1. Announcement:
    Help Support your Community!
    Admin (Administrator)
    03-25-2014
    Views:
    11,563
Page 56 of 232 FirstFirst ... 646545556575866106156 ... LastLast
Threads 1376 to 1400 of 5783

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 40
    • Posts: 885
  2. Forum Actions:

    Forum Statistics:

    • Threads: 299
    • Posts: 7,429
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 202
    • Posts: 3,367
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 172
    • Posts: 2,534
  1. Kochi kanji

    Started by chiffonodd, 06-17-2015 12:44 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,915
    06-19-2015, 03:08 PM Go to last post
  2. kIWI knife still cutting well after six years

    Started by zw359, 06-14-2015 07:51 AM
    • Replies: 9
    • Views: 950
    06-18-2015, 08:47 PM Go to last post
  3. Need End-grain Board Recommendation (Canada)

    Started by AllanP, 06-14-2015 06:34 PM
    • Replies: 8
    • Views: 831
    06-17-2015, 09:38 PM Go to last post
  4. Looking for a Left-Handed Usuba

    Started by Sama12386, 06-13-2015 03:26 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,309
    06-17-2015, 12:42 PM Go to last post
  5. What Determines the Color in Acid Etch?

    Started by Culverin, 06-10-2015 07:20 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,508
    06-16-2015, 01:14 PM Go to last post
  6. Lightbulb Where to buy a gyuto in osaka/sakai?

    Started by djd1984, 06-16-2015 10:31 AM
    • Replies: 1
    • Views: 453
    06-16-2015, 11:02 AM Go to last post
  7. Super-thick butcher blocks

    Started by bkdc, 06-14-2015 12:13 PM
    • Replies: 7
    • Views: 826
    06-15-2015, 02:50 PM Go to last post
  8. Cool Suisin vs Togiharu: High Carbon Gyutos

    Started by nortagem, 06-15-2015 07:20 AM
    • Replies: 2
    • Views: 808
    06-15-2015, 02:32 PM Go to last post
  9. Zwilling Kramer Damascus santoku

    Started by iatmadja, 06-14-2015 11:39 AM
    • Replies: 2
    • Views: 461
    06-14-2015, 11:39 PM Go to last post
  10. 52100,w2 and 01 steel. Which do you prefer?

    Started by labor of love, 05-27-2015 06:09 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,893
    06-14-2015, 01:30 PM Go to last post
  11. White 1 vs ?

    Started by brooksie967, 06-09-2015 08:00 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,904
    06-13-2015, 07:20 PM Go to last post
  12. Cleaver buying mistake...what now?

    Started by 5370H55V, 06-13-2015 04:46 AM
    • Replies: 3
    • Views: 603
    06-13-2015, 09:31 AM Go to last post
  13. Congrats to David Lisch and Stephan Fowler!

    Started by knyfeknerd, 06-12-2015 08:49 PM
    • Replies: 1
    • Views: 426
    06-12-2015, 11:07 PM Go to last post
  14. Commercial Vacuum Sealer

    Started by ecchef, 06-11-2015 09:07 PM
    • Replies: 8
    • Views: 782
    06-12-2015, 04:03 PM Go to last post
  15. Currently in the kitchen

    Started by TimoNieminen, 06-09-2015 07:52 PM
    • Replies: 2
    • Views: 786
    06-11-2015, 08:06 PM Go to last post
    • Replies: 9
    • Views: 1,288
    06-11-2015, 04:15 AM Go to last post
  16. Knife recommendation - Gift

    Started by Adrenaline_6, 05-28-2015 02:13 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 2,004
    06-11-2015, 01:23 AM Go to last post
  17. New blog: Japanese Knife Reviews

    Started by mark76, 06-08-2015 05:28 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,659
    06-11-2015, 01:15 AM Go to last post
  18. Avocado Pits

    Started by Culverin, 06-02-2015 09:26 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,622
    06-10-2015, 03:32 AM Go to last post
  19. Petty identification help

    Started by 5370H55V, 06-08-2015 04:29 PM
    • Replies: 7
    • Views: 749
    06-09-2015, 09:11 PM Go to last post
  20. OH what to get??? Usuba? Yanagi? $500 budget!

    Started by brooksie967, 06-05-2015 08:54 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 2,826
    06-08-2015, 12:01 AM Go to last post
  21. Question Max budget $100 - stainless

    Started by Ruso, 06-05-2015 10:39 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,482
    06-07-2015, 06:33 AM Go to last post
  22. The Tale of Two Knives (Takeda & CCK)

    Started by aaamax, 06-06-2015 02:38 PM
    • Replies: 2
    • Views: 610
    06-07-2015, 05:11 AM Go to last post
    • Replies: 6
    • Views: 745
    06-07-2015, 01:09 AM Go to last post
  23. Mid/higher end knife recommedations

    Started by Stearate, 06-06-2015 05:48 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,289
    06-07-2015, 12:54 AM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •