1. Announcement:
    Help Support your Community!
    Admin (Administrator)
    03-25-2014
    Views:
    11,344
Page 98 of 219 FirstFirst ... 488896979899100108148198 ... LastLast
Threads 2426 to 2450 of 5463

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 35
    • Posts: 803
  2. Forum Actions:

    Forum Statistics:

    • Threads: 296
    • Posts: 7,260
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 198
    • Posts: 3,202
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete

    Forum Actions:

    Forum Statistics:

    • Threads: 169
    • Posts: 2,509

    Last Post:

  1. Takamura Hana Damascus HSPS Sujihiki

    Started by bechler, 02-05-2014 04:39 PM
    • Replies: 6
    • Views: 1,455
    02-06-2014, 10:47 PM Go to last post
  2. Can carbon knife keep in the knife stand with the water?

    Started by sunti01, 02-03-2014 10:41 AM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,774
    02-06-2014, 01:50 AM Go to last post
  3. Steel - difference, pros, and cons

    Started by jamaster14, 02-05-2014 01:16 PM
    • Replies: 3
    • Views: 527
    02-05-2014, 01:37 PM Go to last post
    • Replies: 4
    • Views: 1,153
    02-04-2014, 01:03 PM Go to last post
  4. Alfred Zanger Knives

    Started by Notaskinnychef, 12-12-2012 01:56 AM
    • Replies: 9
    • Views: 4,385
    02-04-2014, 12:26 PM Go to last post
  5. Looking for petty 180-210 mm, stainless

    Started by mark76, 02-04-2014 05:59 AM
    • Replies: 3
    • Views: 537
    02-04-2014, 10:10 AM Go to last post
  6. Nooooooooooo! Don't cut THAT!

    Started by Colorado_cutter, 01-28-2014 01:25 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 47
    • Views: 4,615
    02-03-2014, 11:16 AM Go to last post
  7. Funyaki/line knife

    Started by CoqaVin, 02-01-2014 01:49 AM
    • Replies: 3
    • Views: 751
    02-01-2014, 05:14 PM Go to last post
  8. New vs Vintage Sabatier

    Started by Kane06, 01-27-2014 09:46 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 2,808
    02-01-2014, 02:30 PM Go to last post
  9. Gerber's Kitchen Knife

    Started by Dave Martell, 01-31-2014 03:49 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,760
    02-01-2014, 01:43 PM Go to last post
  10. The Screaming Chef's Knife

    Started by Dave Martell, 01-31-2014 03:45 PM
    • Replies: 9
    • Views: 1,537
    01-31-2014, 08:54 PM Go to last post
  11. Looking for a new knife....

    Started by jamaster14, 01-06-2014 01:29 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,430
    01-31-2014, 02:16 PM Go to last post
  12. Hieji 240mm Gyuto: Blade Height?

    Started by seattle_lee, 01-31-2014 10:20 AM
    • Replies: 5
    • Views: 734
    01-31-2014, 01:47 PM Go to last post
  13. Honesuki and hankotsu

    Started by King_Matt, 01-30-2014 11:11 PM
    • Replies: 4
    • Views: 552
    01-31-2014, 01:14 AM Go to last post
  14. Yoshiaki Fujiwara gyuto for a beginning freehand sharpener?

    Started by gavination, 01-26-2014 11:24 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 2,938
    01-30-2014, 10:43 AM Go to last post
    • Replies: 7
    • Views: 1,004
    01-30-2014, 04:05 AM Go to last post
  15. Thoughts on Banno Bunkas?

    Started by tbott, 01-29-2014 02:11 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,453
    01-29-2014, 11:11 PM Go to last post
  16. Which Gyuto and Deba should I buy?

    Started by zaphb, 01-28-2014 10:34 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,672
    01-29-2014, 09:52 PM Go to last post
  17. Takamura: thoughts?

    Started by bechler, 01-26-2014 12:38 AM
    • Replies: 7
    • Views: 1,644
    01-29-2014, 04:29 PM Go to last post
  18. VMatter knives

    Started by Larrin, 11-13-2013 02:22 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 50
    • Views: 7,836
    01-28-2014, 10:21 PM Go to last post
    • Replies: 2
    • Views: 509
    01-28-2014, 07:11 PM Go to last post
  19. Anybody know what this is.

    Started by sachem allison, 01-26-2014 12:25 AM
    • Replies: 8
    • Views: 1,116
    01-28-2014, 01:44 PM Go to last post
  20. Steak knives and wooden plates

    Started by TaJ, 01-24-2014 06:50 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,643
    01-28-2014, 12:39 PM Go to last post
  21. Top Japanese Makers/blacksmiths

    Started by bear1889, 01-15-2014 07:36 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 8,825
    01-28-2014, 11:31 AM Go to last post
  22. Great Experience in Asakusabahi!

    Started by Yamabushi, 01-24-2014 03:41 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,383
    01-27-2014, 10:51 PM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •