1. Announcement:
    Help Support your Community!
    Austin (Administrator)
    03-25-2014
    Views:
    9,348
Page 99 of 166 FirstFirst ... 4989979899100101109149 ... LastLast
Threads 2451 to 2475 of 4149

Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

Sub-Forums Threads / Posts  Last Post

  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 18
    • Posts: 563
  2. Forum Actions:

    Forum Statistics:

    • Threads: 278
    • Posts: 6,409
  3. Knife & related product reviews

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 154
    • Posts: 2,588
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

    Forum Actions:

    Forum Statistics:

    • Threads: 152
    • Posts: 2,339
  1. Another cleaver ID...

    Started by Jmadams13, 11-02-2012 01:22 PM
    • Replies: 1
    • Views: 277
    11-02-2012, 04:56 PM Go to last post
  2. looking for new gyuto...(lefty)

    Started by convis, 10-30-2012 11:11 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,192
    11-02-2012, 09:30 AM Go to last post
  3. Prefered steel for a deba?

    Started by JKerr, 10-26-2012 09:58 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,404
    10-30-2012, 04:49 AM Go to last post
  4. ID help please..... This is a longshot

    Started by Jmadams13, 10-29-2012 04:41 PM
    • Replies: 6
    • Views: 521
    10-30-2012, 02:01 AM Go to last post
  5. French asymmetry

    Started by Benuser, 10-28-2012 10:03 PM
    • Replies: 6
    • Views: 728
    10-29-2012, 11:43 PM Go to last post
  6. My angel is a centerfold!

    Started by Lucretia, 10-27-2012 10:45 PM
    • Replies: 1
    • Views: 612
    10-29-2012, 07:32 PM Go to last post
  7. 210 verus 240?

    Started by jonhaber, 10-21-2012 02:47 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 4,042
    10-29-2012, 12:23 AM Go to last post
  8. My polished Sakai Yusuke

    Started by eaglerock, 10-20-2012 03:57 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 39
    • Views: 3,021
    10-28-2012, 03:48 PM Go to last post
  9. Best Gyuto and Nakiri for under $400

    Started by mackiemesser, 10-22-2012 02:02 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 3,707
    10-26-2012, 04:05 PM Go to last post
  10. Show your knives! Charcuterie & Butchery

    Started by Luke.Snyder, 10-25-2012 01:28 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,424
    10-26-2012, 11:15 AM Go to last post
  11. Chinese Cleaver Considerations

    Started by Alpncook, 10-23-2012 05:41 PM
    • Replies: 8
    • Views: 1,546
    10-26-2012, 05:36 AM Go to last post
  12. Santoku as primary knife?

    Started by jonhaber, 10-21-2012 05:43 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 2,593
    10-25-2012, 07:02 AM Go to last post
  13. konosuke price increase

    Started by labor of love, 10-16-2012 12:09 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 2,106
    10-25-2012, 12:04 AM Go to last post
  14. Left handed Mioroshi deba

    Started by tkern, 10-24-2012 02:57 PM
    • Replies: 6
    • Views: 618
    10-24-2012, 09:00 PM Go to last post
  15. need you opinion

    Started by ChefStokely, 10-23-2012 09:20 PM
    • Replies: 8
    • Views: 466
    10-24-2012, 12:53 AM Go to last post
  16. Zakuri 165mm Blue #1 Kurouchi Tosagata Bocho - $70?!? Thoughts?

    Started by jonhaber, 10-21-2012 04:33 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,525
    10-23-2012, 11:25 PM Go to last post
    • Replies: 4
    • Views: 1,119
    10-23-2012, 05:35 PM Go to last post
  17. AEB-L stainless

    Started by jonhaber, 10-22-2012 06:02 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 3,763
    10-23-2012, 12:20 PM Go to last post
  18. Down to three.... Maskage Mizu/Masakage Yuki/Fu-Rin-Ka-Zan?

    Started by jonhaber, 10-22-2012 07:02 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 3,609
    10-23-2012, 11:38 AM Go to last post
  19. Starting to think about a Suji...

    Started by Kriegs, 10-22-2012 04:39 PM
    • Replies: 3
    • Views: 425
    10-22-2012, 10:52 PM Go to last post
    • Replies: 5
    • Views: 1,424
    10-22-2012, 09:15 AM Go to last post
  20. Stainless Steel Clad?

    Started by jonhaber, 10-21-2012 04:20 PM
    • Replies: 3
    • Views: 531
    10-21-2012, 05:49 PM Go to last post
  21. Vintage ID help

    Started by Jmadams13, 10-19-2012 02:06 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 769
    10-21-2012, 03:22 PM Go to last post
  22. What were your first high performance knife choices?

    Started by Jim, 03-02-2011 10:43 AM
    10 Pages
    1 2 3 ... 10
    • Replies: 96
    • Views: 17,593
    10-21-2012, 01:33 PM Go to last post
  23. What to do about this, or what are my options...

    Started by Jmadams13, 10-18-2012 01:51 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,010
    10-20-2012, 09:51 PM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •