1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    9,392
Page 72 of 170 FirstFirst ... 2262707172737482122 ... LastLast
Threads 1776 to 1800 of 4243

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 18
    • Posts: 569
  2. Forum Actions:

    Forum Statistics:

    • Threads: 278
    • Posts: 6,454
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 157
    • Posts: 2,615
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 153
    • Posts: 2,349
  1. Foods/Ingredients That Stain Knives Fast

    Started by mhlee, 07-22-2013 04:44 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,426
    07-27-2013, 06:44 PM Go to last post
  2. First J knife, Gesshin Ginga gyuto

    Started by brianh, 07-26-2013 08:50 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,336
    07-27-2013, 01:05 PM Go to last post
  3. sakai yusuke = ashi hamono?

    Started by berko, 07-06-2013 05:54 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,898
    07-27-2013, 01:01 PM Go to last post
  4. Masamoto KS 240 gyutos available

    Started by dannynyc, 07-26-2013 12:28 PM
    • Replies: 7
    • Views: 716
    07-27-2013, 01:31 AM Go to last post
    • Replies: 7
    • Views: 564
    07-26-2013, 11:41 PM Go to last post
  5. Bob K. gettin Busy with a wire cable...

    Started by Mucho Bocho, 07-26-2013 04:00 PM
    • Replies: 3
    • Views: 409
    07-26-2013, 07:33 PM Go to last post
  6. Togiharu nickel Damascus honesuki

    Started by Leer1217, 07-26-2013 07:01 PM
    • Replies: 3
    • Views: 640
    07-26-2013, 07:11 PM Go to last post
  7. Are Shun Premiers that bad? Thinking about a set for a beginner

    Started by johnson184, 07-22-2013 09:30 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 60
    • Views: 4,047
    07-26-2013, 11:37 AM Go to last post
  8. Best grind on a production knife?

    Started by ar11, 07-21-2013 01:26 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 3,878
    07-25-2013, 06:12 PM Go to last post
  9. usuba: which style?

    Started by perneto, 07-24-2013 05:13 AM
    • Replies: 8
    • Views: 603
    07-25-2013, 11:33 AM Go to last post
  10. Why is shipping to Canada is so expensive?

    Started by Ruso, 07-24-2013 11:30 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,299
    07-24-2013, 11:10 PM Go to last post
  11. any love for ubukeya??

    Started by Hbeernink, 07-20-2013 01:14 PM
    • Replies: 2
    • Views: 654
    07-24-2013, 03:56 PM Go to last post
  12. Yusuke Sakai--Extra Thick, Extra hard 240 Gyuto

    Started by Mucho Bocho, 07-23-2013 02:19 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,639
    07-24-2013, 03:26 PM Go to last post
  13. Knife recommendations and a few quick questions

    Started by Scrap, 07-17-2013 12:26 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 2,950
    07-23-2013, 09:50 PM Go to last post
  14. symmetrical gyuto

    Started by rdpx, 07-20-2013 06:59 PM
    • Replies: 6
    • Views: 706
    07-23-2013, 06:04 PM Go to last post
  15. Magnetic knife bar location

    Started by OneStaple, 07-17-2013 12:24 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 3,104
    07-23-2013, 12:01 PM Go to last post
  16. Observations from a Kaiseki kitchen

    Started by TheDispossessed, 07-19-2013 11:37 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,530
    07-23-2013, 10:58 AM Go to last post
  17. Looking for 240 (210) mm Gyuto

    Started by Matus, 07-21-2013 01:58 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,388
    07-23-2013, 10:48 AM Go to last post
  18. Laser gyuto for birthday

    Started by SyndicateNova, 07-17-2013 11:23 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,158
    07-23-2013, 04:23 AM Go to last post
  19. Suisin INOX vs Suisin INOX Honyaki

    Started by Matus, 07-21-2013 12:02 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 2,759
    07-23-2013, 02:22 AM Go to last post
  20. chukabocho / Chinese cleaver recommendation

    Started by Asteger, 07-22-2013 03:08 PM
    • Replies: 8
    • Views: 852
    07-23-2013, 01:53 AM Go to last post
  21. Prepping a knife for a forced patina

    Started by gic, 07-22-2013 09:42 PM
    • Replies: 6
    • Views: 463
    07-22-2013, 10:44 PM Go to last post
  22. Recommendation knife for wife

    Started by ar11, 06-05-2013 02:50 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 64
    • Views: 5,295
    07-22-2013, 10:36 AM Go to last post
  23. Economic knife display suggestions

    Started by ChuckTheButcher, 07-21-2013 06:04 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 857
    07-22-2013, 04:02 AM Go to last post
  24. Japan Trip Knife Suggestions

    Started by jalanpipes, 07-11-2013 11:45 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 3,896
    07-21-2013, 10:30 PM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •