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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete

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    • Threads: 61
    • Posts: 1,244
  2. Forum Actions:

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    • Threads: 299
    • Posts: 7,587
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete

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    • Threads: 209
    • Posts: 3,551
  4. Bringing the past alive

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    1. daveb,
    2. stereo.pete

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    • Threads: 175
    • Posts: 2,587
  1. Experiences and Opinions on A2 Steel?

    Started by mise_en_place, 05-05-2015 01:04 PM
    • Replies: 5
    • Views: 1,168
    05-06-2015, 11:05 PM Go to last post
    • Replies: 9
    • Views: 2,456
    05-06-2015, 05:50 PM Go to last post
    • Replies: 2
    • Views: 601
    05-06-2015, 04:33 PM Go to last post
  2. Yoshikane rakuten finds

    Started by chiffonodd, 05-05-2015 11:58 PM
    • Replies: 1
    • Views: 592
    05-06-2015, 12:25 AM Go to last post
  3. Why shigefusa or Kato?

    Started by preizzo, 05-02-2015 11:45 AM
    9 Pages
    1 2 3 ... 9
    • Replies: 80
    • Views: 12,964
    05-05-2015, 09:56 PM Go to last post
  4. Good Japanese Knives

    Started by djdoubl3j, 05-03-2015 09:18 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 3,723
    05-04-2015, 08:15 PM Go to last post
  5. Trustworthy online knife retailers

    Started by notnilcjames, 05-02-2015 04:00 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 4,544
    05-04-2015, 03:32 AM Go to last post
  6. Itinomonn Kasumi 270 vs Kochi 270 Migaki Gyuto

    Started by rmanges, 04-30-2015 03:08 PM
    • Replies: 8
    • Views: 3,306
    05-03-2015, 11:16 AM Go to last post
  7. Why not clad with a soft stainless?

    Started by gic, 05-02-2015 02:05 PM
    • Replies: 3
    • Views: 684
    05-02-2015, 03:31 PM Go to last post
  8. Definitions of stiction , food release & wedging

    Started by Geo87, 04-29-2015 05:49 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 4,025
    05-02-2015, 02:28 PM Go to last post
  9. Is food release overrated?

    Started by mark76, 04-28-2015 08:29 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 5,691
    05-02-2015, 12:59 PM Go to last post
  10. Bread knife as a gift for a baker

    Started by Stuart Richardson, 04-30-2015 08:57 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 3,964
    05-01-2015, 08:18 PM Go to last post
  11. Petty knife help v2

    Started by TexasMethod, 04-27-2015 06:18 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 3,727
    05-01-2015, 11:48 AM Go to last post
  12. Curious about Kanji on knife

    Started by gic, 04-29-2015 05:55 AM
    • Replies: 2
    • Views: 524
    04-29-2015, 01:25 PM Go to last post
  13. Friend looking to buy a cleaver

    Started by dglevy, 04-21-2015 09:10 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 6,077
    04-28-2015, 07:42 PM Go to last post
  14. Gesshin Ginga 240 W#2 patina

    Started by chiffonodd, 04-27-2015 06:22 PM
    • Replies: 7
    • Views: 2,798
    04-28-2015, 04:32 PM Go to last post
  15. Looking for a Gyuto recommendation

    Started by BrianT, 04-27-2015 07:47 PM
    • Replies: 4
    • Views: 652
    04-28-2015, 12:50 AM Go to last post
  16. What's this knife manufacturer ?

    Started by Grumms, 04-27-2015 04:58 AM
    • Replies: 2
    • Views: 519
    04-27-2015, 10:58 PM Go to last post
  17. Someone has tried Shiro Kamo knives?

    Started by pozz85, 04-27-2015 04:21 AM
    • Replies: 4
    • Views: 970
    04-27-2015, 10:16 PM Go to last post
  18. Talking Tojiro DP - excellent!

    Started by Ducman, 04-21-2015 07:18 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 4,894
    04-27-2015, 05:42 PM Go to last post
    • Replies: 5
    • Views: 1,984
    04-27-2015, 08:37 AM Go to last post
  19. Australian shigefusa dealers/ where can i order????

    Started by miccro, 04-22-2015 09:34 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 3,638
    04-27-2015, 04:38 AM Go to last post
  20. New Product!

    Started by strumke, 04-24-2015 10:59 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 3,596
    04-27-2015, 02:47 AM Go to last post
    • Replies: 2
    • Views: 361
    04-27-2015, 01:22 AM Go to last post
  21. First time Japanese Gyuto for a friend - need your advice

    Started by alterwisser, 04-21-2015 08:40 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 4,894
    04-26-2015, 10:12 PM Go to last post

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