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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 82
    • Posts: 1,638

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  3. Knife & related product reviews

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    • Threads: 225
    • Posts: 3,688
  4. Bringing the past alive

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    • Threads: 178
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  1. Moved: Review: Hiromoto 240 mm AS gyuto

    Started by mark76, 07-11-2015 09:20 AM
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    • Replies: 6
    • Views: 941
    07-12-2015, 09:00 PM Go to last post
  2. Help choosing 210mm gyuto with a little weight, but thin edge

    Started by brianh, 07-11-2015 04:40 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,369
    07-12-2015, 06:56 PM Go to last post
  3. Any info on Black steel?

    Started by MadDurrr, 07-10-2015 07:53 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,707
    07-12-2015, 04:34 PM Go to last post
  4. Looking for my 1st 210mm Gyuto

    Started by Corrado, 07-11-2015 10:33 PM
    • Replies: 3
    • Views: 680
    07-12-2015, 12:32 AM Go to last post
    • Replies: 3
    • Views: 606
    07-11-2015, 08:03 PM Go to last post
    • Replies: 2
    • Views: 515
    07-11-2015, 03:38 PM Go to last post
  5. chipped tip off brand new kamagata usuba

    Started by WiscoNole, 07-06-2015 03:24 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,949
    07-11-2015, 11:32 AM Go to last post
  6. Travel Hand held Mandolin, any feedback?

    Started by mille162, 07-07-2015 06:24 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,342
    07-10-2015, 10:56 PM Go to last post
  7. Kato....or Carter

    Started by Butters, 07-09-2015 06:11 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 2,486
    07-10-2015, 07:24 PM Go to last post
  8. How to completely remove a forced patina?

    Started by lobby, 07-08-2015 10:11 PM
    • Replies: 7
    • Views: 1,728
    07-10-2015, 06:00 PM Go to last post
  9. What style knife do you guys use to cut garlic, shallots, ect?

    Started by lukehod, 07-09-2015 02:56 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,852
    07-10-2015, 02:14 AM Go to last post
  10. Looking for new japanese chef knife

    Started by Cheftosh81, 07-09-2015 10:59 AM
    • Replies: 6
    • Views: 567
    07-09-2015, 07:07 PM Go to last post
  11. First Kitchen Knife

    Started by SQuidy, 07-07-2015 03:31 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,489
    07-09-2015, 02:43 PM Go to last post
  12. Seen this on ebay.....

    Started by LarryC, 07-09-2015 07:15 AM
    • Replies: 3
    • Views: 511
    07-09-2015, 09:50 AM Go to last post
  13. Japanese Knife brand suggestions

    Started by hentaides, 07-05-2015 10:12 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,694
    07-08-2015, 03:29 AM Go to last post
  14. Hiromoto White #2 honyaki

    Started by perneto, 06-21-2015 08:34 AM
    • Replies: 5
    • Views: 1,556
    07-07-2015, 08:50 AM Go to last post
  15. Gyuto vs Sujihiki

    Started by andrew23, 07-04-2015 12:35 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,947
    07-07-2015, 01:46 AM Go to last post
  16. trying to get in contact with Michael Riggen - honumana handles

    Started by miccro, 07-01-2015 05:02 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,268
    07-07-2015, 01:11 AM Go to last post
  17. Carbon steel vs Stainless steel vs Swedish stainless

    Started by hentaides, 07-06-2015 02:46 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,692
    07-06-2015, 10:16 PM Go to last post
  18. Dexter to rehandle or not

    Started by clintonior, 07-02-2015 08:45 AM
    • Replies: 7
    • Views: 904
    07-06-2015, 01:21 PM Go to last post
    • Replies: 0
    • Views: 307
    07-05-2015, 05:47 PM Go to last post
  19. poor man's Chinese cleaver

    Started by zw359, 07-05-2015 04:03 AM
    • Replies: 1
    • Views: 504
    07-05-2015, 10:22 AM Go to last post
  20. Picked up a nakiri...thoughts?

    Started by OneStaple, 07-03-2015 03:35 PM
    • Replies: 4
    • Views: 793
    07-04-2015, 07:27 PM Go to last post
  21. Paring knife help!

    Started by Stearate, 07-03-2015 06:50 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,192
    07-04-2015, 03:48 PM Go to last post

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