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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 82
    • Posts: 1,654
  2. Forum Actions:

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    • Threads: 305
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  3. Knife & related product reviews

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    • Threads: 225
    • Posts: 3,696
  4. Bringing the past alive

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    • Threads: 179
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  1. watanabe white steel?

    Started by panda, 09-27-2016 10:01 PM
    • Replies: 2
    • Views: 373
    09-27-2016, 10:51 PM Go to last post
  2. Am I expecting too much?

    Started by Neens, 09-27-2016 03:56 PM
    • Replies: 8
    • Views: 644
    09-27-2016, 09:59 PM Go to last post
  3. Lost in the Japanese knife forest, need guides

    Started by LostHighway, 09-25-2016 05:09 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,399
    09-27-2016, 04:09 PM Go to last post
  4. Z-Kramer Carbon at ATK

    Started by laxdad, 08-29-2016 02:40 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,211
    09-26-2016, 08:23 PM Go to last post
  5. Thoughts on Konosuke Honyaki?

    Started by Lazarus, 09-25-2016 10:04 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,473
    09-26-2016, 08:10 PM Go to last post
  6. Japanese knife recommendation

    Started by skern49, 09-15-2016 03:01 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,468
    09-26-2016, 07:46 PM Go to last post
  7. recommendation for wide bevel project gyuto

    Started by jmgray, 09-23-2016 12:38 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,128
    09-26-2016, 01:51 PM Go to last post
  8. Need your help to get the right gyuto!

    Started by Victor, 09-23-2016 08:54 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,501
    09-26-2016, 08:19 AM Go to last post
  9. Overgrind versus uneven grind

    Started by milkbaby, 09-25-2016 02:53 PM
    • Replies: 1
    • Views: 406
    09-26-2016, 05:41 AM Go to last post
  10. Is this crazy: coke patina??

    Started by gic, 09-25-2016 06:17 PM
    • Replies: 5
    • Views: 718
    09-26-2016, 04:24 AM Go to last post
  11. Knives w/ Similar Profile to DT ITK

    Started by mise_en_place, 09-12-2016 10:38 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,265
    09-25-2016, 11:45 PM Go to last post
  12. REX 21 steel

    Started by gic, 09-24-2016 03:13 PM
    • Replies: 5
    • Views: 559
    09-25-2016, 06:57 AM Go to last post
  13. MONZABURO VG-T

    Started by gic, 09-24-2016 08:50 PM
    • Replies: 4
    • Views: 428
    09-25-2016, 06:54 AM Go to last post
    • Replies: 12
    • Views: 864
    09-24-2016, 11:04 PM Go to last post
  14. Beginner - Looking for a decent knife

    Started by cpotter638, 09-12-2016 11:09 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 50
    • Views: 3,934
    09-24-2016, 12:07 PM Go to last post
    • Replies: 27
    • Views: 2,113
    09-24-2016, 11:13 AM Go to last post
  15. Clever Cutter

    Started by kevpenbanc, 09-21-2016 07:52 PM
    • Replies: 5
    • Views: 594
    09-23-2016, 10:46 AM Go to last post
  16. Full Bolster or Half Bolster for German Chef Knives?

    Started by Albo17, 09-19-2016 09:29 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 2,477
    09-22-2016, 02:44 AM Go to last post
  17. Food Kracker

    Started by strumke, 09-21-2016 03:30 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 710
    09-21-2016, 07:40 PM Go to last post
  18. need advice of yanagiba purchase

    Started by adam92, 09-19-2016 07:01 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,408
    09-21-2016, 06:19 PM Go to last post
  19. Differece between grinding and mincing?

    Started by ptolemy, 09-20-2016 11:31 PM
    • Replies: 9
    • Views: 822
    09-21-2016, 05:05 PM Go to last post
  20. Identify

    Started by bonestter, 09-20-2016 04:54 PM
    • Replies: 4
    • Views: 424
    09-21-2016, 01:26 AM Go to last post
  21. Question Cutting board

    Started by evilgawd, 09-15-2016 06:38 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,321
    09-21-2016, 12:18 AM Go to last post
  22. S-Grind etc... why not a diamond shape grind?

    Started by LifeByA1000Cuts, 09-18-2016 04:59 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,144
    09-20-2016, 12:26 PM Go to last post
  23. German asymmetry - a peeler knife

    Started by Benuser, 11-30-2013 06:00 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,465
    09-19-2016, 08:12 PM Go to last post

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