knives?

    Started by Dave Martell, 04-04-2014 07:53 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 935
    04-05-2014, 10:56 AM Go to last post
  4. New Profile from Victorinox? More French?

    Started by Mitbud, 04-04-2014 12:34 PM
    • Replies: 3
    • Views: 379
    04-05-2014, 01:01 AM Go to last post
  5. R2 and SG-2 steel

    Started by cclin, 01-08-2013 02:22 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 7,129
    04-05-2014, 01:01 AM Go to last post
  6. Looking for a Saya

    Started by Bigdaddyb, 03-28-2014 04:16 PM
    • Replies: 8
    • Views: 463
    04-04-2014, 04:13 AM Go to last post
  7. Petty suggestions/opinions on Fujiwara Teruyasu

    Started by PuercoLibre, 04-02-2014 12:58 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 635
    04-04-2014, 12:36 AM Go to last post
  8. Pairing/Petty knife

    Started by Richard in Idaho, 04-01-2014 11:38 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 683
    04-03-2014, 11:09 PM Go to last post
  9. Hattori KD - Sharpen/Etch?

    Started by menzaremba, 04-03-2014 03:48 PM
    • Replies: 3
    • Views: 352
    04-03-2014, 09:00 PM Go to last post
  10. Murry Carter no longer making kitchen knives?

    Started by rick alen, 04-02-2014 11:19 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,110
    04-03-2014, 04:37 PM Go to last post
  11. moribashi

    Started by lanel, 04-03-2014 10:11 AM
    • Replies: 1
    • Views: 165
    04-03-2014, 11:45 AM Go to last post
  12. Richmond Laser Aogami Super Gyuto or Masakage Koishi Gyuto vs ?

    Started by steg, 04-02-2014 02:13 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,373
    04-02-2014, 07:23 PM Go to last post
    • Replies: 9
    • Views: 532
    04-02-2014, 06:49 PM Go to last post
  13. Future crisis in Japanese bladesmithing?

    Started by dannynyc, 03-31-2014 10:03 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,299
    04-02-2014, 11:48 AM Go to last post
  14. Sabatier brand?

    Started by todd1602, 03-31-2014 10:42 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 753
    04-02-2014, 09:31 AM Go to last post
  15. Knife Selection Question

    Started by sauteedmushrooms, 04-01-2014 12:15 PM
    • Replies: 2
    • Views: 283
    04-01-2014, 07:46 PM Go to last post
  16. Wicked distal taper

    Started by icanhaschzbrgr, 03-27-2014 03:37 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,287
    03-31-2014, 10:33 PM Go to last post
  17. Masamoto KA 0430, any comments?

    Started by RCG, 03-31-2014 03:34 PM
    • Replies: 3
    • Views: 389
    03-31-2014, 09:45 PM Go to last post
  18. Tips on decent intermediate usuba

    Started by Grunde, 03-31-2014 09:30 AM
    • Replies: 6
    • Views: 315
    03-31-2014, 06:53 PM Go to last post
  19. Looking to Buy a Nakiri

    Started by Funkola, 03-14-2014 07:48 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 2,089
    03-31-2014, 11:58 AM Go to last post
  20. usuba advice needed

    Started by matt79, 03-27-2014 06:28 AM
    • Replies: 9
    • Views: 530
    03-31-2014, 05:49 AM Go to last post
  21. What is your favorite parering knife?

    Started by vlad8, 01-13-2014 01:39 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 39
    • Views: 4,047
    03-30-2014, 09:34 AM Go to last post
  22. Finding the perfect gyuto

    Started by Fritzel, 03-30-2014 04:31 AM
    • Replies: 2
    • Views: 324
    03-30-2014, 07:04 AM Go to last post
  23. need help with damascus

    Started by akirapuff, 03-27-2014 01:48 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,221
    03-30-2014, 03:02 AM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •