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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 48
    • Posts: 967
  2. Forum Actions:

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    • Threads: 299
    • Posts: 7,496
  3. Knife & related product reviews

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    • Threads: 207
    • Posts: 3,506
  4. Bringing the past alive

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    • Threads: 174
    • Posts: 2,579
  1. Best BOLSTER for Chef Knife???

    Started by Albo17, 06-27-2016 02:28 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 910
    06-28-2016, 05:31 PM Go to last post
  2. Is this rust?

    Started by Kamelion, 06-25-2016 06:54 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,019
    06-28-2016, 03:38 PM Go to last post
  3. Identifying this knife

    Started by toufas, 06-27-2016 03:25 AM
    • Replies: 3
    • Views: 433
    06-28-2016, 03:54 AM Go to last post
  4. Full time gyuto that can sub in as a sujihiki?

    Started by sardink, 06-27-2016 04:37 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,270
    06-28-2016, 03:18 AM Go to last post
  5. Just started a blog on knife making

    Started by Matus, 05-23-2016 05:21 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 2,313
    06-28-2016, 02:50 AM Go to last post
  6. Mizuno hontanren series shinogi line

    Started by labor of love, 06-27-2016 09:36 PM
    • Replies: 0
    • Views: 265
    06-27-2016, 09:36 PM Go to last post
  7. Gihei HAP40 "Kazahana"

    Started by Timthebeaver, 06-22-2016 11:17 AM
    • Replies: 9
    • Views: 901
    06-27-2016, 06:15 PM Go to last post
  8. Shank saya?

    Started by wbusby1, 06-22-2016 09:42 AM
    • Replies: 7
    • Views: 656
    06-27-2016, 04:33 PM Go to last post
  9. Custom handles in EU

    Started by zetieum, 06-25-2016 06:59 PM
    • Replies: 8
    • Views: 567
    06-27-2016, 12:16 PM Go to last post
  10. Tiny nakiri

    Started by TimoNieminen, 06-25-2016 03:05 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 793
    06-27-2016, 03:27 AM Go to last post
  11. Hattori KD...why all the hype?

    Started by labor of love, 06-04-2016 01:36 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 57
    • Views: 6,098
    06-27-2016, 12:09 AM Go to last post
  12. picking your collective brain - sexy, useful nakiris

    Started by theculinarymercenary, 06-17-2016 03:54 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 2,218
    06-26-2016, 04:18 PM Go to last post
  13. Sticking to brand of knives.

    Started by jeremy_winn, 06-24-2016 02:02 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,056
    06-26-2016, 03:24 PM Go to last post
    • Replies: 5
    • Views: 643
    06-26-2016, 01:49 PM Go to last post
  14. Advice: Shops for Stones in Tokyo & Kyoto

    Started by Frege, 06-23-2016 04:29 PM
    • Replies: 4
    • Views: 505
    06-25-2016, 01:12 PM Go to last post
  15. 210-ish carbon wa gyuto suggestions

    Started by brianh, 06-15-2016 09:53 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,619
    06-25-2016, 08:57 AM Go to last post
  16. Can someone fix this

    Started by turbochef422, 06-18-2016 12:44 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 2,998
    06-24-2016, 08:32 PM Go to last post
  17. Help to Identify who made this knife

    Started by aammat, 06-24-2016 12:03 AM
    • Replies: 1
    • Views: 289
    06-24-2016, 05:15 AM Go to last post
  18. Neck and Machi

    Started by Ruso, 06-22-2016 10:59 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 927
    06-24-2016, 12:15 AM Go to last post
  19. Been out of the game for a while, need suggestion

    Started by jgraeff, 06-11-2016 12:36 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,868
    06-23-2016, 03:18 PM Go to last post
  20. Why kurouchi stainless-clad?

    Started by Pirendeus, 06-18-2016 06:28 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 58
    • Views: 3,963
    06-22-2016, 11:38 PM Go to last post
  21. Buffalo horn ferrule cracking?

    Started by bamin, 05-07-2016 01:01 AM
    • Replies: 5
    • Views: 643
    06-22-2016, 10:40 PM Go to last post
  22. Miyabi 5000 Birchwood Knives

    Started by Biggie, 06-20-2016 09:39 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 987
    06-22-2016, 02:11 PM Go to last post
  23. Takamura converted to Wa handle

    Started by mark76, 06-16-2016 03:50 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,841
    06-22-2016, 12:37 AM Go to last post
  24. Need help: Forcing Patina on Masakage Shimo

    Started by alterwisser, 06-21-2016 11:22 PM
    • Replies: 1
    • Views: 366
    06-21-2016, 11:35 PM Go to last post

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