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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 18
    • Posts: 552
  2. Forum Actions:

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    • Threads: 277
    • Posts: 6,356
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 147
    • Posts: 2,493
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 152
    • Posts: 2,335
  1. Deba?

    Started by Boondocker, 07-01-2014 02:16 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,209
    07-09-2014, 01:43 PM Go to last post
  2. 1st Carbon Gyuto Recommendation?

    Started by SolidSnake03, 07-07-2014 02:43 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,333
    07-08-2014, 07:14 PM Go to last post
  3. If you were to do it all over again.

    Started by Matus, 07-08-2014 02:29 AM
    • Replies: 4
    • Views: 695
    07-08-2014, 04:39 AM Go to last post
  4. Hattori kd on japan woodworker

    Started by zerafa, 06-29-2014 09:36 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,344
    07-08-2014, 04:07 AM Go to last post
  5. heiji is about to arrive

    Started by menno, 07-06-2014 04:44 AM
    • Replies: 7
    • Views: 669
    07-07-2014, 03:06 PM Go to last post
  6. Abs ms exam on kitchen knives

    Started by chefcomesback, 07-06-2014 03:12 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,003
    07-06-2014, 08:14 PM Go to last post
  7. S*#t happens

    Started by mkriggen, 06-13-2014 01:27 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,638
    07-06-2014, 07:09 PM Go to last post
  8. recommendation for kitchen knife steel

    Started by TanyaAReeves, 07-03-2014 06:42 AM
    • Replies: 2
    • Views: 507
    07-05-2014, 05:37 PM Go to last post
  9. How to remove deep patina?

    Started by deanb, 07-04-2014 07:43 PM
    • Replies: 5
    • Views: 525
    07-05-2014, 01:19 AM Go to last post
  10. Kikuichi Performance TKC

    Started by HomeCook, 07-01-2014 12:08 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,405
    07-04-2014, 11:27 PM Go to last post
  11. Have you seen the new Shun Taiyo

    Started by marc4pt0, 07-02-2013 08:56 AM
    9 Pages
    1 2 3 ... 9
    • Replies: 87
    • Views: 10,442
    07-04-2014, 09:46 PM Go to last post
  12. Anyone rehandle a CCK cleaver themselves?

    Started by brianh, 07-03-2014 10:59 AM
    • Replies: 1
    • Views: 273
    07-04-2014, 09:45 PM Go to last post
  13. Decent stainless

    Started by rami_m, 07-03-2014 11:15 PM
    • Replies: 2
    • Views: 248
    07-04-2014, 09:32 PM Go to last post
  14. Slicing roast leg of lamb with a suji?

    Started by Mangelwurzel, 07-02-2014 12:38 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 642
    07-04-2014, 12:04 PM Go to last post
    • Replies: 4
    • Views: 477
    07-04-2014, 11:15 AM Go to last post
  15. Decent stainless

    Started by rami_m, 07-03-2014 11:24 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 862
    07-04-2014, 08:13 AM Go to last post
  16. Thinking about getting my third and fourth J-knife, advice?

    Started by cilucia, 07-02-2014 12:38 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 810
    07-03-2014, 10:40 PM Go to last post
  17. Asai Hayabusa AS

    Started by ChipB, 07-03-2014 06:00 PM
    • Replies: 0
    • Views: 209
    07-03-2014, 06:00 PM Go to last post
    • Replies: 14
    • Views: 1,375
    07-03-2014, 12:21 PM Go to last post
  18. Has a knife ever died on you?

    Started by matt79, 07-01-2014 11:09 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 828
    07-03-2014, 01:55 AM Go to last post
  19. Richmond AS/ Kohetsu AS gyutos

    Started by SyndicateNova, 06-29-2014 03:41 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,501
    07-03-2014, 12:56 AM Go to last post
  20. Alright!! Post your top 5 Makers!!!!

    Started by aorigoni, 07-02-2014 08:36 PM
    • Replies: 0
    • Views: 245
    07-02-2014, 08:36 PM Go to last post
  21. Knife as a wedding gift, bad luck or not?

    Started by Castalia, 06-30-2014 02:54 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 703
    07-02-2014, 12:25 PM Go to last post
  22. Proper way to hold a knife

    Started by cabarete_cub, 06-29-2014 07:58 PM
    • Replies: 8
    • Views: 640
    07-02-2014, 03:05 AM Go to last post
  23. Aritsugu A type petty

    Started by James, 06-30-2014 05:16 PM
    • Replies: 4
    • Views: 430
    07-02-2014, 01:07 AM Go to last post

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