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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Posts: 635

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  3. Knife & related product reviews

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    • Threads: 166
    • Posts: 2,737
  4. Bringing the past alive

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    • Threads: 158
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  1. hattori kd gyuto on ebay

    Started by labor of love, 08-20-2013 02:28 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,783
    08-22-2013, 08:26 AM Go to last post
  2. Which 240mm wa-gyuto in $200-$300 range? Flat-ish profile

    Started by brianh, 08-20-2013 10:22 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 2,907
    08-21-2013, 03:57 PM Go to last post
    • Replies: 2
    • Views: 564
    08-20-2013, 02:29 PM Go to last post
  3. Shigefusa - Available

    Started by ggg16902002, 08-20-2013 09:09 AM
    • Replies: 2
    • Views: 680
    08-20-2013, 11:51 AM Go to last post
  4. Tojiro bread knife with slight gaps in handle

    Started by brianh, 08-19-2013 04:24 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 944
    08-20-2013, 10:11 AM Go to last post
  5. Moritaka - how long?

    Started by Dave Martell, 05-27-2011 10:28 AM
    43 Pages
    1 2 3 ... 43
    • Replies: 421
    • Views: 50,982
    08-20-2013, 10:10 AM Go to last post
  6. Can you ID this new Wa-Kiritsuke?

    Started by gastr0n0my, 08-06-2013 11:30 PM
    • Replies: 9
    • Views: 1,684
    08-20-2013, 01:23 AM Go to last post
  7. applying urushi on natural stones

    Started by Asteger, 08-18-2013 05:45 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,128
    08-20-2013, 12:18 AM Go to last post
  8. Carter using blue again?

    Started by NO ChoP!, 08-19-2013 10:46 AM
    • Replies: 4
    • Views: 744
    08-19-2013, 04:51 PM Go to last post
  9. Thining knives without a Shingoi

    Started by Mucho Bocho, 08-19-2013 10:11 AM
    • Replies: 6
    • Views: 864
    08-19-2013, 12:15 PM Go to last post
  10. New Knives

    Started by m.o.t, 08-14-2013 12:28 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,480
    08-19-2013, 12:04 AM Go to last post
  11. A New Respect for Martha Stewart

    Started by mr drinky, 08-15-2013 06:07 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 47
    • Views: 3,436
    08-17-2013, 10:29 PM Go to last post
  12. Single Bevel Knives

    Started by jaybett, 08-12-2013 06:08 PM
    • Replies: 3
    • Views: 612
    08-17-2013, 08:28 PM Go to last post
  13. hmm I need an extra knife for my work in pro environment.

    Started by Soesje, 08-15-2013 05:28 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,007
    08-17-2013, 03:09 AM Go to last post
  14. Bob Kramer on Ebay

    Started by BJE1, 08-12-2013 11:48 AM
    8 Pages
    1 2 3 ... 8
    • Replies: 78
    • Views: 5,108
    08-16-2013, 11:02 PM Go to last post
  15. blue paper steel (carbon) in pro environment

    Started by Soesje, 08-15-2013 05:41 AM
    • Replies: 9
    • Views: 815
    08-15-2013, 10:59 PM Go to last post
  16. Hard lesson learned: Never trust your co-workers.

    Started by snowbrother, 04-30-2013 05:17 PM
    9 Pages
    1 2 3 ... 9
    • Replies: 86
    • Views: 7,712
    08-15-2013, 08:14 PM Go to last post
  17. Takeshi Saji gyutos experiences

    Started by bkdc, 08-14-2013 03:25 PM
    • Replies: 5
    • Views: 1,366
    08-15-2013, 11:26 AM Go to last post
  18. Masahiro tuna knife

    Started by Noodle Soup, 08-12-2013 08:52 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,758
    08-15-2013, 07:49 AM Go to last post
  19. What type of Japanese Fish Knife is this?

    Started by DitmasPork, 06-30-2013 11:02 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 4,024
    08-15-2013, 05:12 AM Go to last post
  20. What to get

    Started by Julian Nell, 08-13-2013 04:15 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 41
    • Views: 2,623
    08-14-2013, 12:47 PM Go to last post
  21. Need a Magnetic Strip Recommendation

    Started by hutchla, 08-11-2013 03:00 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,167
    08-14-2013, 11:50 AM Go to last post
  22. Santoku choice - need help

    Started by Ruso, 07-29-2013 10:14 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 3,061
    08-14-2013, 09:41 AM Go to last post
  23. 0170-6/1095cv/50100b kitchen knives?

    Started by kraftzion, 08-10-2013 11:19 PM
    • Replies: 2
    • Views: 565
    08-14-2013, 01:31 AM Go to last post
  24. masamoto ks--just a project knife nowadays?

    Started by chinacats, 08-10-2013 10:38 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 5,150
    08-14-2013, 12:48 AM Go to last post

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