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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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  3. Knife & related product reviews

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    • Threads: 232
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  4. Bringing the past alive

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    • Threads: 180
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  1. Gyuto vs petty

    Started by rami_m, 03-17-2016 02:04 AM
    • Replies: 2
    • Views: 566
    03-17-2016, 07:16 AM Go to last post
  2. Best in-drawer knife storage?

    Started by RubbishCook, 03-15-2016 06:50 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,202
    03-17-2016, 04:07 AM Go to last post
  3. A new petty

    Started by thisisputt, 03-16-2016 01:06 AM
    • Replies: 1
    • Views: 433
    03-16-2016, 10:30 AM Go to last post
  4. slicing bread

    Started by merlijny2k, 03-03-2016 12:31 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 3,063
    03-16-2016, 08:29 AM Go to last post
  5. Do you really need a laser?

    Started by laxdad, 03-14-2016 03:01 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,729
    03-16-2016, 05:41 AM Go to last post
  6. Help me design my first custom knife ... Tilman Leder!

    Started by alterwisser, 05-14-2015 10:02 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,757
    03-15-2016, 04:05 PM Go to last post
  7. Need new stainless gyuto

    Started by chiffonodd, 02-27-2016 01:45 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 2,187
    03-15-2016, 06:48 AM Go to last post
  8. first gyuto recommendations

    Started by jmgray, 02-24-2016 10:51 PM
    • Replies: 9
    • Views: 1,186
    03-14-2016, 10:42 PM Go to last post
  9. Castella (sponge cake knife)

    Started by gic, 03-12-2016 06:30 PM
    • Replies: 4
    • Views: 658
    03-14-2016, 06:25 PM Go to last post
  10. Four gyuto s

    Started by preizzo, 03-14-2016 05:30 AM
    • Replies: 9
    • Views: 872
    03-14-2016, 11:14 AM Go to last post
  11. Help enable a budding knife addict!

    Started by AaronE, 03-07-2016 02:50 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,180
    03-14-2016, 01:44 AM Go to last post
  12. 270mm Masashi SLD Gyuto (Semi Mirror)

    Started by brooksie967, 03-11-2016 06:04 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,435
    03-13-2016, 09:50 PM Go to last post
  13. Cutting board advise? Do I need end grain?

    Started by superk17, 03-13-2016 01:36 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,249
    03-13-2016, 07:27 PM Go to last post
  14. Knives from Vinh LÍ Cao

    Started by a.lber.to, 03-09-2016 12:26 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,580
    03-13-2016, 12:01 PM Go to last post
  15. Petty help

    Started by thisisputt, 03-13-2016 03:44 AM
    • Replies: 0
    • Views: 359
    03-13-2016, 03:44 AM Go to last post
  16. Kitchen crimes

    Started by Newbflat, 12-07-2015 06:04 PM
    15 Pages
    1 2 3 ... 15
    • Replies: 147
    • Views: 13,473
    03-13-2016, 02:48 AM Go to last post
  17. "Jelly knife"

    Started by gic, 03-12-2016 07:14 PM
    • Replies: 7
    • Views: 711
    03-12-2016, 09:49 PM Go to last post
  18. Are some knives sold edgeless?

    Started by andur, 03-12-2016 02:52 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,179
    03-12-2016, 07:07 PM Go to last post
    • Replies: 1
    • Views: 492
    03-12-2016, 07:34 AM Go to last post
  19. Patina questions

    Started by thisisputt, 03-11-2016 02:39 AM
    • Replies: 8
    • Views: 710
    03-12-2016, 02:06 AM Go to last post
  20. Western gyuto recommendations

    Started by fujiyama, 03-07-2016 04:28 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,491
    03-11-2016, 10:41 PM Go to last post
    • Replies: 7
    • Views: 882
    03-11-2016, 08:29 PM Go to last post
  21. Knife box quiz

    Started by mark76, 03-09-2016 02:22 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,862
    03-11-2016, 12:41 PM Go to last post
  22. Nakiri recommendation

    Started by bonestter, 01-14-2016 06:11 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 3,705
    03-10-2016, 12:50 PM Go to last post
  23. Western santoku, dark brown wood handle, not VG-10?

    Started by DanHumphrey, 02-26-2016 12:14 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,879
    03-10-2016, 10:17 AM Go to last post

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