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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 32
    • Posts: 719
  2. Forum Actions:

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    • Threads: 294
    • Posts: 7,068
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete

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    • Threads: 188
    • Posts: 3,080
  4. Bringing the past alive

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    • Threads: 164
    • Posts: 2,453
  1. Bob Kramer owners: how do compare?

    Started by deanb, 11-15-2013 12:17 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 3,613
    11-20-2013, 01:51 PM Go to last post
  2. One Knife to Rule Them All

    Started by SuperM, 11-19-2013 03:39 AM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 3,051
    11-20-2013, 04:51 AM Go to last post
  3. SLT Kramer sharpening Kit

    Started by Noodle Soup, 10-30-2011 08:42 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 4,919
    11-19-2013, 12:24 PM Go to last post
    • Replies: 4
    • Views: 878
    11-19-2013, 02:03 AM Go to last post
  4. Are Takedas still worth the price?

    Started by JKerr, 07-20-2012 11:28 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 55
    • Views: 7,342
    11-19-2013, 12:41 AM Go to last post
  5. Heiji

    Started by ryann, 11-09-2013 01:21 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,051
    11-18-2013, 06:43 PM Go to last post
  6. Belly up

    Started by quantumcloud509, 11-15-2013 01:10 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,986
    11-18-2013, 07:26 AM Go to last post
  7. 240-270mm Wa Gyuto Carbon Laser

    Started by Ciepie, 09-01-2013 08:16 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 3,567
    11-18-2013, 03:42 AM Go to last post
  8. Looking for japanese sujihiki / slicer knife

    Started by usermot, 11-15-2013 04:22 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,794
    11-18-2013, 03:31 AM Go to last post
  9. Samuel Lee Landers Frary and Clark butcher knife

    Started by GeneH, 11-16-2013 11:11 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,906
    11-18-2013, 12:54 AM Go to last post
  10. Please help picking gyuto for work

    Started by farinata, 11-12-2013 12:02 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,861
    11-17-2013, 04:48 PM Go to last post
  11. Recommend San Mai petty

    Started by cazten, 11-17-2013 02:27 PM
    • Replies: 1
    • Views: 421
    11-17-2013, 02:57 PM Go to last post
  12. Buying my first Gyuto

    Started by mountainman, 11-14-2013 04:26 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,177
    11-17-2013, 12:43 AM Go to last post
  13. blade geometry, game changer?

    Started by aaamax, 11-13-2013 12:13 PM
    • Replies: 3
    • Views: 749
    11-16-2013, 06:00 PM Go to last post
  14. Decision on Gyuto (UK buyer)

    Started by mocha, 11-14-2013 07:25 PM
    • Replies: 5
    • Views: 840
    11-16-2013, 04:04 PM Go to last post
  15. Forged gyuto..

    Started by riccardo, 11-15-2013 02:31 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,946
    11-16-2013, 01:49 PM Go to last post
  16. Opening a store

    Started by DaveRossy, 11-15-2013 11:09 AM
    • Replies: 7
    • Views: 859
    11-15-2013, 12:32 PM Go to last post
  17. Heiji Gyuto Carbon vs Semi-Stainless

    Started by Yamabushi, 01-24-2013 12:45 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 5,105
    11-15-2013, 08:59 AM Go to last post
  18. Post Opinions and thoughts needed on petty choice

    Started by Oui Chef, 11-13-2013 12:49 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,980
    11-15-2013, 02:26 AM Go to last post
  19. Kanetsune sujihiki feedback?

    Started by pleue, 11-09-2013 11:57 PM
    • Replies: 4
    • Views: 1,336
    11-15-2013, 01:55 AM Go to last post
  20. A thinner's toolkit

    Started by chobint, 11-11-2013 08:20 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,510
    11-14-2013, 09:58 PM Go to last post
  21. Least used knife?

    Started by Canadian, 11-12-2013 04:24 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,854
    11-14-2013, 03:36 PM Go to last post
  22. received my K-sabs carbone, now what?

    Started by Soesje, 11-13-2013 05:17 PM
    • Replies: 5
    • Views: 913
    11-14-2013, 02:16 AM Go to last post
  23. Gyuto for FIL, stainless help

    Started by andre s, 11-12-2013 11:39 PM
    • Replies: 8
    • Views: 1,118
    11-13-2013, 08:50 PM Go to last post
  24. Bridge Town Forge

    Started by Noodle Soup, 11-13-2013 10:44 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,383
    11-13-2013, 02:30 PM Go to last post

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