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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 18
    • Posts: 553
  2. Forum Actions:

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    • Threads: 277
    • Posts: 6,358
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 150
    • Posts: 2,513
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 152
    • Posts: 2,338
  1. Beater Preferences

    Started by JanusInTheGarden, 08-22-2012 08:20 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 51
    • Views: 4,909
    02-17-2014, 06:27 AM Go to last post
  2. LF Upgrade to Forschner Boning Knife

    Started by DWells, 02-12-2014 01:39 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,473
    02-16-2014, 07:38 PM Go to last post
  3. Carter on Reddit.

    Started by eshua, 02-14-2014 02:17 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,117
    02-16-2014, 11:01 AM Go to last post
  4. Chipped Shun Blade, what should I do?

    Started by split0101, 02-13-2014 09:04 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,307
    02-16-2014, 12:24 AM Go to last post
  5. Knife Advise

    Started by King_Matt, 02-13-2014 08:56 PM
    • Replies: 6
    • Views: 651
    02-15-2014, 05:07 PM Go to last post
  6. Rehandling

    Started by Dave Kinogie, 02-14-2014 07:56 PM
    • Replies: 4
    • Views: 1,759
    02-14-2014, 10:32 PM Go to last post
  7. wow! forgecrafts, really?

    Started by sachem allison, 02-11-2014 03:10 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,482
    02-14-2014, 04:32 AM Go to last post
  8. what to use for a cutting board...

    Started by jamaster14, 02-13-2014 12:04 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 970
    02-14-2014, 01:28 AM Go to last post
  9. can I post a knife to you?

    Started by playford, 02-12-2014 10:02 PM
    • Replies: 6
    • Views: 658
    02-13-2014, 04:16 PM Go to last post
  10. Question for lefty laser users

    Started by Mangelwurzel, 02-07-2014 06:14 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 36
    • Views: 1,418
    02-13-2014, 01:09 PM Go to last post
  11. Protective lacquer OOTB?

    Started by Geo87, 02-13-2014 08:43 AM
    • Replies: 1
    • Views: 174
    02-13-2014, 08:45 AM Go to last post
  12. Morimoto

    Started by King_Matt, 02-12-2014 05:09 PM
    • Replies: 3
    • Views: 474
    02-12-2014, 06:39 PM Go to last post
  13. What brand knife is this?

    Started by brianh, 02-12-2014 02:01 PM
    • Replies: 0
    • Views: 196
    02-12-2014, 02:01 PM Go to last post
  14. Yoshikane SKD ?

    Started by DJDINO, 01-21-2014 11:40 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 3,169
    02-12-2014, 01:40 AM Go to last post
  15. R2 Steel vs others

    Started by The Pirate, 02-11-2014 05:17 PM
    • Replies: 8
    • Views: 611
    02-11-2014, 07:17 PM Go to last post
  16. WTB Petty. Looking for recommendations.

    Started by charles222, 02-10-2014 09:43 PM
    • Replies: 6
    • Views: 364
    02-11-2014, 02:19 AM Go to last post
  17. Watanabe 270 Gyuto WIP

    Started by masibu, 02-11-2014 01:06 AM
    • Replies: 3
    • Views: 464
    02-11-2014, 01:52 AM Go to last post
  18. Which would you pick?

    Started by augerpro, 02-03-2014 09:25 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,565
    02-10-2014, 09:21 PM Go to last post
  19. Am I the only home cook to prefer a larger chef's knife??

    Started by Benuser, 01-25-2014 07:14 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 75
    • Views: 5,730
    02-10-2014, 07:38 PM Go to last post
  20. forgecraft potential?

    Started by playford, 01-19-2014 01:22 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 993
    02-10-2014, 07:16 PM Go to last post
  21. What I have at home

    Started by loves2cook, 02-09-2014 04:03 PM
    • Replies: 3
    • Views: 422
    02-10-2014, 02:03 PM Go to last post
  22. Echizen Japan 1310 or Hattori FH

    Started by The Pirate, 02-08-2014 10:41 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,278
    02-09-2014, 11:37 PM Go to last post
  23. K Sabatier 10" -- Bent is to be expected?

    Started by bundo13, 02-08-2014 07:09 PM
    • Replies: 7
    • Views: 704
    02-09-2014, 09:09 PM Go to last post
  24. Can anyone identify this chef's knife?

    Started by HomeCook, 02-06-2014 06:08 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 869
    02-09-2014, 12:43 PM Go to last post
  25. CarboNext or Suisin Inox petty?

    Started by Farrant, 02-07-2014 04:43 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,024
    02-08-2014, 06:51 AM Go to last post

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