Quantcast
The Kitchen Knife - Page 66
  1. Announcement:
    Help Support your Community!
    KKFAdmin ‎(Administrator)
    03-25-2014
    Views:
    5,734
+ Post New Thread
Page 66 of 143 FirstFirst ... 1656646566676876116 ... LastLast
Threads 1626 to 1650 of 3565

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. echerub

    Forum Actions:

    Forum Statistics:

    • Threads: 17
    • Posts: 485
  2. Forum Actions:

    Forum Statistics:

    • Threads: 267
    • Posts: 6,120
  3. Knife & related product reviews

    Moderators:

    1. echerub

    Forum Actions:

    Forum Statistics:

    • Threads: 129
    • Posts: 2,281
  4. Bringing the past alive

    Moderators:

    1. echerub

    Forum Actions:

    Forum Statistics:

    • Threads: 128
    • Posts: 1,949

    Last Post:

  1. Laser versus non-laser gyuto

    Started by mark76‎, 01-24-2013 02:23 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,935
    01-26-2013, 08:10 PM Go to last post
  2. Question One wa-gyuto to rule them all

    Started by daddy yo yo‎, 12-29-2012 07:27 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 5,847
    01-26-2013, 05:50 PM Go to last post
  3. Kono HD or Carbonext?

    Started by mark76‎, 01-26-2013 04:28 AM
    • Replies: 6
    • Views: 553
    01-26-2013, 02:43 PM Go to last post
  4. update recommended go-to?

    Started by NO ChoP!‎, 08-23-2012 08:22 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,426
    01-26-2013, 01:28 PM Go to last post
  5. Gesshin Ginga vs Suisin Inox Honyaki

    Started by bechler‎, 01-26-2013 01:26 AM
    • Replies: 1
    • Views: 350
    01-26-2013, 01:35 AM Go to last post
  6. Need Advice on Two Knives - filled out the newbie form too.

    Started by BigAl‎, 01-24-2013 09:08 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 710
    01-25-2013, 05:12 PM Go to last post
  7. Suggested angle

    Started by tomsch‎, 01-25-2013 12:16 AM
    • Replies: 2
    • Views: 278
    01-25-2013, 10:52 AM Go to last post
  8. When is a knife not worth rehandling?

    Started by mr drinky‎, 01-24-2013 02:40 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 859
    01-24-2013, 11:10 PM Go to last post
  9. How does semi-stainless steel behave

    Started by thomasp‎, 01-23-2013 03:21 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,626
    01-24-2013, 10:01 PM Go to last post
  10. Saya 1st try

    Started by turbochef422‎, 01-23-2013 10:03 PM
    • Replies: 5
    • Views: 339
    01-24-2013, 03:11 AM Go to last post
  11. Gengetsu

    Started by kalaeb‎, 01-23-2013 08:04 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 869
    01-24-2013, 12:25 AM Go to last post
  12. Question for Salty about Nenohi

    Started by bamin‎, 01-23-2013 08:32 PM
    • Replies: 7
    • Views: 568
    01-23-2013, 11:42 PM Go to last post
  13. 150mm Stainless Petty

    Started by vlad8‎, 01-23-2013 01:57 PM
    • Replies: 3
    • Views: 340
    01-23-2013, 02:56 PM Go to last post
  14. Boning chicken legs with a thin, hard knife

    Started by perneto‎, 01-18-2013 07:28 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 2,307
    01-23-2013, 04:49 AM Go to last post
  15. Newbie survey

    Started by DSChief‎, 01-22-2013 12:36 PM
    • Replies: 8
    • Views: 388
    01-22-2013, 10:25 PM Go to last post
  16. Looking for a nakiri

    Started by augerpro‎, 01-20-2013 10:14 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,461
    01-22-2013, 11:54 AM Go to last post
  17. The Shun Experiment

    Started by Pensacola Tiger‎, 01-17-2013 10:22 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 3,146
    01-22-2013, 11:00 AM Go to last post
  18. Video Project In Progress

    Started by DoubleA‎, 01-22-2013 07:17 AM
    • Replies: 0
    • Views: 205
    01-22-2013, 07:17 AM Go to last post
  19. making a saya ?

    Started by Stumblinman‎, 01-16-2013 05:11 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,265
    01-21-2013, 01:13 AM Go to last post
    • Replies: 5
    • Views: 653
    01-21-2013, 01:02 AM Go to last post
  20. Knife questions for the semi experts!

    Started by rothnroll‎, 01-18-2013 05:07 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,167
    01-20-2013, 11:37 PM Go to last post
    • Replies: 5
    • Views: 1,282
    01-20-2013, 10:28 AM Go to last post
  21. Looking for a little cleaver input...

    Started by Stumblinman‎, 01-19-2013 05:58 AM
    • Replies: 3
    • Views: 328
    01-20-2013, 04:21 AM Go to last post
  22. CCK 1303 or CCK 1103

    Started by jonhaber‎, 11-09-2012 06:59 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 3,986
    01-19-2013, 08:17 AM Go to last post
  23. Moved: Thermanpen Open Box Sale $69 each

    Started by ptolemy‎, 01-18-2013 06:50 PM
    •  
    •  

+ Post New Thread

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts