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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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  3. Knife & related product reviews

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  4. Bringing the past alive

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    • Threads: 182
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  1. Announcement for 2016 and A Catcheside Christmas Sparkles WIP

    Started by WillC, 12-17-2015 12:00 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 66
    • Views: 9,781
    03-01-2016, 09:29 AM Go to last post
  2. Takamura vs. Takamura Pro?

    Started by SolidSnake03, 02-09-2015 09:57 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 8,006
    03-01-2016, 02:43 AM Go to last post
  3. Desrosiers Benefit Auction

    Started by Charon, 02-29-2016 03:41 PM
    • Replies: 2
    • Views: 306
    02-29-2016, 05:23 PM Go to last post
  4. Favorite Western handle

    Started by Castalia, 02-24-2016 04:29 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 2,167
    02-29-2016, 08:53 AM Go to last post
  5. coke bottle?

    Started by Consequence, 02-27-2016 09:40 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,887
    02-28-2016, 11:40 AM Go to last post
  6. Convince me to buy ANOTHER Gyuto

    Started by brooksie967, 02-25-2016 12:16 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,246
    02-26-2016, 10:00 PM Go to last post
  7. Look at what came in the mail today!

    Started by b2kk258, 02-22-2016 11:34 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,081
    02-26-2016, 07:34 PM Go to last post
  8. Deba. ID

    Started by scotchef38, 02-21-2016 04:58 AM
    • Replies: 3
    • Views: 475
    02-26-2016, 07:07 AM Go to last post
  9. Tanaka R2 Ironwood going out of production??

    Started by spoiledbroth, 02-25-2016 04:59 PM
    • Replies: 9
    • Views: 1,004
    02-26-2016, 03:53 AM Go to last post
  10. Doi yangiba

    Started by ynot1985, 02-22-2016 03:04 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,122
    02-25-2016, 06:44 PM Go to last post
  11. Help with: traveling with knives

    Started by thisisputt, 02-25-2016 10:21 AM
    • Replies: 4
    • Views: 408
    02-25-2016, 11:14 AM Go to last post
    • Replies: 3
    • Views: 678
    02-25-2016, 10:23 AM Go to last post
  12. Kiritsuke as main knife?

    Started by Cessnex, 02-24-2016 09:14 AM
    • Replies: 5
    • Views: 677
    02-25-2016, 02:57 AM Go to last post
  13. Shigeki Tanaka

    Started by Jaredc911, 02-02-2016 06:02 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 4,350
    02-24-2016, 10:28 PM Go to last post
  14. What's your sharpness test?

    Started by karloevaristo, 01-08-2016 05:43 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,615
    02-24-2016, 01:58 PM Go to last post
  15. Need suggestions for my first Gyotu

    Started by chrfrancis, 02-22-2016 01:17 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,050
    02-24-2016, 10:57 AM Go to last post
  16. Profile Analysis

    Started by bonestter, 02-23-2016 05:37 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 891
    02-24-2016, 10:48 AM Go to last post
  17. A knife roll or knife case

    Started by thisisputt, 02-22-2016 07:12 AM
    • Replies: 5
    • Views: 703
    02-24-2016, 05:34 AM Go to last post
  18. Grinds, fixing/maintaining

    Started by wbusby1, 02-23-2016 09:14 PM
    • Replies: 4
    • Views: 459
    02-24-2016, 04:47 AM Go to last post
  19. Xxl Roco Gyuto chef knife need info about

    Started by Duane, 02-03-2016 07:17 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,683
    02-24-2016, 12:04 AM Go to last post
    • Replies: 1
    • Views: 979
    02-23-2016, 10:35 AM Go to last post
    • Replies: 2
    • Views: 379
    02-23-2016, 10:27 AM Go to last post
  20. Hinoki Cutting Board at least 14" Tall?

    Started by mikedtran, 02-13-2016 12:32 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,402
    02-22-2016, 11:55 PM Go to last post
  21. New Gyuto Suggestion

    Started by airshiptycoon, 02-22-2016 04:19 PM
    • Replies: 4
    • Views: 486
    02-22-2016, 10:00 PM Go to last post
  22. Nakiri's - who likes them more than their chef's?

    Started by bonestter, 02-19-2016 04:07 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,889
    02-22-2016, 05:43 PM Go to last post

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