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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 18
    • Posts: 515
  2. Forum Actions:

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    • Threads: 275
    • Posts: 6,254
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 138
    • Posts: 2,382
  4. Bringing the past alive

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 143
    • Posts: 2,110
    • Replies: 9
    • Views: 873
    02-25-2014, 05:03 PM Go to last post
  1. Suggestions on stainless 180-200mm wa-petty

    Started by brianh, 02-20-2014 09:02 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 991
    02-25-2014, 12:55 PM Go to last post
  2. Cutting board Bakko Yanagi

    Started by waterboy, 02-18-2014 01:42 PM
    • Replies: 7
    • Views: 726
    02-24-2014, 10:40 PM Go to last post
  3. Looking at these 270mm Gyutos

    Started by rodneyat, 02-03-2014 08:37 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,810
    02-24-2014, 08:18 PM Go to last post
  4. Most practical sized Deba

    Started by bechler, 02-24-2014 10:30 AM
    • Replies: 4
    • Views: 297
    02-24-2014, 03:17 PM Go to last post
  5. Great value carbons

    Started by JanusInTheGarden, 01-18-2014 10:11 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 58
    • Views: 5,380
    02-24-2014, 06:18 AM Go to last post
  6. New knife problem :(

    Started by SuperChef, 02-22-2014 06:16 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 2,034
    02-24-2014, 03:28 AM Go to last post
    • Replies: 4
    • Views: 599
    02-23-2014, 11:20 PM Go to last post
  7. Masamoto Sohonten blacksmiths

    Started by gavination, 02-23-2014 07:37 PM
    • Replies: 0
    • Views: 193
    02-23-2014, 07:37 PM Go to last post
  8. Kaneshige

    Started by pullox, 02-20-2014 11:18 PM
    • Replies: 5
    • Views: 2,008
    02-23-2014, 02:28 PM Go to last post
  9. Contemplating getting a Nakiri

    Started by kirby333, 02-21-2014 01:25 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 630
    02-23-2014, 09:55 AM Go to last post
  10. Meat cleavers

    Started by chobint, 02-14-2014 08:28 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 717
    02-20-2014, 01:21 AM Go to last post
  11. Shigefusa Kasumi Yanagiba

    Started by bechler, 02-19-2014 08:00 PM
    • Replies: 3
    • Views: 298
    02-19-2014, 08:51 PM Go to last post
  12. Help me find a taller petty

    Started by dadams80120, 02-19-2014 04:03 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 992
    02-19-2014, 06:25 PM Go to last post
  13. Sakai Takayuki 240mm Yanagi

    Started by bechler, 02-19-2014 03:08 PM
    • Replies: 0
    • Views: 178
    02-19-2014, 03:08 PM Go to last post
  14. Question on sujis for leftys

    Started by Mangelwurzel, 02-18-2014 05:36 AM
    • Replies: 4
    • Views: 297
    02-19-2014, 02:21 PM Go to last post
  15. Experience with any of these makers?

    Started by Matus, 02-16-2014 08:42 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,203
    02-18-2014, 03:42 PM Go to last post
  16. Cutting board Bakko Yanagi

    Started by waterboy, 02-18-2014 01:41 PM
    • Replies: 0
    • Views: 111
    02-18-2014, 01:41 PM Go to last post
  17. Knife shopping in Japan and house brands

    Started by wirth.jason, 02-07-2014 03:36 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,817
    02-18-2014, 04:05 AM Go to last post
  18. Thinking about buying a Masakage Shimo petty

    Started by erikz, 02-02-2014 07:01 AM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 2,435
    02-18-2014, 02:48 AM Go to last post
  19. A knife for terrines

    Started by rdm_magic, 02-16-2014 04:07 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,300
    02-17-2014, 07:12 PM Go to last post
  20. Beater Preferences

    Started by JanusInTheGarden, 08-22-2012 07:20 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 51
    • Views: 4,527
    02-17-2014, 05:27 AM Go to last post
  21. LF Upgrade to Forschner Boning Knife

    Started by DWells, 02-12-2014 12:39 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,405
    02-16-2014, 06:38 PM Go to last post
  22. Carter on Reddit.

    Started by eshua, 02-14-2014 01:17 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,079
    02-16-2014, 10:01 AM Go to last post
  23. Chipped Shun Blade, what should I do?

    Started by split0101, 02-13-2014 08:04 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,197
    02-15-2014, 11:24 PM Go to last post

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