1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    9,397
Page 61 of 177 FirstFirst ... 1151596061626371111161 ... LastLast
Threads 1501 to 1525 of 4422

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 19
    • Posts: 608

    Last Post:

  2. Forum Actions:

    Forum Statistics:

    • Threads: 282
    • Posts: 6,543
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 161
    • Posts: 2,647
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 155
    • Posts: 2,364
  1. Question for all the deba using pros

    Started by JKerr, 12-17-2013 06:51 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 43
    • Views: 3,138
    12-21-2013, 04:55 AM Go to last post
    • Replies: 14
    • Views: 1,385
    12-21-2013, 12:58 AM Go to last post
  2. guess the knife

    Started by Hbeernink, 12-19-2013 12:52 AM
    • Replies: 9
    • Views: 933
    12-20-2013, 04:37 PM Go to last post
  3. What knife is better than Masamoto KS WaGyuto ?

    Started by sunti01, 12-19-2013 11:32 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,066
    12-20-2013, 02:34 AM Go to last post
  4. Kiritsuke Gyuto 240mm suggestions

    Started by charles222, 12-18-2013 12:11 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,427
    12-19-2013, 02:54 AM Go to last post
  5. Kengata Yanagi vs Standard Yanagi vs Tokobiki

    Started by charles222, 12-18-2013 04:05 AM
    • Replies: 3
    • Views: 777
    12-18-2013, 06:06 PM Go to last post
  6. Takeda: not impressed

    Started by Erilyn75, 12-12-2013 03:31 AM
    10 Pages
    1 2 3 ... 10
    • Replies: 93
    • Views: 8,401
    12-18-2013, 03:10 AM Go to last post
    • Replies: 8
    • Views: 865
    12-17-2013, 11:54 PM Go to last post
  7. What's your favourite peeling knife?

    Started by apathetic, 12-16-2013 06:16 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,686
    12-17-2013, 12:01 PM Go to last post
  8. Blade geometry and thickness

    Started by mark76, 12-16-2013 09:10 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,192
    12-17-2013, 10:12 AM Go to last post
  9. Advice

    Started by Salty dog, 12-13-2013 12:19 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 3,031
    12-16-2013, 11:46 PM Go to last post
  10. need avice for 195mm deba

    Started by matt79, 12-13-2013 11:47 AM
    • Replies: 2
    • Views: 278
    12-16-2013, 05:58 PM Go to last post
    • Replies: 13
    • Views: 2,228
    12-15-2013, 11:13 PM Go to last post
  11. Looking for Sharp Knives

    Started by Egger, 12-10-2013 12:32 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,437
    12-15-2013, 04:35 PM Go to last post
  12. A non-puppy gift knife?

    Started by mkozlows, 12-14-2013 07:14 PM
    • Replies: 6
    • Views: 570
    12-15-2013, 02:42 PM Go to last post
  13. Help choosing kitchen knives

    Started by ham35, 12-14-2013 12:01 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 755
    12-15-2013, 08:51 AM Go to last post
  14. Which do-it-all cleaver for my wife?

    Started by hardline_42, 12-12-2013 02:48 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,438
    12-15-2013, 02:34 AM Go to last post
  15. Found a 270 Kato finally. Got some questions.

    Started by Ucmd, 12-14-2013 08:31 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 899
    12-15-2013, 01:27 AM Go to last post
  16. Any good knives for under $50

    Started by nofronts, 12-09-2013 12:17 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 36
    • Views: 3,171
    12-14-2013, 11:25 PM Go to last post
  17. Sakai Yusuke Wa-Gyuto: Stainless vs White

    Started by seattle_lee, 11-27-2013 09:11 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 3,754
    12-14-2013, 02:36 PM Go to last post
  18. Vendors in Canada

    Started by Midsummer, 12-13-2013 01:23 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 932
    12-14-2013, 01:39 PM Go to last post
  19. What knives would you never sell? Forever Keepers.

    Started by mr drinky, 12-07-2013 11:40 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 54
    • Views: 6,306
    12-14-2013, 09:21 AM Go to last post
  20. Buy a Cleaver knife in Europe

    Started by luko, 12-12-2013 11:00 AM
    • Replies: 4
    • Views: 443
    12-13-2013, 02:26 PM Go to last post
  21. Opinions on a Knife Roll

    Started by Lefty, 12-09-2013 03:21 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,922
    12-13-2013, 10:22 AM Go to last post
  22. Thickness of knives?

    Started by sudsy9977, 12-10-2013 09:51 PM
    • Replies: 5
    • Views: 742
    12-11-2013, 10:33 PM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •