1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    9,336
Page 8 of 158 FirstFirst ... 6789101858108 ... LastLast
Threads 176 to 200 of 3939

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 18
    • Posts: 537
  2. Forum Actions:

    Forum Statistics:

    • Threads: 276
    • Posts: 6,298
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 143
    • Posts: 2,447
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 150
    • Posts: 2,315
  1. almost 3 year wait..

    Started by Mr.Magnus, 10-22-2014 03:28 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 60
    • Views: 3,814
    10-31-2014, 08:21 PM Go to last post
  2. Need advice for WA honesuki

    Started by Matus, 10-29-2014 07:02 AM
    • Replies: 9
    • Views: 393
    10-31-2014, 06:16 PM Go to last post
  3. time for a gyuto

    Started by aellet, 10-31-2014 03:42 PM
    • Replies: 2
    • Views: 204
    10-31-2014, 04:04 PM Go to last post
  4. question about patinas

    Started by masibu, 10-28-2014 09:11 PM
    • Replies: 5
    • Views: 442
    10-31-2014, 12:06 PM Go to last post
  5. Miyabi FC61 steel. Anyone know what this is?

    Started by bkdc, 07-24-2013 02:26 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 43
    • Views: 7,318
    10-30-2014, 09:41 PM Go to last post
    • Replies: 5
    • Views: 393
    10-30-2014, 11:27 AM Go to last post
  6. Masakage Koishi AS by Kato san

    Started by mpukas, 03-10-2012 10:44 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 3,223
    10-29-2014, 02:50 PM Go to last post
  7. I'd like to try a cleaver. What about one of these?

    Started by andur, 10-29-2014 02:25 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 488
    10-29-2014, 12:05 PM Go to last post
  8. Amusingly silly typical Cooks Illustrated Knife Review

    Started by gic, 10-15-2014 03:08 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 2,680
    10-29-2014, 04:13 AM Go to last post
  9. Fake Forgecrafts? Need insight.

    Started by KitchenCommander, 10-22-2014 11:21 AM
    • Replies: 6
    • Views: 434
    10-28-2014, 10:36 PM Go to last post
  10. Uses for Flexible Chef knife

    Started by KitchenCommander, 10-23-2014 05:05 PM
    • Replies: 8
    • Views: 481
    10-28-2014, 10:31 PM Go to last post
    • Replies: 1
    • Views: 246
    10-28-2014, 09:27 PM Go to last post
  11. Itinomonn profile question

    Started by mark76, 10-24-2014 02:58 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 1,031
    10-28-2014, 06:46 PM Go to last post
  12. Kitaoka Deba

    Started by wayfarerkitchen804, 10-28-2014 03:43 PM
    • Replies: 4
    • Views: 235
    10-28-2014, 05:36 PM Go to last post
  13. Teruyasu Fujiwara: how does it cut?

    Started by mark76, 10-26-2014 08:56 AM
    • Replies: 5
    • Views: 487
    10-28-2014, 04:39 PM Go to last post
  14. hattori cleaver vg10

    Started by VitaminD, 10-25-2014 08:20 AM
    • Replies: 5
    • Views: 427
    10-28-2014, 06:23 AM Go to last post
  15. Where to buy Konosuke?

    Started by SolidSnake03, 10-26-2014 08:08 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 772
    10-27-2014, 07:00 AM Go to last post
  16. Anton Winger Jr carbon knives

    Started by gic, 10-26-2014 10:26 PM
    • Replies: 2
    • Views: 221
    10-27-2014, 01:53 AM Go to last post
  17. saya pricing

    Started by slash, 10-26-2014 06:52 AM
    • Replies: 7
    • Views: 314
    10-26-2014, 11:27 PM Go to last post
  18. Is this kuruchi, lacquered kuruchi, paint or ... ?

    Started by mark76, 10-16-2014 05:50 PM
    • Replies: 9
    • Views: 513
    10-25-2014, 04:21 AM Go to last post
  19. Seeking to understand Shigefusa finish variations

    Started by drawman623, 10-04-2014 01:59 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 43
    • Views: 2,456
    10-25-2014, 02:58 AM Go to last post
  20. Is this the best Santoku knife?

    Started by Bryan, 03-16-2012 07:05 PM
    13 Pages
    1 2 3 ... 13
    • Replies: 127
    • Views: 19,426
    10-24-2014, 04:14 PM Go to last post
  21. 330mm Yanagiba, Aoko Super on Ebay

    Started by carboonrider, 09-21-2014 06:32 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,090
    10-24-2014, 03:58 AM Go to last post
  22. What brands did I miss?

    Started by Bohan, 10-22-2014 02:52 AM
    • Replies: 8
    • Views: 489
    10-24-2014, 02:55 AM Go to last post
  23. What's the wa equivalent of a Hiromoto 240?

    Started by mark76, 10-23-2014 04:29 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 556
    10-24-2014, 02:47 AM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •