1. Announcement:
    Help Support your Community!
    Admin (Administrator)
    03-25-2014
    Views:
    11,632
Page 66 of 248 FirstFirst ... 1656646566676876116166 ... LastLast
Threads 1626 to 1650 of 6200

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 61
    • Posts: 1,244
  2. Forum Actions:

    Forum Statistics:

    • Threads: 299
    • Posts: 7,587
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 209
    • Posts: 3,551
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 175
    • Posts: 2,587
  1. If I gave you $500 which knife are you getting?

    Started by karloevaristo, 08-11-2015 07:14 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 69
    • Views: 6,049
    08-19-2015, 07:22 AM Go to last post
  2. my new Tanaka Ginsan Gyuto 210mm

    Started by matthew78, 08-07-2015 05:22 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 2,488
    08-19-2015, 05:15 AM Go to last post
  3. Kramer essential

    Started by TimH, 08-09-2015 11:25 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 3,104
    08-18-2015, 12:15 PM Go to last post
  4. Slaying a coconut

    Started by sharptools, 08-11-2015 08:41 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 2,830
    08-17-2015, 04:00 PM Go to last post
  5. New Kagayaki line...

    Started by spoiledbroth, 08-16-2015 04:05 AM
    • Replies: 3
    • Views: 747
    08-17-2015, 03:18 PM Go to last post
  6. Exclamation Is this a brown patina or rust ??

    Started by LuisMendes, 08-16-2015 12:52 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,348
    08-17-2015, 05:06 AM Go to last post
    • Replies: 1
    • Views: 384
    08-16-2015, 02:22 PM Go to last post
    • Replies: 5
    • Views: 944
    08-15-2015, 03:32 PM Go to last post
  7. Block for oversized steak knives

    Started by Thirsty, 08-13-2015 09:25 PM
    • Replies: 7
    • Views: 804
    08-15-2015, 03:00 PM Go to last post
  8. Single bevel or v grind?

    Started by Davidl, 08-13-2015 01:50 PM
    • Replies: 3
    • Views: 470
    08-14-2015, 08:46 PM Go to last post
  9. Just discovered this knife maker.

    Started by memorael, 08-12-2015 03:46 PM
    • Replies: 4
    • Views: 860
    08-13-2015, 05:06 PM Go to last post
  10. Single bevel gyuto

    Started by Brad Gibson, 06-22-2013 02:43 AM
    8 Pages
    1 2 3 ... 8
    • Replies: 74
    • Views: 11,040
    08-12-2015, 12:52 AM Go to last post
  11. Any kitchen knife in Sandvik 12C27?

    Started by Benuser, 08-13-2013 04:59 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 5,614
    08-11-2015, 09:51 PM Go to last post
  12. Looking for flagship gyuto

    Started by MrOli, 08-10-2015 04:16 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 2,485
    08-11-2015, 07:19 AM Go to last post
  13. Katsuramuki tips?

    Started by perneto, 08-10-2015 10:58 AM
    • Replies: 6
    • Views: 914
    08-11-2015, 04:56 AM Go to last post
  14. Moving out: starting from scratch!

    Started by Joost, 07-28-2015 07:39 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,477
    08-10-2015, 08:40 PM Go to last post
  15. "platinum steel" = 素材・材質:白金鋼

    Started by gic, 08-09-2015 10:52 PM
    • Replies: 6
    • Views: 1,796
    08-10-2015, 06:10 PM Go to last post
  16. Unhappy Looking for inox or semi-stainless sujihiki

    Started by spoiledbroth, 08-10-2015 05:22 PM
    • Replies: 2
    • Views: 447
    08-10-2015, 05:57 PM Go to last post
  17. Like engraved kanji on your blade?

    Started by richard, 08-10-2015 01:37 AM
    • Replies: 7
    • Views: 931
    08-10-2015, 05:30 AM Go to last post
  18. Honyaki question

    Started by TaJ, 01-08-2014 11:24 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 5,991
    08-10-2015, 01:20 AM Go to last post
  19. Shibata Kotetsu R-2 Petty 150mm

    Started by matthew78, 08-07-2015 05:37 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,094
    08-10-2015, 01:11 AM Go to last post
  20. New knifemakers we should be supporting

    Started by OneS, 06-30-2015 12:04 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 3,123
    08-09-2015, 07:38 PM Go to last post
  21. Make your own steak knives!

    Started by LarryC, 08-09-2015 08:03 AM
    • Replies: 2
    • Views: 521
    08-09-2015, 12:17 PM Go to last post
  22. Bessaku..... Not familiar with this one!

    Started by LarryC, 08-08-2015 08:57 AM
    • Replies: 7
    • Views: 1,090
    08-09-2015, 07:52 AM Go to last post
  23. What do you look for when buying a knife?

    Started by jrmysell, 08-07-2015 09:48 PM
    • Replies: 9
    • Views: 933
    08-09-2015, 01:34 AM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •