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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 91
    • Posts: 1,833

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  3. Knife & related product reviews

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    • Threads: 229
    • Posts: 3,755
  4. Bringing the past alive

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    • Threads: 179
    • Posts: 2,620
  1. Suggestions for a sturdy guyto??

    Started by LuisMendes, 08-21-2015 05:24 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 4,513
    09-04-2015, 02:45 AM Go to last post
  2. Takeda engravings

    Started by Dardeau, 09-01-2015 10:54 PM
    • Replies: 6
    • Views: 908
    09-03-2015, 07:10 AM Go to last post
  3. Loose Shigefusa yanagiba saya - fix?

    Started by perneto, 09-01-2015 11:05 PM
    • Replies: 6
    • Views: 909
    09-02-2015, 04:18 PM Go to last post
  4. Edo-Bitsu?

    Started by BHolcombe, 09-01-2015 04:22 PM
    • Replies: 6
    • Views: 801
    09-02-2015, 02:59 PM Go to last post
  5. US v Japan, and what is it with the gyotos?

    Started by Adrian, 08-27-2015 04:32 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 4,638
    09-01-2015, 04:59 PM Go to last post
  6. Spinning magnetic knife block

    Started by KCMande, 08-31-2015 03:48 PM
    • Replies: 9
    • Views: 963
    09-01-2015, 01:13 PM Go to last post
  7. Mora Classic 1891 knives?

    Started by Matus, 08-30-2015 04:22 AM
    • Replies: 2
    • Views: 675
    09-01-2015, 01:09 PM Go to last post
    • Replies: 7
    • Views: 1,147
    08-31-2015, 01:18 AM Go to last post
  8. Sabatier help

    Started by keithsaltydog, 08-21-2015 05:38 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,616
    08-30-2015, 05:17 PM Go to last post
  9. Am I too Picky, or is There Something Odd With This Choil Shot?

    Started by aboynamedsuita, 08-24-2015 07:08 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 57
    • Views: 5,761
    08-30-2015, 04:02 PM Go to last post
    • Replies: 0
    • Views: 430
    08-29-2015, 04:55 PM Go to last post
  10. Bring your own steak knife to a fine dining restaurant?

    Started by Castalia, 08-14-2015 06:01 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 91
    • Views: 8,119
    08-29-2015, 08:28 AM Go to last post
  11. Question Chef's Knife Recommendation

    Started by SWeblin, 08-27-2015 03:59 PM
    • Replies: 8
    • Views: 1,150
    08-29-2015, 02:27 AM Go to last post
  12. Another Bread Knife Recommendation

    Started by aboynamedsuita, 08-29-2015 12:19 AM
    • Replies: 3
    • Views: 565
    08-29-2015, 01:20 AM Go to last post
    • Replies: 22
    • Views: 2,245
    08-28-2015, 03:26 PM Go to last post
  13. budget slicer for on the line jamonera

    Started by BeerChef, 08-26-2015 01:03 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,471
    08-28-2015, 11:00 AM Go to last post
  14. Shigafusa Question

    Started by Smurfmacaw, 08-26-2015 05:25 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,356
    08-27-2015, 03:08 PM Go to last post
  15. Naming cherished kitchen knives

    Started by Castalia, 08-26-2015 04:19 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,334
    08-27-2015, 06:58 AM Go to last post
  16. Tastes in knife length - one of each or all the same?

    Started by Adirondack, 08-25-2015 02:17 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,722
    08-27-2015, 02:06 AM Go to last post
  17. Masamoto Tsukiji - What kind of steel?

    Started by JohnF, 08-25-2015 03:32 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,490
    08-26-2015, 10:48 PM Go to last post
  18. ginga vs tanaka ginsan vs something else in the price range?

    Started by lobby, 08-19-2015 12:40 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,889
    08-25-2015, 05:50 PM Go to last post
  19. Shiny Layer Between Cladding and Core Steel?

    Started by aboynamedsuita, 08-21-2015 02:09 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,769
    08-24-2015, 09:29 AM Go to last post
  20. Help me find my next knife - a nakiri

    Started by sherrib, 01-19-2015 12:00 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 39
    • Views: 5,168
    08-23-2015, 09:23 PM Go to last post
  21. Yoshikane hammered knife question

    Started by yannguyen, 08-21-2015 08:40 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,594
    08-23-2015, 09:32 AM Go to last post
  22. Tojiro DP nakiri, two model numbers?

    Started by HomeCook, 08-22-2015 06:43 PM
    • Replies: 3
    • Views: 1,492
    08-22-2015, 09:26 PM Go to last post

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