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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 17
    • Posts: 495
  2. Forum Actions:

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    • Threads: 272
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  3. Knife & related product reviews

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    • Threads: 134
    • Posts: 2,339
  4. Bringing the past alive

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    • Threads: 129
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  1. Ginsan or SKD

    Started by mhenry, 07-07-2012 10:00 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,962
    07-09-2012, 03:01 AM Go to last post
  2. Couple of quick questions

    Started by Gravy Power, 07-08-2012 10:38 PM
    • Replies: 4
    • Views: 448
    07-08-2012, 11:08 PM Go to last post
  3. Cleaver based knife set question.

    Started by ntsour, 07-08-2012 04:35 PM
    • Replies: 4
    • Views: 487
    07-08-2012, 08:41 PM Go to last post
  4. Zakuri, Kochi, Gesshin Ginga White Review Request

    Started by JanusInTheGarden, 07-02-2012 09:50 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 3,589
    07-08-2012, 07:33 PM Go to last post
  5. Old Henckels

    Started by dennis7490, 07-06-2012 04:32 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 1,679
    07-08-2012, 04:29 PM Go to last post
  6. What knives to buy? (AKA: The question you get all the time)

    Started by heuristicist, 07-05-2012 02:36 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,389
    07-08-2012, 02:32 PM Go to last post
  7. Wooden spoon

    Started by turbochef422, 07-07-2012 11:02 PM
    • Replies: 6
    • Views: 616
    07-08-2012, 12:40 PM Go to last post
  8. mystery heel chips

    Started by Cutty Sharp, 07-05-2012 08:27 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 843
    07-06-2012, 11:11 PM Go to last post
  9. AEB-L steel Artiflex 240

    Started by keithsaltydog, 07-05-2012 11:15 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 2,012
    07-06-2012, 02:14 PM Go to last post
  10. What knife set to buy? Need help

    Started by danman421, 07-05-2012 03:34 PM
    • Replies: 3
    • Views: 413
    07-05-2012, 11:05 PM Go to last post
  11. Yoshihiro blue #2 wa-gyuto.

    Started by K-Fed, 06-28-2012 03:21 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,459
    07-05-2012, 10:22 PM Go to last post
  12. Knife Draws First Blood - Cutlery 1, Fingers 0

    Started by narcnh, 07-03-2012 08:16 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,533
    07-05-2012, 01:06 PM Go to last post
  13. Vaseline on cutting boards

    Started by Cutty Sharp, 07-01-2012 06:06 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 2,100
    07-05-2012, 08:35 AM Go to last post
  14. Wildfire cutlery

    Started by turbochef422, 07-04-2012 02:21 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,578
    07-05-2012, 03:03 AM Go to last post
  15. Better source of slicers?

    Started by bieniek, 06-22-2012 10:39 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 3,920
    07-04-2012, 10:49 PM Go to last post
  16. Honesuki

    Started by JKerr, 07-01-2012 09:38 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,381
    07-03-2012, 10:47 PM Go to last post
  17. Thick Hinoki (Or Similar) Sushi Cutting Board Source in US or Japan

    Started by la2tokyo, 07-01-2012 02:10 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,666
    07-03-2012, 06:25 PM Go to last post
    • Replies: 20
    • Views: 1,417
    07-02-2012, 04:48 PM Go to last post
  18. Student needs a jack-of-most-trades Japanese knife!

    Started by discombobulation, 06-23-2012 11:22 AM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,329
    07-02-2012, 12:48 PM Go to last post
  19. Mizuno no6 Cleaver

    Started by ntsour, 07-01-2012 12:58 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 884
    07-01-2012, 10:18 PM Go to last post
  20. Pics of three Yamawaku knives

    Started by narcnh, 06-30-2012 12:50 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,483
    07-01-2012, 05:15 PM Go to last post
  21. Anyone use single bevel for normal everyday use?

    Started by jgraeff, 06-29-2012 01:22 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,180
    07-01-2012, 02:20 AM Go to last post
  22. Shigefusa Cleaver

    Started by Potato42, 06-09-2011 05:56 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 6,042
    07-01-2012, 01:29 AM Go to last post
  23. Any thoughts on Cru Forge V?

    Started by Lucretia, 06-29-2012 10:55 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,417
    06-30-2012, 07:43 PM Go to last post
  24. Fillet knife

    Started by oivind_dahle, 06-16-2012 06:24 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 70
    • Views: 6,167
    06-30-2012, 10:00 AM Go to last post

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