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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 136
    • Posts: 2,427
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  3. Knife & related product reviews

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    • Threads: 238
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  4. Bringing the past alive

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    • Threads: 184
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  1. slicing bread

    Started by merlijny2k, 03-03-2016 12:31 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 3,364
    03-16-2016, 08:29 AM Go to last post
  2. Do you really need a laser?

    Started by laxdad, 03-14-2016 03:01 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 3,104
    03-16-2016, 05:41 AM Go to last post
  3. Help me design my first custom knife ... Tilman Leder!

    Started by alterwisser, 05-14-2015 10:02 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 2,841
    03-15-2016, 04:05 PM Go to last post
  4. Need new stainless gyuto

    Started by chiffonodd, 02-27-2016 01:45 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 2,255
    03-15-2016, 06:48 AM Go to last post
  5. first gyuto recommendations

    Started by jmgray, 02-24-2016 10:51 PM
    • Replies: 9
    • Views: 1,229
    03-14-2016, 10:42 PM Go to last post
  6. Castella (sponge cake knife)

    Started by gic, 03-12-2016 06:30 PM
    • Replies: 4
    • Views: 687
    03-14-2016, 06:25 PM Go to last post
  7. Four gyuto s

    Started by preizzo, 03-14-2016 05:30 AM
    • Replies: 9
    • Views: 921
    03-14-2016, 11:14 AM Go to last post
  8. Help enable a budding knife addict!

    Started by AaronE, 03-07-2016 02:50 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,293
    03-14-2016, 01:44 AM Go to last post
  9. 270mm Masashi SLD Gyuto (Semi Mirror)

    Started by brooksie967, 03-11-2016 06:04 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,493
    03-13-2016, 09:50 PM Go to last post
  10. Cutting board advise? Do I need end grain?

    Started by superk17, 03-13-2016 01:36 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,340
    03-13-2016, 07:27 PM Go to last post
  11. Knives from Vinh LÍ Cao

    Started by a.lber.to, 03-09-2016 12:26 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,761
    03-13-2016, 12:01 PM Go to last post
  12. Petty help

    Started by thisisputt, 03-13-2016 03:44 AM
    • Replies: 0
    • Views: 386
    03-13-2016, 03:44 AM Go to last post
  13. Kitchen crimes

    Started by Newbflat, 12-07-2015 06:04 PM
    15 Pages
    1 2 3 ... 15
    • Replies: 147
    • Views: 14,052
    03-13-2016, 02:48 AM Go to last post
  14. "Jelly knife"

    Started by gic, 03-12-2016 07:14 PM
    • Replies: 7
    • Views: 785
    03-12-2016, 09:49 PM Go to last post
  15. Are some knives sold edgeless?

    Started by andur, 03-12-2016 02:52 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,248
    03-12-2016, 07:07 PM Go to last post
    • Replies: 1
    • Views: 525
    03-12-2016, 07:34 AM Go to last post
  16. Patina questions

    Started by thisisputt, 03-11-2016 02:39 AM
    • Replies: 8
    • Views: 750
    03-12-2016, 02:06 AM Go to last post
  17. Western gyuto recommendations

    Started by fujiyama, 03-07-2016 04:28 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,549
    03-11-2016, 10:41 PM Go to last post
    • Replies: 7
    • Views: 944
    03-11-2016, 08:29 PM Go to last post
  18. Knife box quiz

    Started by mark76, 03-09-2016 02:22 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 2,015
    03-11-2016, 12:41 PM Go to last post
  19. Nakiri recommendation

    Started by bonestter, 01-14-2016 06:11 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 3,935
    03-10-2016, 12:50 PM Go to last post
  20. Western santoku, dark brown wood handle, not VG-10?

    Started by DanHumphrey, 02-26-2016 12:14 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,972
    03-10-2016, 10:17 AM Go to last post
    • Replies: 9
    • Views: 1,208
    03-10-2016, 04:06 AM Go to last post
  21. Made in Japan-Google Cultural Institute

    Started by rickbern, 03-08-2016 05:57 AM
    • Replies: 1
    • Views: 374
    03-09-2016, 11:15 PM Go to last post
  22. Polish knife manafacturer - which steel to choose?

    Started by cain47, 03-08-2016 09:42 AM
    • Replies: 7
    • Views: 948
    03-09-2016, 06:04 PM Go to last post

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