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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 19
    • Posts: 607
  2. Forum Actions:

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    • Threads: 280
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  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 159
    • Posts: 2,631
  4. Bringing the past alive

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    • Threads: 154
    • Posts: 2,360
  1. CCK 1303 or CCK 1103

    Started by jonhaber, 11-09-2012 05:59 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 39
    • Views: 5,650
    11-11-2014, 02:45 AM Go to last post
  2. Question Sukiyabashi Jiro Knives?

    Started by Turtle, 11-10-2014 03:56 AM
    • Replies: 8
    • Views: 534
    11-10-2014, 08:12 PM Go to last post
  3. Need Help!

    Started by Jordanp, 11-10-2014 06:23 PM
    • Replies: 0
    • Views: 123
    11-10-2014, 06:23 PM Go to last post
  4. sanding corian

    Started by milesonend, 11-01-2014 06:38 PM
    • Replies: 4
    • Views: 332
    11-10-2014, 11:46 AM Go to last post
  5. VG-10 or Ginsanko?

    Started by jonnachang, 11-01-2014 05:56 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,880
    11-10-2014, 11:31 AM Go to last post
    • Replies: 0
    • Views: 236
    11-09-2014, 11:58 AM Go to last post
  6. Hide & seek

    Started by slash, 11-06-2014 01:17 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 2,618
    11-09-2014, 03:05 AM Go to last post
  7. Terayasu Fujiwara Denka?

    Started by mark76, 11-07-2014 02:10 PM
    • Replies: 4
    • Views: 409
    11-08-2014, 11:47 PM Go to last post
  8. Interesting find on Lee Valley

    Started by MikeHL, 11-07-2014 08:11 PM
    • Replies: 6
    • Views: 408
    11-08-2014, 01:36 AM Go to last post
  9. knives most likely to appreciate

    Started by menzaremba, 07-29-2014 10:26 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 4,138
    11-08-2014, 01:24 AM Go to last post
  10. Misono Molybdenum with Dimples Sujihiki Opinions

    Started by TxChef77, 11-06-2014 07:47 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 471
    11-07-2014, 10:07 AM Go to last post
  11. watanabe mizu-honyaki?

    Started by chinacats, 11-07-2014 02:32 AM
    • Replies: 1
    • Views: 241
    11-07-2014, 02:59 AM Go to last post
  12. misono ux10 and konosuke hh steels???

    Started by nik-q1, 11-06-2014 10:05 AM
    • Replies: 3
    • Views: 331
    11-06-2014, 04:55 PM Go to last post
  13. Yasuki Yellow Steel?

    Started by x737, 11-03-2014 08:41 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,014
    11-06-2014, 10:55 AM Go to last post
  14. Teruyasu Fujiwara finishes: which one should I get?

    Started by mark76, 11-04-2014 10:05 AM
    • Replies: 9
    • Views: 562
    11-05-2014, 11:45 PM Go to last post
  15. Wa handle ferrule construction

    Started by mark76, 11-05-2014 03:11 PM
    • Replies: 1
    • Views: 241
    11-05-2014, 04:21 PM Go to last post
  16. Opinion needed on tadafusa nakiri!!!

    Started by LarryC, 11-05-2014 07:09 AM
    • Replies: 2
    • Views: 279
    11-05-2014, 09:14 AM Go to last post
  17. What exactly is an 'S' grind?

    Started by Mangelwurzel, 10-31-2014 06:36 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,513
    11-04-2014, 03:03 PM Go to last post
  18. Yamawaku 210mm knives variations

    Started by icanhaschzbrgr, 11-04-2014 03:14 AM
    • Replies: 3
    • Views: 335
    11-04-2014, 10:40 AM Go to last post
  19. Shigefusa Kurouchi questions

    Started by MrOli, 11-02-2014 06:59 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,036
    11-04-2014, 02:48 AM Go to last post
  20. Looking for a Santoku

    Started by tonkatsu, 10-16-2014 11:18 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 1,941
    11-03-2014, 10:48 PM Go to last post
  21. Knives thick at the spine, thin at the edge

    Started by mark76, 10-28-2014 04:25 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,497
    11-03-2014, 06:28 PM Go to last post
  22. Some information on Tanaka Knives

    Started by AllanP, 10-10-2014 09:25 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 3,337
    11-02-2014, 11:57 PM Go to last post
  23. Which is the best cutting "thick" 210 mm gyuto

    Started by mark76, 11-01-2014 04:55 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,059
    11-02-2014, 08:38 AM Go to last post
  24. Identify my Grandma's knives

    Started by lirpa939, 10-28-2014 11:52 AM
    • Replies: 7
    • Views: 594
    11-01-2014, 08:18 PM Go to last post

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