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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
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    3. Erilyn75

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    Forum Statistics:

    • Threads: 19
    • Posts: 606
  2. Forum Actions:

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    • Threads: 280
    • Posts: 6,495
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 159
    • Posts: 2,626
  4. Bringing the past alive

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    1. daveb,
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    • Threads: 154
    • Posts: 2,359

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  1. Misono Swedish Steel Hankotsu - Left Handed

    Started by franzb69, 02-16-2013 05:57 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,808
    02-17-2013, 11:05 PM Go to last post
  2. Middleton Made Knives?

    Started by cschoedler, 02-16-2013 02:27 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,270
    02-17-2013, 01:09 AM Go to last post
  3. Misconception about Kitchen Knives

    Started by Marko Tsourkan, 02-10-2013 12:20 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 98
    • Views: 6,746
    02-16-2013, 07:07 PM Go to last post
  4. Burnt Chestnut handle from JKI + Masamoto KS -brief review and pics

    Started by WiscoNole, 02-11-2013 11:56 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,721
    02-16-2013, 02:43 AM Go to last post
  5. Masamoto HC vs Sweden Series

    Started by rdm_magic, 02-09-2013 07:51 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 55
    • Views: 3,530
    02-15-2013, 11:51 AM Go to last post
  6. gyuto Misono 180 mm or .....?

    Started by blackice, 01-13-2013 05:01 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 64
    • Views: 3,602
    02-14-2013, 10:41 PM Go to last post
  7. Question Why can my knife cut paper but not food?

    Started by lewiada, 02-13-2013 09:04 PM
    • Replies: 9
    • Views: 1,093
    02-14-2013, 10:36 PM Go to last post
  8. Hiromoto AS Thickness question

    Started by ChiliPepper, 01-16-2013 10:21 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 3,001
    02-14-2013, 08:18 PM Go to last post
  9. Damascus Gyuto or Santoku Gift Advice

    Started by Kumar, 02-12-2013 09:21 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,479
    02-14-2013, 07:19 PM Go to last post
  10. Need help in choosing a knife)

    Started by Vladimir, 01-28-2013 09:32 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,608
    02-14-2013, 04:54 PM Go to last post
  11. Does size matter?

    Started by rdpx, 02-05-2013 07:56 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 958
    02-14-2013, 04:28 PM Go to last post
  12. Suien SCC-01 or Sugimoto #30?

    Started by 454Casull, 12-10-2012 01:11 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,492
    02-14-2013, 07:31 AM Go to last post
    • Replies: 6
    • Views: 556
    02-14-2013, 07:27 AM Go to last post
  13. Some advice from the experienced "flippers" among you?

    Started by Chefdog, 02-13-2013 01:48 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,274
    02-14-2013, 12:11 AM Go to last post
  14. First knife set

    Started by Camaro34, 02-10-2013 12:02 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 1,832
    02-13-2013, 02:00 AM Go to last post
  15. What's the limit?

    Started by matt_g, 02-11-2013 12:13 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 1,918
    02-11-2013, 10:38 PM Go to last post
    • Replies: 5
    • Views: 450
    02-11-2013, 08:16 AM Go to last post
  16. extra tall konosuke hd?

    Started by panda, 02-10-2013 03:43 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,221
    02-10-2013, 10:34 PM Go to last post
  17. So who copied who?

    Started by Dave Martell, 02-06-2013 09:46 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 49
    • Views: 3,827
    02-10-2013, 05:13 PM Go to last post
  18. Sakai takayuki AEB-L?

    Started by Drumjockey, 02-09-2013 01:43 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,927
    02-10-2013, 02:08 PM Go to last post
  19. Konosuke HD Funayuki 240mm?

    Started by jgraeff, 11-29-2011 03:15 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 4,928
    02-10-2013, 03:50 AM Go to last post
    • Replies: 4
    • Views: 1,007
    02-09-2013, 12:57 PM Go to last post
  20. Gengetsu or Gesshin ginga?

    Started by ChefStokely, 02-08-2013 03:54 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,527
    02-09-2013, 11:49 AM Go to last post
  21. custom rehandles

    Started by lanel, 02-03-2013 10:47 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,135
    02-08-2013, 03:28 AM Go to last post
  22. Cutting board with or without feet?

    Started by toddnmd, 02-05-2013 04:36 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 2,543
    02-08-2013, 01:57 AM Go to last post

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