1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    9,392
Page 34 of 170 FirstFirst ... 2432333435364484134 ... LastLast
Threads 826 to 850 of 4250

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 18
    • Posts: 569
  2. Forum Actions:

    Forum Statistics:

    • Threads: 278
    • Posts: 6,454
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 157
    • Posts: 2,617
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 153
    • Posts: 2,349
  1. Powder Steel.

    Started by torbjörn, 06-23-2014 04:46 PM
    • Replies: 7
    • Views: 786
    06-25-2014, 03:37 AM Go to last post
  2. JCK new custom order yanagiba series

    Started by schanop, 11-03-2012 07:14 AM
    • Replies: 9
    • Views: 1,486
    06-24-2014, 11:33 PM Go to last post
  3. Decoy Knives?

    Started by MAS4T0, 05-16-2014 10:20 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 39
    • Views: 3,195
    06-24-2014, 10:55 AM Go to last post
  4. What kind of knife for supreme (supreming??) oranges/grapefruit?

    Started by cilucia, 06-18-2014 06:32 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,110
    06-24-2014, 10:10 AM Go to last post
  5. Shigies

    Started by ChipB, 06-21-2014 01:15 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,245
    06-23-2014, 09:29 PM Go to last post
  6. Cutting Performance - Reasonable Expectations

    Started by pechelman, 11-26-2013 11:53 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 3,096
    06-23-2014, 03:59 PM Go to last post
  7. If you don't mind, I need your two cents.

    Started by bwcutlery, 06-22-2014 12:50 PM
    • Replies: 9
    • Views: 879
    06-22-2014, 11:00 PM Go to last post
  8. First J Knife

    Started by barakhav, 05-25-2014 03:10 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 3,919
    06-22-2014, 04:40 PM Go to last post
  9. Looking for a few simple, decent, stainless western knives

    Started by Matus, 06-19-2014 01:50 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 907
    06-22-2014, 12:21 PM Go to last post
  10. Kramer Essential Line

    Started by gic, 06-20-2014 02:46 AM
    • Replies: 0
    • Views: 255
    06-20-2014, 02:46 AM Go to last post
  11. Sakai Yusuke in stock

    Started by Erilyn75, 04-17-2014 04:08 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 2,693
    06-19-2014, 08:17 PM Go to last post
  12. Miyabi 7000 MCD 7000MC

    Started by DerSnap, 06-19-2014 06:09 PM
    • Replies: 0
    • Views: 294
    06-19-2014, 06:09 PM Go to last post
  13. A Newb and his knives first day.

    Started by ForceofWill, 06-18-2014 08:50 PM
    • Replies: 7
    • Views: 609
    06-19-2014, 05:13 PM Go to last post
  14. home line knife suggestion

    Started by Micioarch, 06-10-2014 07:57 AM
    • Replies: 3
    • Views: 569
    06-19-2014, 02:51 AM Go to last post
  15. Scale shrinkage on ZKramer

    Started by toddnmd, 06-17-2014 09:24 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,058
    06-18-2014, 07:02 PM Go to last post
  16. Kanji ID

    Started by nerologic, 06-13-2014 11:24 AM
    • Replies: 4
    • Views: 574
    06-17-2014, 10:29 AM Go to last post
  17. good (!) alternativ designs

    Started by banjo1071, 06-11-2014 04:03 AM
    • Replies: 6
    • Views: 603
    06-17-2014, 09:24 AM Go to last post
  18. Knife maker in Korea

    Started by jsjs103121, 06-16-2014 07:58 PM
    • Replies: 5
    • Views: 743
    06-17-2014, 06:58 AM Go to last post
  19. Learning Knife Forging in Japan

    Started by ajack17, 06-15-2014 02:27 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 961
    06-16-2014, 10:09 PM Go to last post
  20. Recs for 240 Gyuto and 150 Petty

    Started by hguy4x, 06-14-2014 05:11 AM
    • Replies: 3
    • Views: 610
    06-16-2014, 03:52 PM Go to last post
  21. Glestain and onions. Just a few photos.

    Started by K-Fed, 12-07-2011 11:01 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,839
    06-16-2014, 02:33 PM Go to last post
  22. First good chef knife advice

    Started by Seraphial, 06-15-2014 05:50 PM
    • Replies: 1
    • Views: 259
    06-15-2014, 07:39 PM Go to last post
  23. Steak Knife Suggestions?

    Started by rph123, 05-27-2014 11:02 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,585
    06-15-2014, 12:41 PM Go to last post
  24. Help Posting Pics

    Started by bechler, 06-14-2014 07:53 PM
    • Replies: 4
    • Views: 278
    06-15-2014, 09:20 AM Go to last post
  25. Honesuki vs boning knife

    Started by naclice, 06-13-2014 06:32 PM
    • Replies: 1
    • Views: 440
    06-15-2014, 03:11 AM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •