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The Kitchen Knife - Page 7
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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 17
    • Posts: 495
  2. Forum Actions:

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    • Threads: 272
    • Posts: 6,199
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 134
    • Posts: 2,345
  4. Bringing the past alive

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 129
    • Posts: 1,964
  1. Hattori kd on japan woodworker

    Started by zerafa, 06-29-2014 08:36 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,178
    07-08-2014, 03:07 AM Go to last post
  2. heiji is about to arrive

    Started by menno, 07-06-2014 03:44 AM
    • Replies: 7
    • Views: 571
    07-07-2014, 02:06 PM Go to last post
  3. Abs ms exam on kitchen knives

    Started by chefcomesback, 07-06-2014 02:12 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 873
    07-06-2014, 07:14 PM Go to last post
  4. S*#t happens

    Started by mkriggen, 06-13-2014 12:27 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,323
    07-06-2014, 06:09 PM Go to last post
  5. recommendation for kitchen knife steel

    Started by TanyaAReeves, 07-03-2014 05:42 AM
    • Replies: 2
    • Views: 390
    07-05-2014, 04:37 PM Go to last post
  6. How to remove deep patina?

    Started by deanb, 07-04-2014 06:43 PM
    • Replies: 5
    • Views: 400
    07-05-2014, 12:19 AM Go to last post
  7. Kikuichi Performance TKC

    Started by HomeCook, 07-01-2014 11:08 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,033
    07-04-2014, 10:27 PM Go to last post
  8. Have you seen the new Shun Taiyo

    Started by marc4pt0, 07-02-2013 07:56 AM
    9 Pages
    1 2 3 ... 9
    • Replies: 87
    • Views: 9,126
    07-04-2014, 08:46 PM Go to last post
  9. Anyone rehandle a CCK cleaver themselves?

    Started by brianh, 07-03-2014 09:59 AM
    • Replies: 1
    • Views: 208
    07-04-2014, 08:45 PM Go to last post
  10. Decent stainless

    Started by rami_m, 07-03-2014 10:15 PM
    • Replies: 2
    • Views: 179
    07-04-2014, 08:32 PM Go to last post
  11. Slicing roast leg of lamb with a suji?

    Started by Mangelwurzel, 07-02-2014 11:38 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 515
    07-04-2014, 11:04 AM Go to last post
    • Replies: 4
    • Views: 373
    07-04-2014, 10:15 AM Go to last post
  12. Decent stainless

    Started by rami_m, 07-03-2014 10:24 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 627
    07-04-2014, 07:13 AM Go to last post
  13. Thinking about getting my third and fourth J-knife, advice?

    Started by cilucia, 07-02-2014 11:38 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 582
    07-03-2014, 09:40 PM Go to last post
  14. Asai Hayabusa AS

    Started by ChipB, 07-03-2014 05:00 PM
    • Replies: 0
    • Views: 123
    07-03-2014, 05:00 PM Go to last post
  15. Has a knife ever died on you?

    Started by matt79, 07-01-2014 10:09 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 667
    07-03-2014, 12:55 AM Go to last post
  16. Richmond AS/ Kohetsu AS gyutos

    Started by SyndicateNova, 06-29-2014 02:41 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,798
    07-02-2014, 11:56 PM Go to last post
  17. Alright!! Post your top 5 Makers!!!!

    Started by aorigoni, 07-02-2014 07:36 PM
    • Replies: 0
    • Views: 199
    07-02-2014, 07:36 PM Go to last post
  18. Knife as a wedding gift, bad luck or not?

    Started by Castalia, 06-30-2014 01:54 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 518
    07-02-2014, 11:25 AM Go to last post
  19. Proper way to hold a knife

    Started by cabarete_cub, 06-29-2014 06:58 PM
    • Replies: 8
    • Views: 486
    07-02-2014, 02:05 AM Go to last post
  20. Aritsugu A type petty

    Started by James, 06-30-2014 04:16 PM
    • Replies: 4
    • Views: 353
    07-02-2014, 12:07 AM Go to last post
  21. Inspection of new knife

    Started by glestain, 06-05-2014 10:08 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,127
    07-01-2014, 04:48 PM Go to last post
  22. Need Help on deciding the right knife

    Started by diced_tomatoes, 06-30-2014 09:48 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 509
    07-01-2014, 11:17 AM Go to last post
  23. Help me choose the right knife!

    Started by aorigoni, 06-30-2014 10:29 PM
    • Replies: 1
    • Views: 152
    07-01-2014, 02:08 AM Go to last post

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