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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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  3. Knife & related product reviews

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    • Threads: 171
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  4. Bringing the past alive

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    • Threads: 159
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  1. What style knife do you guys use to cut garlic, shallots, ect?

    Started by lukehod, 07-09-2015 02:56 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 981
    07-10-2015, 02:14 AM Go to last post
  2. Looking for new japanese chef knife

    Started by Cheftosh81, 07-09-2015 10:59 AM
    • Replies: 6
    • Views: 292
    07-09-2015, 07:07 PM Go to last post
  3. First Kitchen Knife

    Started by SQuidy, 07-07-2015 03:31 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 745
    07-09-2015, 02:43 PM Go to last post
  4. Seen this on ebay.....

    Started by LarryC, 07-09-2015 07:15 AM
    • Replies: 3
    • Views: 306
    07-09-2015, 09:50 AM Go to last post
  5. Japanese Knife brand suggestions

    Started by hentaides, 07-05-2015 10:12 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 941
    07-08-2015, 03:29 AM Go to last post
  6. Hiromoto White #2 honyaki

    Started by perneto, 06-21-2015 08:34 AM
    • Replies: 5
    • Views: 777
    07-07-2015, 08:50 AM Go to last post
  7. Gyuto vs Sujihiki

    Started by andrew23, 07-04-2015 12:35 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,069
    07-07-2015, 01:46 AM Go to last post
  8. trying to get in contact with Michael Riggen - honumana handles

    Started by miccro, 07-01-2015 05:02 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 769
    07-07-2015, 01:11 AM Go to last post
  9. Carbon steel vs Stainless steel vs Swedish stainless

    Started by hentaides, 07-06-2015 02:46 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 692
    07-06-2015, 10:16 PM Go to last post
  10. Dexter to rehandle or not

    Started by clintonior, 07-02-2015 08:45 AM
    • Replies: 7
    • Views: 392
    07-06-2015, 01:21 PM Go to last post
    • Replies: 0
    • Views: 117
    07-05-2015, 05:47 PM Go to last post
  11. poor man's Chinese cleaver

    Started by zw359, 07-05-2015 04:03 AM
    • Replies: 1
    • Views: 269
    07-05-2015, 10:22 AM Go to last post
  12. Picked up a nakiri...thoughts?

    Started by OneStaple, 07-03-2015 03:35 PM
    • Replies: 4
    • Views: 454
    07-04-2015, 07:27 PM Go to last post
  13. Paring knife help!

    Started by Stearate, 07-03-2015 06:50 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 689
    07-04-2015, 03:48 PM Go to last post
    • Replies: 16
    • Views: 821
    07-04-2015, 06:53 AM Go to last post
  14. which knife questionnaire

    Started by jimyfirm, 07-02-2015 05:34 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 523
    07-04-2015, 02:17 AM Go to last post
  15. nakaya heiji

    Started by spoiledbroth, 07-01-2015 05:23 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,082
    07-03-2015, 10:28 PM Go to last post
  16. Wired best chef knives!!zomg

    Started by chiffonodd, 07-01-2015 02:56 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 980
    07-03-2015, 12:24 PM Go to last post
  17. A Hiromoto find

    Started by Benuser, 03-31-2015 04:07 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 5,175
    07-02-2015, 05:18 PM Go to last post
  18. Help! My knife won't stop rusting!

    Started by leumas1121, 07-01-2015 08:33 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 803
    07-02-2015, 03:09 PM Go to last post
  19. Holiday knife

    Started by riba, 06-12-2015 09:30 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,153
    07-02-2015, 03:06 AM Go to last post
  20. Can anybody tell me what brand are these knives?

    Started by Joe1990, 07-01-2015 09:29 PM
    • Replies: 6
    • Views: 309
    07-02-2015, 12:47 AM Go to last post
  21. Do you use thicker knives different than thin ones?

    Started by BrownBear, 06-29-2015 03:58 AM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 1,583
    07-01-2015, 06:35 PM Go to last post
  22. Help picking type of steel for travel use (carbon or stainless)?

    Started by mille162, 06-30-2015 01:20 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 566
    07-01-2015, 12:26 PM Go to last post
  23. Larger Nakiri

    Started by Chicagohawkie, 06-16-2015 01:05 PM
    • Replies: 7
    • Views: 857
    06-30-2015, 04:05 PM Go to last post

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