Quantcast
The Kitchen Knife - Page 29
  1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    7,948
Page 29 of 146 FirstFirst ... 1927282930313979129 ... LastLast
Threads 701 to 725 of 3627

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 17
    • Posts: 495
  2. Forum Actions:

    Forum Statistics:

    • Threads: 271
    • Posts: 6,156
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 131
    • Posts: 2,300
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 129
    • Posts: 1,964
  1. Which do-it-all cleaver for my wife?

    Started by hardline_42, 12-12-2013 02:48 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,133
    12-15-2013, 02:34 AM Go to last post
  2. Found a 270 Kato finally. Got some questions.

    Started by Ucmd, 12-14-2013 08:31 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 721
    12-15-2013, 01:27 AM Go to last post
  3. Any good knives for under $50

    Started by nofronts, 12-09-2013 12:17 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 36
    • Views: 2,405
    12-14-2013, 11:25 PM Go to last post
  4. Sakai Yusuke Wa-Gyuto: Stainless vs White

    Started by seattle_lee, 11-27-2013 09:11 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 3,158
    12-14-2013, 02:36 PM Go to last post
  5. Vendors in Canada

    Started by Midsummer, 12-13-2013 01:23 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 606
    12-14-2013, 01:39 PM Go to last post
  6. What knives would you never sell? Forever Keepers.

    Started by mr drinky, 12-07-2013 11:40 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 55
    • Views: 5,628
    12-14-2013, 09:21 AM Go to last post
  7. Buy a Cleaver knife in Europe

    Started by luko, 12-12-2013 11:00 AM
    • Replies: 4
    • Views: 330
    12-13-2013, 02:26 PM Go to last post
  8. Opinions on a Knife Roll

    Started by Lefty, 12-09-2013 03:21 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,043
    12-13-2013, 10:22 AM Go to last post
  9. Thickness of knives?

    Started by sudsy9977, 12-10-2013 09:51 PM
    • Replies: 5
    • Views: 529
    12-11-2013, 10:33 PM Go to last post
  10. Sajiuchi Knives on Korin

    Started by Leer1217, 12-05-2013 03:20 AM
    • Replies: 7
    • Views: 1,004
    12-11-2013, 07:58 PM Go to last post
  11. Kiritsuke shaped Wa-Gyuto vs normal Wa-Gyuto

    Started by bamin, 12-10-2013 01:26 AM
    • Replies: 7
    • Views: 853
    12-10-2013, 06:20 PM Go to last post
  12. Caring for a Japanese knife for normal people?

    Started by radavich, 12-08-2013 01:41 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,200
    12-10-2013, 02:21 PM Go to last post
  13. Boker meat cleaver

    Started by gic, 12-10-2013 05:06 AM
    • Replies: 2
    • Views: 276
    12-10-2013, 01:00 PM Go to last post
  14. MAC Knife Pricing?

    Started by Farrant, 12-09-2013 07:42 PM
    • Replies: 6
    • Views: 371
    12-10-2013, 03:04 AM Go to last post
  15. Talking Hi: Please help me identify this knife

    Started by wysi14, 12-09-2013 02:32 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 690
    12-09-2013, 09:30 PM Go to last post
  16. wide bevel 240mm gyuto

    Started by crimedog72, 12-09-2013 09:15 PM
    • Replies: 0
    • Views: 162
    12-09-2013, 09:15 PM Go to last post
  17. Going small options- kamagata vs ko-bunka

    Started by Adirondack, 12-09-2013 04:39 PM
    • Replies: 1
    • Views: 269
    12-09-2013, 04:52 PM Go to last post
  18. Which knife as a gift for mom?

    Started by flvinny521, 12-03-2013 04:56 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,393
    12-09-2013, 03:35 PM Go to last post
  19. Gyuto 210 narrow down/rec

    Started by dnmattisson, 12-07-2013 07:36 PM
    • Replies: 8
    • Views: 870
    12-09-2013, 04:21 AM Go to last post
  20. Zwilling Bob Kramer Carbon Damascus 8" Chefs Knife

    Started by JohnnyChance, 11-18-2011 11:11 AM
    8 Pages
    1 2 3 ... 8
    • Replies: 79
    • Views: 12,902
    12-08-2013, 06:48 PM Go to last post
  21. Knife Storage

    Started by Farrant, 12-08-2013 06:41 AM
    • Replies: 3
    • Views: 453
    12-08-2013, 10:40 AM Go to last post
  22. Trying to decide on Marko Tsourkan gyuto handles

    Started by Bef, 12-04-2013 08:15 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,084
    12-06-2013, 03:27 PM Go to last post
  23. did you use a Victorinox Wide Blade?

    Started by luko, 12-04-2013 10:10 AM
    • Replies: 9
    • Views: 630
    12-06-2013, 07:15 AM Go to last post
  24. Look what I just got

    Started by cheflarge, 11-25-2013 04:32 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,401
    12-05-2013, 08:25 PM Go to last post
  25. Masamoto Steel ID

    Started by DoctorT, 12-04-2013 09:39 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 842
    12-05-2013, 06:44 PM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •