Quantcast
The Kitchen Knife - Page 42
  1. Announcement:
    Help Support your Community!
    KKFAdmin ‎(Administrator)
    03-25-2014
    Views:
    4,975
+ Post New Thread
Page 42 of 143 FirstFirst ... 3240414243445292142 ... LastLast
Threads 1026 to 1050 of 3553

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. echerub

    Forum Actions:

    Forum Statistics:

    • Threads: 17
    • Posts: 484
  2. Forum Actions:

    Forum Statistics:

    • Threads: 267
    • Posts: 6,119
  3. Knife & related product reviews

    Moderators:

    1. echerub

    Forum Actions:

    Forum Statistics:

    • Threads: 129
    • Posts: 2,280
  4. Bringing the past alive

    Moderators:

    1. echerub

    Forum Actions:

    Forum Statistics:

    • Threads: 128
    • Posts: 1,949

    Last Post:

  1. Need a good Chef's knife/Gyuto. Please Advise!

    Started by ElCapitan77‎, 07-26-2013 10:00 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,222
    08-09-2013, 09:02 PM Go to last post
  2. Narrow profile carbon wa-gyuto?

    Started by spaceconvoy‎, 08-08-2013 08:20 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 1,214
    08-09-2013, 12:39 PM Go to last post
  3. The Value of a Knife from a Custom Maker

    Started by Gravy Power‎, 08-08-2013 11:38 PM
    • Replies: 9
    • Views: 468
    08-09-2013, 05:23 AM Go to last post
  4. Knife set up for carving "crusty" meats

    Started by mzer‎, 08-06-2013 11:12 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 825
    08-09-2013, 02:56 AM Go to last post
  5. Hamon?

    Started by kartman35‎, 08-07-2013 11:25 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 631
    08-09-2013, 01:14 AM Go to last post
    • Replies: 13
    • Views: 1,645
    08-08-2013, 11:00 PM Go to last post
  6. Best small knife?

    Started by CoqaVin‎, 08-05-2013 11:30 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 828
    08-08-2013, 04:54 AM Go to last post
  7. Hattori KD heads-up

    Started by a.lber.to‎, 08-07-2013 09:03 AM
    • Replies: 2
    • Views: 477
    08-07-2013, 02:53 PM Go to last post
  8. Machida Isshi knvies?

    Started by Justin0505‎, 08-01-2013 01:10 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,113
    08-07-2013, 11:18 AM Go to last post
  9. Can you ID this new Kiritsuke?

    Started by gastr0n0my‎, 08-07-2013 11:02 AM
    • Replies: 0
    • Views: 225
    08-07-2013, 11:02 AM Go to last post
  10. What is wrong with this knife?

    Started by chefcomesback‎, 08-05-2013 09:39 PM
    • Replies: 7
    • Views: 620
    08-06-2013, 03:08 PM Go to last post
  11. stainless yanagi rundown.

    Started by pleue‎, 08-01-2013 04:33 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 767
    08-06-2013, 08:04 AM Go to last post
  12. Downside of using japanese knives is ...

    Started by Matus‎, 08-04-2013 07:57 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,246
    08-06-2013, 02:14 AM Go to last post
  13. artificial cutting boards from Japan

    Started by Asteger‎, 07-31-2013 03:18 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 6,241
    08-05-2013, 11:20 PM Go to last post
  14. new JCK line, stainless WA Gyutos

    Started by labor of love‎, 06-02-2013 11:27 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 41
    • Views: 4,247
    08-05-2013, 02:14 PM Go to last post
    • Replies: 19
    • Views: 1,256
    08-05-2013, 10:08 AM Go to last post
  15. Sakai Takayuki/Ichimonji

    Started by ar11‎, 08-04-2013 10:11 AM
    • Replies: 2
    • Views: 416
    08-05-2013, 12:11 AM Go to last post
  16. Making a universal knife holder

    Started by gic‎, 08-04-2013 03:22 AM
    • Replies: 8
    • Views: 539
    08-04-2013, 06:32 PM Go to last post
  17. Carter's Summergrab, what did you get?

    Started by don‎, 06-30-2013 03:15 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,233
    08-04-2013, 02:41 AM Go to last post
  18. Wa-petty suggestions, or all around utility knife

    Started by brianh‎, 08-01-2013 06:56 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 2,155
    08-04-2013, 01:10 AM Go to last post
  19. New Tanaka Advice or Suitable alternative

    Started by GWalkaa‎, 07-25-2013 11:40 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 1,831
    08-03-2013, 08:07 PM Go to last post
  20. Stiffness in sujihikis: pros/cons?

    Started by perneto‎, 08-02-2013 01:31 PM
    • Replies: 4
    • Views: 309
    08-02-2013, 04:14 PM Go to last post
  21. Kiritsuke vs. Sakimaru

    Started by Brad Gibson‎, 07-27-2013 04:27 AM
    • Replies: 9
    • Views: 878
    08-02-2013, 01:30 PM Go to last post
    • Replies: 12
    • Views: 1,207
    08-02-2013, 10:09 AM Go to last post
  22. do you prefer aogami #1/#2 to aogami super in a pro kitchen?

    Started by berko‎, 07-30-2013 06:23 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,529
    08-01-2013, 10:20 PM Go to last post

+ Post New Thread

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts